1318 max chef miller Recipes

butter, room temperature, sugar, buttermilk, honey, eggs, salt, all-purpose flour, yellow cornmeal, baking soda, baking powder, frozen corn, thawed

sheet nori, sushi rice, cooked to package directions and cooled to room temperature, rice wine vinegar, sesame seeds, carrot, cucumber, avocado, water chestnuts, hoisin sauce

rib eyes, salt, fresh ground black pepper, worcestershire, chopped garlic, sliced fresh mushrooms, olive oil, vidalia onion, sliced, fresh thyme, beefsteak tomatoes, sliced 1/4-inch thick, sea salt, aleppo pepper or fresh ground black pepper, buttermilk blue cheese (or other), crumbled, flat leaf parsley (no stems), chopped, balsamic vinaigrette

canola oil, onion, chopped, crushed tomatoes, tomato sauce, tomato puree, garlic powder, dried oregano, dried basil, salt, white sugar, ground black pepper

fresh coarse ground black pepper, garlic cloves, minced, coarse salt, prepared horseradish, olive oil, boneless beef top sirloin steaks

fresh boneless skinless chicken breasts, olive oil, mushrooms, quartered, artichokes, drained and quartered, onions , cut into thin strips, fresh garlic, chopped, black pepper, freshly ground, salt, white wine, roma tomatoes , quartered lengthwise, whole butter, cut into small pieces, italian parsley (for garnish ), baked potatoes, dried capellini (angel hair)

self-raising flour, sugar, salt, egg, milk, vanilla essence (optional)

red potatoes, milk (i usually eyeball it), butter, sour cream, chives, garlic cloves, grated, salt, pepper, paprika, to garnish

peeled ground potatoes (squeeze out excess liquid), yellow onion, ground, breadcrumbs, flour, salt, white pepper, garlic powder, baking powder, eggs

bananas, peeled, ripe but firm, orange juice, vanilla extract, flour, quick-cooking oats, brown sugar, nutmeg, salt, butter (cold )

pudding (4 serving box), butter (melted ), graham cracker crumbs, oreo cookies (crushed ), cool whip

butter, eggs, ricotta cheese, apple butter, ripe bananas, brown sugar, vanilla, flour, baking soda, salt, cinnamon, chopped pecans, raisins

soul seasoning (or similar multi spice mixture such as sylvia s secret seasoning, emeril s seasoning, etc), old bay seasoning, pepper, garlic powder, poultry seasoning, thyme, butter, turkey broth

boneless skinless chicken breasts (approximately 8 oz each), olive oil, mixed mushrooms (quartered or sliced ), artichokes, drained and quartered, onions , cut into thin strips, fresh garlic, chopped, black pepper, freshly ground, salt, white wine, roma tomatoes , quartered lengthwise, butter, cut into small pieces

shellmacaroni, cooked &drained, velveeta cheese 2 2/3 cubed, milk, butter, milk

cream of mushroom soup, cheese soup, chicken broth, chopped fresh cilantro, colby cheese, shredded, cream of celery soup, cream of chicken soup, diced green chilies, diced tomatoes, flour tortillas, onion, chopped, minced garlic, picante salsa, red nm chili powder, s & p to ta te, skinless/boneless chicken breasts.cooked & cut into cubes, vegetable oil

chef paul prudhomme poultry magic poultry seasoning , plus, chef paul prudhomme poultry magic poultry seasoning, frying chicken, cut into 8 pieces with all visible fat removed, buttermilk, all-purpose flour, vegetable oil

shredded carrots, peas, sweet onion, finely chopped, red bell peppers, finely chopped, green bell peppers, finely chopped, garlic, minced, unsalted butter or 1 tbsp margarine, fresh and chunky salsa (as mild or spicy as you want), cumin, turmeric, water, grain rice