96 matzah farfel Recipes

matzo farfel, eggs, beaten, white sugar, salt, kosher margarine, melted, apples - peeled, cored and shredded, very ripe bananas, mashed, ground walnuts, divided

matzo farfel, onions, chopped, mushrooms, chopped, vegetable oil, salt and pepper to taste, garlic powder, dried dill weed

onion, chopped, red bell pepper, chopped, olive oil, divided, garlic cloves, chopped, packaged matzo farfel (small pieces of matzo), shelled pistachios, chopped, golden raisins, chopped flat-leaf parsley, eggs, reduced-sodium chicken broth, divided, ground coriander, hot paprika or 1/2 tsp cayenne, ground cinnamon, ground allspice, boneless chicken breast halves with skin (about 3 lb), dry white wine, potato starch

matzo farfel, vegetable oil for brushing pan (unless using nonstick liner), sugar, water, salt, salted butter or margarine, softened, sliced almonds (5 oz), toasted

matzo farfel or 4 cups matzohs, crumbled, chocolate chips, melted (we used white chocolate, butterscotch, and semi sweet chips and made 3 batches out of this recipe), walnuts or 2 cups almonds or 2 cups mixed nuts, dried mixed fruit, diced (optional), coconut (optional)

shaped pasta , piccolini or mini farfelle preferred, cucumber, chopped, kiwi, quartered and sliced, strawberry, sliced, cashews, whole preferred, swiss cheese, shredded, poppy seed dressing , kraft creamy and dip preferred

matzo farfel, shredded fresh coconut, chopped pecans, margarine, passover brown sugar or 1/4 cup white sugar, honey, salt, raisins, dates, cut up, cinnamon, chocolate chips , for passover (optional)

potatoes, head broccoli, broken into florets, milk, eggs, broken matzos or 1 cup farfel, grated cheddar cheese, salt and pepper

boneless chicken breasts, cooked and diced, garlic, minced (don tsp skimp on this), olive oil, white button mushrooms (or your choice of specialty mushrooms eg, shitake), tomatoes, chopped, green onion, chopped, reduced-sodium chicken broth, bow tie pasta (farfelle), fresh cilantro (if desired can be substituted with fresh parsley, 1 tsp dried cilantro)

beef tips , uncooked bite sized, sweet onion, chopped, dried basil, oregano, garlic, farfel (see recipe below ), chicken stock, beans, your choice white or 1 (15 1/2 oz) can dark red kidney beans or 1 (15 1/2 oz) can pinto beans, drained, fingerling potato, diced, catsup, all-purpose flour, flax seed, ground, salt, eggs

milk, sour cream, shredded cheddar cheese, eggs, butter, melted, salt, ground black pepper, matzo farfel

eggs, matzoh farfel, sweet butter (or oil), onion, peeled and minced, wild mushrooms, cleaned and sliced, wild leeks or domestic leeks, cleaned and chopped, including bulbs and all greenery (about 2 cups), vegetable stock

eggs, farfel or 6 whole matzos, broken in small pieces, milk, salt, white pepper, cheddar cheese, cut in 2 inch pieces, sour cream, butter, cut into 16 pieces

tomatoes, roasted red pepper, drained and patted dry, olive oil, garlic cloves, peeled, hot red pepper flakes, carnation 2% evaporated milk, short pasta (penne, fusilli, or farfelle), fresh basil, chopped

butter, onion, sliced thin, eggplant , pared and cut into 1/2 inch cubes, green pepper, diced, salt, pepper, tomato sauce, mushrooms, tomatoes, cubed, cream-style cottage cheese, matzo farfel or 2 matzos, finely broken

chopped celery, chopped onion, chopped green pepper (sometimes i add mushrooms), sauteed in vegetable oil, cut up cooked chicken, matzo farfel, chicken soup, salt and pepper, beaten eggs, salt and pepper

potatoes, shredded, head broccoli floret, chopped, milk (or rice for non-dairy), eggs, beaten, matzoh crackers, crushed or 1 cup matzo farfel, cheddar cheese, grated, salt (to taste), pepper (to taste)

olive oil, onion, chopped, garlic cloves, minced, kielbasa, diced tomatoes, tomato sauce, salt and pepper, tri-colored pasta , farfelle, grated parmesan cheese