81 meat provolone Recipes

pizza dough, refrigerated (recommend pillsbury), pepperoni, provolone cheese, hot italian ham, genoa salami, extra virgin olive oil, sesame seeds, parmesan cheese, grated, crushed red pepper flakes, garlic powder

loaves (1 lb each) frozen bread dough, thawed, sliced deli salami, sliced deli ham, sliced pepperoni, sliced provolone cheese, shredded part-skim mozzarella cheese, grated romano or parmesan cheese, garlic powder, dried oregano, dried parsley flakes, pepper, egg yolk, lightly beaten

hoagie roll , halved lengthwise, hard salami , can sub capicola (thin slices) or 3 slices pepperoni, if desired, deli roast beef (thin slices), deli turkey (thin slices), deli colby-monterey jack cheese, halved (round slice), swiss cheese , halved corner to corner, can sub mozzarella or 1 -2 slice provolone cheese, if desired, shredded lettuce, italian salad dressing, tomatoes (very thin slices), salt and pepper, sliced black olives, onion, very thin slice, rings separated (optional), pepperoncini pepper , sliced as many as you like, miracle whip or mayonnaise

french bread, margarine, sliced deli turkey meat, provolone cheese, precooked bacon, mayonnaise, jellied cranberry sauce, fresh tomatoes, lettuce leaves

multipurpose bleached flour, lard or shortening ( is tastier but not so healthy. crisco does well enough), yeast (i buy the 1 lb instant dry at sam s club as i bake our own bread at least twice a week), eggs, parmigiano or pecorino grated, salt and pepper, milk as needed, provolone cheese cut in little pieces (you can mix some parmigiano or pecorino in if you like it richer), low fat bacon cut in little pieces, bologna cut in little pieces, salame cut in little pieces

flank steaks, mushroom, caps left whole,stems removed and minced, egg, beaten, breadcrumbs, onion, minced, garlic, pureed or minced,divided in half, firm plum tomato, pulp chopped ,and juices reserved, fresh red chili pepper, minced (or 1 tsp chile paste or equivalent, to taste), grating hard cheese (provolone, pecorino, parmesan, etc.), fresh herb, minced (can be 1, or any combination of parsley, sage, or oregano, to taste - or use 2 tsp dried, crumbled), hazelnuts, ground (or fine chopped , or coarse chopped pine nuts), anchovy, mashed (optional), currants (or chopped dark raisins, optional), salt and black pepper (to taste), olive oil (about 1 cup total; for sauteing and marinade), red wine (approx 1/2 cup for stuffing , 1 cup for marinade), whole sage leaf (to be placed on skewers; between speidinis) (optional)

provolone cheese, lemon pepper seasoning, meat tenderizer, olive oil

french bread dough, onion, chopped (amount - your preference), shredded cheese (i usually use a mixture of at least two of the following: mozzarella, swiss, provolone, cheddar), sliced ham (i have used both deli and pre packaged meats) or thinly sliced chicken (i have used both deli and pre packaged meats) or thinly sliced turkey ( i have used both deli and pre packaged meats) or thinly sliced pepperoni (i have used both deli and pre packaged meats), cooked bacon (maybe even try mushrooms or chopped green peppers)

hot ham capicola, thinly sliced (luncheon meat), domestic ham, thinly sliced (luncheon meat), genoa salami, thinly sliced (luncheon meat), american cheese (or provolone cheese, thinly sliced), onion, chopped, dried oregano, mayonnaise, tomatoes (seeded and chopped ), head iceberg lettuce, finely shredded, pickled hot peppers or 1 jalapeno, chopped (optional)

refrigerated pizza crusts, deli pepperoni, salami, provolone cheese, smoked ham, italian dressing, red pepper flakes, garlic pepper seasoning, sesame seeds, parmesan cheese , with, oregano, extra virgin olive oil, yellow cornmeal

recipe pizza dough (recommended 1 tube pillsbury brand ), cornmeal (or all purpose flour), pepperoni, sliced about 24 slices, provolone cheese , deli sliced, hot italian ham (spicy or mild capicola ham), genoa salami, extra virgin olive oil, sesame seeds, parmigiano, grated (or romano cheese), crushed red pepper flakes, garlic powder

sun-dried tomatoes , packed without oil (about 24), boiling water, vegetable cooking spray, chopped onion, chopped green bell pepper, garlic cloves, crushed, whole-wheat bread , torn into small pieces, low-fat milk, shredded sharp provolone cheese, dried basil, dried oregano, pepper, salt, dried thyme, egg whites, ultra-lean ground beef

hoagie roll (8-inches long and 3 1/2 inches wide ), good quality olive oil, red wine vinegar, shredded iceberg lettuce, ripe tomato, very thinly sliced, sliced boiled ham, sliced sopressata, sliced provolone cheese, sliced prosciutto, sliced genoa salami, sliced capicola, marinated hot peppers (or any bottled peppers of you choice, mancini fried peppers are recommended) or 1/4 cup marinated sweet pepper (or any bottled peppers of you choice, mancini fried peppers are recommended), sliced purple onion

giardiniera, (hot pepper salad mix,) from bulk bins of market near olives, or jarred, aged, sharp provolone, cubed into bite size pieces, cooked hot and sweet italian sausages or salamis, cubed into bite size pieces, mixed olives , from specialty olive bulk bins of market, fancy bread sticks or grissini, found near deli or near bread crumbs in market, smoked almonds , available on snack aisle of market, fresh herbs, for garnish

loaves frozen bread dough, thawed, rotisserie chicken , meat removed from bones and cut up, blackening seasoning, red onion, sliced thin, garlic cloves, minced, alfredo sauce, sliced fresh shiitake mushrooms or 2 cups baby portabella mushrooms, sliced olives, drained, sun-dried tomato, finely chopped (not oil packed), crumbled blue cheese, minced fresh basil, minced fresh thyme, minced fresh oregano, provolone cheese (i use unsmoked), grated mozzarella cheese, shaved parmesan cheese

chopped vidalia onion, drained small spanish pimiento-stuffed green olives, olive oil (preferably extra-virgin), sliced fresh basil or 1 tbsp dried, drained capers, red wine vinegar, chopped fresh oregano or 1/2 tsp dried, french or sourdough baguette , split lengthwise, assorted sliced deli meats and cheeses (such as ham,mortadella, salami, provolone cheese and mozzarella cheese)

tomato sauce, tomato paste, sugar substitute (recommended: splenda ), white vinegar or water, ground chuck (may use meat loaf mix with ground pork), eggs, grated parmesan, red onion, diced small, roasted or fresh red bell peppers, diced, chopped fresh parsley leaves, garlic, minced, dried oregano, dried basil, kosher salt, freshly ground black pepper, prosciutto , or any type of ham, thinly sliced, provolone cheese, sliced

tomato sauce, tomato paste, sugar substitute (recommended: splenda ), white vinegar or water, ground chuck or meat loaf mix with ground pork, eggs, grated parmesan, red onion, diced small, roasted or fresh red bell peppers, diced, chopped fresh parsley leaves, garlic, minced, dried oregano, dried basil, kosher salt, freshly ground black pepper, prosciutto , or any type of ham, thinly sliced, provolone cheese, sliced