21 mashed parsnips root vegetable Recipes

  • Mashed Root Vegetables with Bacon Vinaigrette
    apple cider vinegar, yellow mustard seeds and
    6 More
    apple cider vinegar, yellow mustard seeds, mixed root vegetables (such as parsnips, kohlrabi, celery root, turnips, and rutabagas), peeled, cut into 1 cubes, thick-cut applewood-smoked bacon, diced, white onion, diced, dark brown sugar, kosher salt , freshly ground pepper, chopped flat-leaf parsley
    8 ingredients
  • Jamie Oliver's Mashed Root Vegetables
    root vegetables (celeriac, potatoes, *swede, parsnips, ca... and
    2 More
    root vegetables (celeriac, potatoes, *swede, parsnips, carrots, jerusalem artichokes), salt & freshly ground black pepper, to taste, extra virgin olive oil or butter
    35 min, 3 ingredients
  • Mashed Root Vegetables
    chicken bouillon cubes, crushed and
    5 More
    chicken bouillon cubes, crushed, parsnips, peeled , cut into 1-inch pieces, red-skinned sweet potatoes), peeled , cut into 1-inch pieces, red-skinned potatoes, peeled , cut into 1-inch pieces, butter, more) whole milk
    6 ingredients
  • Mashed Root Vegetables
    chicken bouillon cubes, crushed and
    5 More
    chicken bouillon cubes, crushed, parsnip, peeled , cut into 1-inch pieces, peeled, cut into 1-inch pieces (red-skinned sweet potatoes ), red potatoes, peeled , cut into 1-inch pieces, butter, whole milk
    30 min, 6 ingredients
  • Mix-and-Mash Root Vegetables
    turnips, peeled, carrots, peeled, parsnips, peeled, butter and
    1 More
    turnips, peeled, carrots, peeled, parsnips, peeled, butter, ground nutmeg
    5 ingredients
  • Potato and Root Vegetables Mash
    russet potatoes (about 2 1/2 lb), peeled , cut into 2-inc... and
    3 More
    russet potatoes (about 2 1/2 lb), peeled , cut into 2-inch pieces, rutabagas (about 1 3/4 lb), peeled, halved, thinly sliced, parsnips (about 14 oz), peeled , cut into 1-inch pieces, olive oil
    4 ingredients
  • Mashed Root Veggies -  stappa
    potatoes, peeled and cut, parsnips, peeled and cut and
    5 More
    potatoes, peeled and cut, parsnips, peeled and cut, carrot, peeled and cut, beef broth or 2 cups chicken broth or 2 cups vegetable broth or 2 cups turkey broth, butter, ground nutmeg (optional), salt and pepper
    40 min, 7 ingredients
  • Root Mash
    mixed vegetables, peeled & cut into chunks (potatoes, car... and
    4 More
    mixed vegetables, peeled & cut into chunks (potatoes, carrots, parsnips, turnips, celeriac), salt, warm milk, butter, pepper , to taste
    35 min, 5 ingredients
  • Autumn Vegetable Mash
    yukon gold potatoes , cut into 1-inch pieces and
    7 More
    yukon gold potatoes , cut into 1-inch pieces, parsnips, peeled and cut into 1-inch pieces, celery roots, peeled and cut into 1-inch pieces, chicken broth, salt, divided, milk, garlic powder, pepper
    20 min, 8 ingredients
  • Savory Mashed Root Vegetables (Tyler Florence) Savory Mashed Root Vegetables (Tyler Florence)
    assorted root vegetables , such as carrots, parsnips, tur... and
    10 More
    assorted root vegetables , such as carrots, parsnips, turnips, and rutabaga, coarsely chopped, garlic cloves, salt, heavy cream, unsalted butter, handful fresh thyme sprigs, handful fresh rosemary sprigs, bay leaves, kosher salt and freshly ground black pepper, fresh chives, chopped, extra-virgin olive oil
    1 hour 10 min, 11 ingredients
  • Savory Mashed Root Vegetables (Tyler Florence) Savory Mashed Root Vegetables (Tyler Florence)
    assorted root vegetables , such as carrots, parsnips, tur... and
    11 More
    assorted root vegetables , such as carrots, parsnips, turnips, and rutabaga, coarsely, garlic cloves, salt, heavy cream, unsalted butter, handful fresh thyme sprigs, handful fresh rosemary sprigs, bay leaves, kosher salt and freshly ground black pepper, fresh chives, chopped, extra-virgin olive oil
    38 min, 12 ingredients
  • Root Vegetable Mash Root Vegetable Mash
    salt, divided, unsalted butter and
    9 More
