225801 mashed green garden medley burnt sauce Recipes

simply potatoes traditional mashed potatoes, garlic cloves, roasted, leek , cut into 1/4 inch slices, sugar snap pea, steamed, butter, melted (i used salted butter for flavor)

green beans, eggs, cider vinegar, onion, peeled and finely chopped, garlic clove, peeled and finely chopped, salt, black pepper

green beans, fresh,frozen or canned, olive oil, dijon mustard, lemon , juice of, salt and pepper

green beans, red pepper, onion, soy sauce, teriyaki sauce, chicken

butter, zucchini squash , cut into julienne strips, sweet red pepper , cut into julienne strips, green pepper , cut into julienne strips, yellow pepper , cut into julienne strips, seasoned salt, pepper

french style green beans, chicken gumbo soup, ground beef, soya sauce, hot sauce, rice, salt and pepper

ground beef, chopped onion, minced garlic, garden-style pasta sauce, tomato sauce, dried parsley flakes, divided, dried oregano, cottage cheese, grated parmesan cheese, divided, egg, dried basil, no-cook lasagna noodles, shredded part-skim mozzarella cheese, divided

fresh green beans, cut into 1 inch lengths, carrots , cut into thick strips, butter, onion, sliced, fresh mushrooms, sliced, seasoning salt, garlic, white pepper

carrots , cut into matchsticks, mushrooms, sliced, fresh green beans, onion , sliced lengthwise, olive oil, basil, parmesan cheese, salt

fresh green beans, trimmed, sweet red pepper, finely chopped, green onions, chopped, sliced fresh mushrooms, olive oil, garlic clove, minced, sherry vinegar, dried basil, salt, pepper

sliced fresh mushrooms, onion, chopped, chopped green pepper, chopped sweet red pepper, olive oil, crushed tomatoes, tomato paste, water, sugar, dried basil, dried oregano, garlic powder, salt, coarsely ground pepper

olive oil, red wine vinegar, lemon juice , optional, grated parmesan cheese, dried oregano, sugar, salt, pepper, torn salad greens, red onion, sliced into rings, cucumber, peeled and sliced, tomatoes, cut into wedges, green pepper, sliced into rings

we prefer the mild flavor of regular olive oil in this sauce compared to the stronger flavor of extra-virgin olive oil. don tsp worry about patting the beans dry with towels before tossing them with the sauce; any water that clings to the beans helps to thin out the sauce. this sauce is also good served with crudites or alongside grilled or roasted meat, chicken, or fish., walnuts, garlic cloves , unpeeled, fresh cilantro leaves and stems , tough stem ends trimmed (about 2 bunches), olive oil (see note ), juice from 1 lemon, scallion , sliced thin, salt and ground black pepper, green beans , stem ends trimmed

green onions, thinly sliced, tomatillos, husked, thinly sliced, minced, evaporated milk, garlic salt, dried basil, instant minced onion, celery seed, sugar, chicken thighs, water, salt, black pepper, bow tie pasta, cornstarch

eggs, all -purpose flour, baking powder, onion powder, garlic powder, butter or margarine, melted, cottage cheese, cooked fresh spinach , 10 oz package frozen chopped spinach, thawed and squeezed dry, red pepper, chopped, yellow or green pepper, chopped, green onions, chopped, shredded swiss or monterey jack cheese

fresh green beans, vegetable oil, broccoli flowerets, fresh tomatoes cut into wedges, scallions cut into 2 pieces, fresh mushrooms sliced, water chestnuts canned sliced and drained, soy sauce, salt

fresh green beans, halved, onion, cut into rings, celery rib, sliced, carrots , cut into 2-inch strips, salt , optional, minced fresh savory or 2 to 3 tsp dried savory, pepper, water