2891 mayonnaise parmesan Recipes

mayonnaise, parmesan cheese (grated or shredded ), water-packed artichoke hearts (drained ), sour cream, cream cheese (softened ), garlic cloves, minced

mayonnaise, parmesan cheese, lemon juice, garlic powder, salt, fresh ground pepper, accent seasoning, head large iceberg lettuce , torn, head large romaine lettuce (may mix in other greens, such as spinach), grated cauliflower, toasted breadcrumbs

water-packed tuna, drained and flaked, chopped celery, shredded cheddar cheese, grated parmesan cheese, sliced black olives, sliced green olives, chopped green onion, minced fresh cilantro, dressing, olive oil, lime juice, lemon juice, garlic, minced, dill weed, salt, ground black pepper

mayonnaise, parmesan cheese (i use canned ), milk, vinegar, lemon juice, onion powder, fresh garlic, pepper, salt , to taste

mayonnaise, parmesan cheese, grated, dijon mustard, artichoke hearts, chop coarse, red onion, chopped fine, sour cream, mozzarella cheese, shredded, white pepper, spinach, chopped, mozzarella cheese, shredded

mayonnaise, parmesan cheese, freshly grated, anchovy fillets, minced, garlic, minced, dijon mustard, fresh lemon juice, olive oil, boneless skinless chicken breast halves, flattened slightly,tenders reserved separately, sandwich buns, split, arugula, large stems removed

tilapia fillets (thawed ), mayonnaise (i prefer the real mayo, like a hellman s brand), grated parmesan cheese, seasoning salt

bacon, bread roll, baby rocket, basil leaves, ripened tomato, sliced, roasted red capsicums, shaved parmesan cheese, whole egg mayonnaise, chopped rosemary, lemon juice, sea salt, black pepper

grated parmigiano-reggiano (1 cup), mayonnaise, minced onion, cayenne, firm white sandwich bread

mayonnaise, parmesan cheese, grated, artichoke hearts, drained and diced, flaked crabmeat, sourdough bread

mayonnaise, parmesan cheese, artichoke hearts, bread , preferably boule peasant

mayonnaise, parmesan cheese, red wine vinegar, juice of 1 lemon, worcestershire sauce ; (1 tbsp), tabasco sauce, minced garlic, freshly cracked black pepper ; to taste, egg yolk, buttermilk, salt, olive oil

mayonnaise, parmesan cheese, shredded, mozzarella cheese, grated, artichoke hearts, drained and chopped, garlic powder, paprika

mayonnaise, parmesan cheese, freshly grated, artichoke hearts, drained, spinach, cleaned and chopped, hot pepper sauce , to taste, salt and pepper

tuna, parmesan cheese, grated, olive oil, balsamic vinegar, green onions, lemon juice

ciabatta or french bread, 14 to 16 inches in length, ends trimmed on the bias, pesto mayonnaise , recipe follows, dried cranberries or cherries, coarsely grated parmesan, sliced baked turkey breast, chiffonade romaine lettuce, fresh basil leaves (about 2 oz), lightly toasted pine nuts, minced garlic, salt, freshly ground black pepper, extra-virgin olive oil, freshly grated parmesan, mayonnaise (good quality store bought, or homemade )

spinach artichoke dip, marinated artichoke hearts, chopped, frozen chopped spinach, thawed, squeezed dry, and finely chopped, mayonnaise, freshly grated parmesan cheese, coarsely grated monterey jack cheese, garlic, minced, combine artichoke hearts , spinach, mayonnaise, parmesan cheese, 1 cup monterey jack cheese and garlic. bake in 2cup small baking dish, and sprinkle with remaining 1/4 cup monterey jack cheese. great prepared up to this point 1 day ahead and chilled, to serve later. bake dip 350 degrees about 15 minutes. put under broiler a few minutes, browns cheese serve dip warm with taco chips or crackers.