    salt, divided, unsalted butter, peeled, cubed yukon gold potatoes (about 2 large), peeled, chopped celeriac (celery root), chopped parsnips (about 2), chopped onion, fat-free , less-sodium chicken broth, water, fresh thyme sprig, freshly ground black pepper, half-and-half
    48 min, 11 ingredients
  • Mashed Potatoes and Root Vegetables for Two Mashed Potatoes and Root Vegetables for Two
    unsalted butter and
    7 More
    unsalted butter, carrots (parsnips, turnips, or celery root, peeled, or parsnips cut into 1/4-inch-thick half-moons, tsp), yukon gold potato, peeled , quartered lengthwise, and cut crosswise into 1/4-inch-thick slices (rinsed well in 3 or 4 changes of cold water and drained well), low sodium chicken broth, table salt, half-and-half, warmed , plus additional if necessary, minced fresh chives, ground black pepper
    30 min, 8 ingredients
  • Root-Vegetable Mashed Potatoes with Chestnuts Root-Vegetable Mashed Potatoes with Chestnuts
    cubed peeled baking potato or yukon gold and
    8 More
    cubed peeled baking potato or yukon gold, thick) sliced parsnip, garlic cloves, peeled, fat-free , less-sodium chicken broth, butter or stick margarine, salt, dried chervil, black pepper, chopped cooked shelled chestnuts (about 1/2 lb in shell )
    9 ingredients
  • Roast Chicken with Mashed-Potato Stuffing and Root Vegetables Roast Chicken with Mashed-Potato Stuffing and Root Vegetables
    russet (baking) potatoes (about 6 large) and
    16 More
    russet (baking) potatoes (about 6 large), garlic head, separated into cloves and peeled (about 14 cloves), bay leaf, milk, unsalted butter, softened, fresh thyme leaves, a 5-lb whole chicken , giblets reserved for another use, unsalted butter, softened, shallots, peeled, garlic heads , outer skins discarded and heads intact, vegetable oil, carrots (about 1 lb), peeled and cut into 1-inch pieces, turnips (about 1 lb), peeled and each cut into 8 wedges, parsnips (about 1 lb), peeled and cut into 2-inch pieces, celery root (about 3/4 lb), peeled and cut into 8 wedges, fresh thyme sprigs, chopped fresh parsley leaves for garnish
    17 ingredients
  • Smothered Duck with Root Vegetables (Emeril Lagasse) Smothered Duck with Root Vegetables (Emeril Lagasse)
    olive oil, whole duck, cut into 8 pieces and
    25 More
    olive oil, whole duck, cut into 8 pieces, flour plus 2 tbsp, essence , recipe follows, chopped yellow onions, chopped carrots, chopped celery, chopped parsnips, chopped turnips, minced garlic, chopped fresh thyme, chopped fresh basil, chopped fresh oregano, duck stock, red wine, salt and black pepper, mashed sweet potatoes, fried parsnip strips, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 30 min, 27 ingredients
  • Portobello Sandwich with Mashed Root Vegetables and a Mushroom Stew (Emeril Lagasse) Portobello Sandwich with Mashed Root Vegetables and a Mushroom Stew (Emeril Lagasse)
    carrot, peeled and diced, parsnip, peeled and diced and
    15 More
    carrot, peeled and diced, parsnip, peeled and diced, sweet potato, peeled and diced, olive oil, idaho potatoes, peeled and diced, salt, freshly ground white pepper, heavy cream, butter, fresh portobello mushrooms, stemmed and cleaned, olive oil, minced yellow onions, sliced assorted exotic mushrooms , such as shiitakes, oyster, chantrelles, etc., chopped garlic, chopped fresh parsley leaves, veal reduction, shaved parmigiano-reggiano cheese
    1 hour 25 min, 17 ingredients
  • Potato, Celeriac & Parsnip Mash With Leek Frizzle Potato, Celeriac & Parsnip Mash With Leek Frizzle
    chicken stock or 4 cups water, garlic, peeled and halved and
    12 More
    chicken stock or 4 cups water, garlic, peeled and halved, yukon gold potatoes, peeled and cut into 2 inch dice, celery root, peeled and cut into 1 inch dice (celeriac), parsnips, peeled and cut into 1 inch dice, olive oil, grated horseradish (optional), chopped fresh parsley, chopped fresh mint, whipping cream (optional), salt & freshly ground black pepper, leek, dark green leaves removed,to garnish, vegetable oil (for frying ), salt
    35 min, 14 ingredients




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