15 mashed white truffle butter Recipes

  • Truffled Mashed Potatoes
    white potatoes, peeled , cut into 1-inch pieces and
    5 More
    white potatoes, peeled , cut into 1-inch pieces, half and half, butter, olive oil, white truffle oil, chopped black truffles (optional)
    6 ingredients
  • Truffled Mashed Potatoes
    russet potatoes, peeled , cut into 1 inch pieces and
    7 More
    russet potatoes, peeled , cut into 1 inch pieces, half-and-half cream, butter, room temperature, cream cheese, room temperature, white truffle oil, kosher salt , to taste, fresh ground black pepper, black truffle, shaved (optional)
    50 min, 8 ingredients
  • Seared Scallops with a Porcini Relish and Truffle Butter Sauce (Emeril Lagasse) Seared Scallops with a Porcini Relish and Truffle Butter Sauce (Emeril Lagasse)
    butter, at room temperature, white truffle oil, white wine and
    14 More
    butter, at room temperature, white truffle oil, white wine, minced shallots, chopped garlic, salt, freshly ground white pepper, heavy cream, sea scallops, freshly ground black pepper, olive oil, ear of fresh corn , scrapped from the cob, crabmeat picked for cartilage, fresh porcini mushrooms, cleaned and thinly sliced, chopped chives, mashed potatoes, hot, black truffle
    40 min, 17 ingredients
  • Mashed Potatoes With Chanterelles and White Truffle Oil Mashed Potatoes With Chanterelles and White Truffle Oil
    new potatoes, fresh chanterelle mushrooms and
    8 More
    new potatoes, fresh chanterelle mushrooms, garlic cloves, minced, olive oil, fresh parsley, chopped, butter, white truffle oil, chicken broth, kosher salt, fresh ground white pepper
    45 min, 10 ingredients
  • Truffled Mashed Potatoes Truffled Mashed Potatoes
    white potatoes, peeled , cut into 1-inch pieces and
    5 More
    white potatoes, peeled , cut into 1-inch pieces, half and half, butter, olive oil, white truffle oil, chopped black truffles (optional)
    25 min, 6 ingredients
  • Truffled Mashed Potatoes Truffled Mashed Potatoes
    russet potatoes, peeled , cut into 1-inch pieces and
    5 More
    russet potatoes, peeled , cut into 1-inch pieces, half-and-half cream, butter, room temperature, white truffle oil, salt & freshly ground black pepper, to taste, chopped black truffle
    40 min, 6 ingredients
  • Truffle-Parmesan Mashed Potatoes Truffle-Parmesan Mashed Potatoes
    cubed peeled baking potato (about 2 1/2 lb) and
    8 More
    cubed peeled baking potato (about 2 1/2 lb), grated parmigiano-reggiano cheese, reduced-fat milk, fat-free , less-sodium chicken broth, reduced-fat sour cream, butter, white truffle oil, salt, freshly ground black pepper
    9 ingredients
  • Truffle Mashed Potatoes (Emeril Lagasse) Truffle Mashed Potatoes (Emeril Lagasse)
    potatoes, peeled, cubed and cooked until fork tender, hot and
    4 More
    potatoes, peeled, cubed and cooked until fork tender, hot, truffle butter, heavy cream, drizzle of truffle oil, salt and white pepper
    5 ingredients
  • Potato Crusted Lobster Tails with Truffled Mashed Potatoes (Emeril Lagasse) Potato Crusted Lobster Tails with Truffled Mashed Potatoes (Emeril Lagasse)
    maine lobster tails (about 7 oz each), shelled and
    21 More
    maine lobster tails (about 7 oz each), shelled, essence , recipe follows, salt or freshly ground black pepper, dijon mustard, baking potatoes , like russets, peeled, olive oil, truffled mashed potatoes , recipe follows, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, potatoes, peeled and cut into 3/4 inch dice, truffle butter (4 tbsp butter mixed with 1/2 tsp minced black truffles), heavy cream, truffle oil, salt, freshly ground white pepper
    55 min, 22 ingredients
  • Truffle Mashed Potatoes Truffle Mashed Potatoes
    yellow finn or russet potatoes, peeled and cut into unifo... and
    4 More
    yellow finn or russet potatoes, peeled and cut into uniform pieces (about 2 inches wide), unsalted butter , cut into pieces, half-and-half, black truffle, thinly sliced, coarse salt and freshly ground white pepper, to taste
    50 min, 5 ingredients
  • Mashed Potatoes with Crab Marinière Mashed Potatoes with Crab Marinière
    new potatoes, peeled and quartered (2 1/2 lb), sour cream and
    14 More
    new potatoes, peeled and quartered (2 1/2 lb), sour cream, butter, divided, salt, pepper, chopped black truffles (optional), green onions, diced, all-purpose flour, milk, salt, ground red pepper, dry white wine, egg yolk, beaten, fresh lump crabmeat, drained, potato baskets (optional), red bell pepper cups (optional)
    16 ingredients
  • Gourmet Mashed Potatoes (Mascarpone Potato Puree) Gourmet Mashed Potatoes (Mascarpone Potato Puree)
    yukon gold potatoes, peeled and quartered and
    5 More
    yukon gold potatoes, peeled and quartered, scallion, white and tender green, cut into 1/2 -inch pieces (2 stalks with bulb will suffice), butter, mascarpone cheese, whole milk, black truffle oil or 2 tsp white truffle oil
    30 min, 6 ingredients
  • Cosmo’s Stuffed Turkey Breast Cosmo’s Stuffed Turkey Breast
    turkey breast, salt, pepper, prosciutto, sliced paper thin and
    14 More
    turkey breast, salt, pepper, prosciutto, sliced paper thin, emmenthaler cheese, sliced very thin, potatoes, boiled mashed with, light cream, parmesan cheese, finely grated, butter, egg, white pepper, truffle oil, asparagus, extra virgin olive oil, salt, pepper, dry white wine, chicken broth
    36 min, 18 ingredients




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