2368 mary washington gingerbread Recipes

gingerbread mix, divided, water, light brown sugar, butter, divided, chopped pecans, apple pie filling, vanilla ice cream

gingerbread mix, brown sugar, king arthur unbleached all-purpose flour, butter, softened, salt, ground cinnamon, chopped walnuts

cold milk, instant french vanilla pudding mix, cubed gingerbread cake, english toffee bits or almond brickle chips, maraschino cherry

gingerbread cake/cookie mix, water, egg, chopped peeled apple, chopped pecans, brown sugar

spaghetti squash, halved and seeded, salt and ground black pepper to taste, water, italian sausage links, extra-virgin olive oil, white onions, diced, garlic, minced, oregano, washington apples - peeled, cored, and sliced into rings, extra-virgin olive oil, sliced almonds, shredded monterey jack cheese

vanilla frosting, at room temp, grated fresh ginger or 1/2-1 tsp ground ginger, english toffee bits, gingerbread mix, lukewarm water, egg, caramel ice cream topping, gingerbread cookies, broken in half

cooked medium shrimp, shelled and deveined, bottled bloody mary mix (such as zing zang), or as needed, jalapeno pepper, seeded and finely chopped, sweet onion (such as vidalia), finely chopped, chopped jicama, limes, juiced, worcestershire sauce, avocado, peeled and chopped, or more to taste

bottled bloody mary mix, prepared horseradish, chopped fresh dill, hot pepper sauce (such as frank s redhot), dill pickle juice, kosher salt, ground black pepper, celery seed, lime, juiced, vodka (optional), dill pickle spears, fresh lime, cut into wedges

skinless, boneless chicken breast halves, bottled bloody mary mix

bloody mary mix, olive oil, balsamic vinegar, black pepper, garlic, artificial sweetener

boneless beef sirloin steaks, room temperature, olive oil, cracked black pepper, celery seed, extra spicy bloody mary mix, orange juice concentrate, vodka, pitted green olives, cold unsalted butter, chopped garlic

salmon fillets, salt and pepper to taste, spicy bloody mary mix

beef short ribs, salt and pepper to taste, olive oil, butter, onion, sliced into rings, leeks (white portion only), sliced, red wine, beef stock, diced tomatoes, bottled bloody mary mix, carrots, peeled and cut into 3-inch pieces, mushrooms, stems removed

ice, worcestershire sauce, vodka, tabasco sauce, celery salt, rich and spicy bloody mary mix, celery ribs or pickle, spear

skinless chicken breasts, bloody mary mix (extra spicy okay), celery, chopped, onion, chopped, carrot, chopped

merlot or other dry red wine, tawny port, orange juice, concentrated veal or veal and beef demi-glace, crumbled gingerbread wedges or gingersnaps, whipping cream, butter, salt

x 7 inches) gingerbread cake, butter, softened, white baking chocolate, melted, sugar, assorted candies

thick-sliced bacon, celery root, center-cut pork loin rib roast (4 1/2 to 5 lb.), bones cracked and fat trimmed to 1/8 inch thick, kosher salt and fresh-ground pepper, gingerbread wedges, optional, orange slices, gingerbread sauce