221 marzipan szalami Recipes

butter, sugar, eggs, vanilla extract, self-raising flour, apricot jam, marzipan, icing sugar, butter, icing sugar, vanilla extract, icing, chocolate

caster sugar (6oz), icing sugar, plus extra, icing sugar , for dusting (6oz), ground almonds (9oz), orange , juice and zest of, grated, egg, egg yolk

dark fruit cake, chopped, dark rum, desiccated coconut, dark chocolate, melted, extra 1 oz dark chocolate, vegetable oil, white cooking chocolate, melted, marzipan, leaves to decorate

raisins, rum, water (divided ), flour, sugar, salt, active dry yeast, lemon zest, vanilla bean, halved and split making 4 pieces, eggs, room temperature, honey, butter, softened, butter, melted, marzipan, butter, well chilled

natural almond marzipan, madeira cake, marsala, mascarpone, ricotta cheese, caster sugar, vanilla extract, peaches, sugar, white wine, candied peel, chocolate, chopped

oranges , juice and zest of, grated, cointreau liqueur, raisins, sultanas, whole glace cherries, marzipan, soft butter, golden caster sugar, self raising flour, eggs, milk, blanched almonds, caster sugar, icing sugar, orange , zest of, orange juice

carrots, grated, walnut pieces, pineapple, diced (fresh or canned , juice drained), flour, divided, cinnamon, nutmeg, baking soda, salt, eggs, sugar, vegetable oil, unsalted butter, softened, icing sugar, lemons , zest and juice, vanilla extract, shredded wheat, golden syrup, butter, marzipan or 4 oz almond paste, ground walnuts

skinned pistachio nut, sugar, cake flour, baking powder, salt, unsalted butter, at room temperature, milk, vanilla extract, eggs, lightly beaten, almond paste, sugar, light corn syrup, extra-bittersweet chocolate, heavy cream, apricot preserves, marzipan , roses for decoration

unsalted butter, unsweetened chocolate, chopped, sugar, cinnamon, vanilla, eggs, all-purpose flour, almond paste, cinnamon, egg

cake flour , plus, cake flour, plus more for mold, baking powder, baking soda, salt, ground cinnamon, unsalted butter, softened, plus more for mold, light brown sugar, honey, vanilla, whole milk, room temperature, eggs, room temperature, cream of tartar, honey, unsalted butter, vanilla, water, sugar , sifted, yellow gel-paste food coloring, black gel-paste food coloring, marzipan or 1 oz almond paste, halved, blanched sliced almonds, toasted

almond paste (i use marzipan), sugar, unsalted butter, vanilla extract, eggs, low-fat milk, flour, salt, baking powder, cornstarch, sliced toasted almond, sugar (optional), water, granulated sugar, amaretto (see note )

pillsbury refrigerated pie crust , softened as directed on box (from 15 oz. box), marzipan (about 1/3 cup), butter, softened, old fashioned oats, flour, cherry pie filling, almond extract

egg whites, caster sugar, almond meal, dark chocolate, grated

butter, at room temp, light muscovado sugar, beaten eggs, plain flour, ground almonds, ground ginger, ground cinnamon, luxury mixed fruit (including raisins, currants, sultanas, mixed peel and glace cherries), dark rum, diced white marzipan, whole skinned hazelnuts, blanched almonds, brazil nuts, sliced almonds, whole glace cherries, golden syrup or 1/2 cup corn syrup, meter of wide ribbon

unsalted butter, all-purpose flour, baking soda, salt, brown sugar, granulated sugar, almond paste or 1 (7 oz) package marzipan, grated, egg , plus, egg yolk, almond extract, salted almond, coarsely chopped, blanched slivered almond

cream cheese, softened, marzipan or 1/4 cup almond paste, sugar , sifted, egg, separated, pure vanilla extract, salt, sheet frozen puff pastry, thawed and refrigerated, raspberry jam, sliced almonds, heavy cream