15936 masala chai quick Recipes

green cardamom pods, cracked , seeds removed, and pods discarded, or 1/2 tsp cardamom seeds or ground cardamom, cinnamon stick, peppercorns (preferably white ), fennel seeds, whole milk, light brown sugar , or to taste, ground ginger, water, loose orange pekoe tea or other black tea

cardamom pods, cinnamon stick, broken into pieces, water, ground ginger, fresh ground black pepper, milk, granulated sugar, black tea (decaf is best)

all-purpose flour, baking powder, salt, unsalted butter, at room temperature, sugar, eggs, at room temperature, chai concentrate , such as oregon chai, powdered sugar, cinnamon, ginger, black pepper, chai concentrate , as needed, crystallized ginger

water, bittersweet chocolate pieces or 2 (1 oz) semisweet baking chocolate, brown sugar, butter, softened, eggs, vanilla, sour cream, flour, chai tea mix (instant latte type, or use the spice blend listed at the end of this recipe), baking soda, salt, powdered sugar, butter, softened, chai tea mix (instant latte type, or use the spice blend listed at the end of this recipe), vanilla, milk

whipping cream, whole milk, light brown sugar, egg yolks, granulated sugar, canned cooked pumpkin, chai tea concentrate or strong brewed chai tea, grated orange peel or meyer lemon peel, vanilla

semisweet chocolate, chopped, water, butter, softened, brown sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, chai tea latte mix, baking soda, salt, sour cream, sugar, butter, softened, chai tea latte mix, vanilla extract, milk

all-purpose flour, baking powder, salt, white sugar, lowfat cream cheese, eggs, mashed bananas, brewed chai tea

unsalted butter, unsweetened chocolate, chopped, chai tea bags, all-purpose flour , sifted, white sugar, eggs, vanilla extract

all-purpose flour, baking powder, salt, white sugar, low-fat cream cheese, eggs, mashed banana, brewed chai tea

ice cream (vanilla fudge), chai concentrate (i used oregon chai), vanilla extract, bananas, milk

pillsbury create n bake refrigerated sugar cookie dough, chai tea mix (from 8.8-oz box), caramel ice cream topping, all-purpose flour, fine ground walnuts

low-fat milk, divided, water, loose chai tea (about 4 teabags), salt, uncooked jasmine rice, sweetened condensed milk, diced mixed dried fruit, egg yolks, butter, fat-free cool whip, chopped pistachios, grated orange rind

sugar-free chai latte mix (general foods), cinnamon sticks or 1/4 tsp ground, thawed cool whip topping or 1 tbsp whipped cream, scalded milk

oats (i used quick cooking), whole wheat flour, baking soda, salt, cinnamon, nutmeg (optional), ground ginger (use more for a spicier cake), strong chai tea (i steeped 2 teabags until it cooled), applesauce, unsweetened, vinegar, almond extract, vanilla

water, cut dried ginger (chunks , available at health food stores in the bulk spice department) or 1 inch fresh ginger, star anise pods, cinnamon sticks, black peppercorns, cardamom seed, black tea leaves, brown sugar, vanilla, milk

cinnamon stick, 1 inch, black peppercorns, black cardamom pod, milk , as required, sugar or jaggery, as required

arvi (colocassia or taro), oil (for cooking ), onions, sliced, ginger, ground to a paste, garlic, ground to a paste, chili powder, turmeric powder, salt, tamarind pulp, soaked in lukewarm water for 15 minutes and squeezed to remove the pulp, tomatoes, chopped, green chilies , deseeded and chopped, curry leaf, garam masala powder (quick garam masala, your own recipe or store bought)