216 meat veal Recipes
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- stuffed cabbage cakes ground and italian sausage
- and loaf
- and mushroom loaf
- and mushroom loaf with bacon
- yummy loaf
- estonian ground patties beef pork hakklihakotlet
- double delight beef stuffed breast
- porcini mushroom and loaf
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beef bones , such as shin, leg, neck and clod, or veal or... and9 Morebeef bones , such as shin, leg, neck and clod, or veal or lamb bones, cut into 2.5 in (6 cm) pieces., onions, peeled, quartered, carrots, roughly chopped, celery stalks , with leaves if possible, roughly chopped, tomatoes, coarsely chopped, cold water, a handful of parsley stalks, a few fresh thyme sprigs or 3/4 tsp dried thyme, bay leaves, black peppercorns, lightly crushed10 ingredients
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boneless veal stew meat and12 Moreboneless veal stew meat, water or 1 cup and 1 cup white wine, chicken broth (12 to 16), onion grated, salt, more bay leaves, more carrots , cut into bite sized pieces, frozen pearl onions, whole mushrooms, washed and trimmed, dried parsley or, fresh parsley, ground allspice, corn starch or flour2 hour , 13 ingredients
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ground beef , lean, ground pork and15 Moreground beef , lean, ground pork, ground veal or 1 lb ground turkey, onion, grated, carrots, finely shredded, garlic cloves, chopped, salt, dijon mustard, ground black pepper, crushed rosemary, ground nutmeg, tabasco sauce, eggs, slightly beaten, fresh breadcrumb, milk, bacon, eggs, hard boiled21 min, 17 ingredients
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ground meat (i use the mix of beef, pork, and veal) and4 Moreground meat (i use the mix of beef, pork, and veal), pasta sauce (i use primo, 1 can of garlic and herb, 1 can of romano cheese and basil), kraft mozza-cheddar grated cheese, grated parmesan cheese , to preference, lasagna noodles (i use pc blue menu, whole wheat noodles)1 hour , 5 ingredients
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bell peppers (red, yellow, and red ) and12 Morebell peppers (red, yellow, and red ), ground meat (mix of veal, pork, and beef), eggs, italian breadcrumbs, garlic cloves, minced, shallot, finely diced, dried oregano, dried oregano, parsley, thyme, rosemary, finely chopped, cooked brown rice, basic pasta sauce1 hour 15 min, 13 ingredients
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Grandma's veal stewbacon, chopped, butter, chopped onion, more to taste and6 Morebacon, chopped, butter, chopped onion, more to taste, sliced mushrooms, veal stew meat, water or 2 cups chicken stock, thyme , tarragon,salt,pepper to taste, sour cream, paprika1 hour 15 min, 9 ingredients
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Yummy Veal Meat Loafground veal, italian seasoned bread crumbs, egg, beaten and8 Moreground veal, italian seasoned bread crumbs, egg, beaten, shredded baby carrots, ketchup, chopped garlic, chopped onion, salt, dried parsley, chili powder, ground black pepper1 hour 15 min, 11 ingredients
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Lemon and Veal Parcelwater, sugar, lemons, powdered sugar, lemon leaves and12 Morewater, sugar, lemons, powdered sugar, lemon leaves, veal fillet, basil leaves, sliced parma ham, ground pork meat, zucchini, eggplant, potatoes, mixed bell peppers, tomatoes, olive oil, garlic, salt and pepper2 hour , 17 ingredients
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Porcini Mushroom-and-Veal Meat Loafchopped onion, water and11 Morechopped onion, water, dried porcini mushrooms (about 1/2 oz), chopped, dry red wine, soy sauce, sugar, dried rosemary, crushed, garlic clove, minced, dijon mustard, pepper, fresh whole-wheat breadcrumbs, lean ground veal, vegetable cooking spray13 ingredients
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Hearty Veal Stew with Red Wine and Sweet Pepperstrimmed veal stew meat, all purpose flour and8 Moretrimmed veal stew meat, all purpose flour, extra-virgin olive oil, garlic cloves, flattened, butter, dry red wine (preferably sangiovese), canned italian-style tomatoes with juice, crumbled dried sage leaves, red bell peppers , cut into 2x1/2-inch strips, drained capers10 ingredients
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Youvarelakia Soupa Avgolemono (meat-rice Soup)ground beef or 1 lb ground veal or 1 lb ground lamb and11 Moreground beef or 1 lb ground veal or 1 lb ground lamb, onion, grated, garlic, crushed (optional), raw long-grain white rice, chopped fresh parsley, chopped dill or 2 tbsp mint or 2 tbsp basil, dried oregano or 1 tsp thyme, salt & freshly ground black pepper, eggs, water or 5 cups stock, onion, chopped (optional), lemon , juice of (or more)45 min, 12 ingredients
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Estonian Ground Meat Patties (Beef, Veal, Pork) (Hakklihakotlet)lean ground beef, lean ground veal, ground lean pork, eggs and6 Morelean ground beef, lean ground veal, ground lean pork, eggs, fresh breadcrumb , pulverized in a blender or shredded with a fork, salt, fresh ground black pepper, onion, finely chopped, cold water, vegetable oil40 min, 10 ingredients
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Cannelloni or Stuffed Shells with Veal and Sweet Sausage (Rachael Ray)evoo, sweet italian sausage meat with fennel, ground veal and14 Moreevoo, sweet italian sausage meat with fennel, ground veal, fresh sage leaves, thinly sliced, garlic, finely chopped, onion, finely chopped, salt and freshly ground black pepper, chopped frozen organic spinach , defrosted and wrung dry in kitchen towel, dry white wine, butter, all-purpose flour, whole milk, freshly grated nutmeg, egg yolks, lightly beaten, grated fontina cheese , such as fontina val d aosta, freshly grated parmigiano-reggiano, cannelloni dried pasta or 18 large pasta shells1 hour 20 min, 17 ingredients
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Lobster Stuffed Filet Mignon with a Tarragon and Veal Reduction Sauce (Emeril Lagasse)lobster, filet mignons (6 to 7-oz each), trimmed and26 Morelobster, filet mignons (6 to 7-oz each), trimmed, essence , recipe follows, salt, fresh ground black pepper, olive oil, cold unsalted butter, freshly chopped tarragon leaves, white pepper, mashed or pan-fried potatoes, tarragon veal reduction sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, unsalted butter, divided, minced shallots, brandy, lobster, cooked and meat chopped, optional, reduced veal stock, heavy cream, chopped fresh tarragon leaves, salt, ground black pepper35 min, 28 ingredients
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Ukrainian Meat in Aspic Kholodetsfoot, split, pork neck bones, boneless veal and11 Morefoot, split, pork neck bones, boneless veal, dark turkey meat, onions, carrots, celery ribs, peppercorns, bay leaf, garlic cloves (to taste), salt, ground black pepper, gelatin, hot broth3 hour 20 min, 14 ingredients
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Braised Meat with Butternut Squasholive oil, onions, chopped, garlic, minced and7 Moreolive oil, onions, chopped, garlic, minced, chopped fresh rosemary, cubed veal for stew, salt to taste, marsala or other sweet wine, butternut squash, about 1 lb, halved , seeds and fibers removed, peeled, cut into 1/2-inch cubes, and parboiled in salted water for 5 minutes, meat or chicken broth, or as needed, freshly ground black pepper to taste10 ingredients
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