2460 mary con Recipes

boneless skinlesss chicken thighs, adobo with pepper, to taste, extra virgin olive oil, fresh garlic cloves, minced, onions, finely diced, green peppers, finely diced, water, sazon con azafran seasoning (comes in envelopes in a box, gives color and a distinct flavor to latin dishes), chicken bouillon cubes, goya pitted alcaparrado, sliced, grain rice, goya fancy sliced pimientos

spaghetti (or linguini), chicken breasts (more or less ), sazon goya con culantro y achiote, ketchup, margarine, hispanic sour cream (such as la perfecta or sula)

roasted red peppers, drained and diced, shredded monterey jack cheese, cream cheese, softened, mayonnaise, minced onion, garlic, minced, prepared dijon-style mustard

beet greens, process american cheese, cooked medium shrimp with tails intact, baby corn, drained, whole black olives, drained, pimiento-stuffed green olives, drained, jalapeno pepper slices

butter, softened, sugar, egg, vanilla extract, almond extract, all-purpose flour, baking soda, cream of tartar, granulated sugar for decoration

ground carrots, crushed pineapple, drained, vegetable oil, white sugar, eggs, ground cinnamon, ground nutmeg, all-purpose flour, baking soda, salt, raisins

white sugar, unsalted butter, eggs, salt, baking soda, vanilla extract, all-purpose flour, buttermilk, brown sugar, butter, evaporated milk, vanilla extract

graham cracker crumbs, white sugar, margarine, softened, cream cheese, softened, white sugar, heavy cream, all-purpose flour, eggs, lemon juice, vanilla extract

vegetable oil, white sugar, eggs, plain yogurt, oranges , zested and juiced, all-purpose flour, baking powder

all-purpose flour, baking powder, salt, eggs, white sugar, vegetable oil, anise extract

bananas, mashed, white sugar, eggs, lightly beaten, vegetable oil, all-purpose flour, baking soda, buttermilk, chopped pecans (optional), sugar , or as needed

margarine, butter, white sugar, egg yolk, vanilla extract, all-purpose flour, salt, ground cinnamon, egg white, chopped walnuts, white sugar, ground cinnamon

butter, all-purpose flour, white sugar, cream cheese, white sugar, instant chocolate pudding mix

chopped pecans, whole graham crackers, brown sugar, butter, melted, heavy whipping cream, vanilla extract, kosher salt

crushed graham cracker crumbs, ground cinnamon, white sugar, butter, melted, cold water, unflavored gelatin, pureed pumpkin, egg yolks, white sugar, milk, salt, ground ginger, ground cinnamon, white sugar, vanilla extract, egg whites

pigeon peas, grain white rice, water (depends what type of rice if you use regular long grain rice it s 1 1/2 cups per 1 cup rice, i), pork , cut into little cubes like 1/2 inch big (like shoulder or boneless leg of , etc.), green bell pepper, finely minced, onion, finely minced, garlic cloves, mashed to a paste (through a garlic press), salt , to taste at least 2 tsp, ground cumin (to taste don tsp over do it for this dish or it will over power it), sazon goya con culantro y achiote, at least 1/4 cup olive oil (my grandmother prefers bacon grease or lard leftover from making fried pork rinds to cook this dish,) or lard (my grandmother prefers bacon grease or lard leftover from making fried pork rinds to cook this dish,) or bacon grease (my grandmother prefers bacon grease or lard leftover from making fried pork rinds to cook this dish,)

chicken strips, salsa con queso , cheetos, buttermilk, egg, cornstarch, salt, pepper

guacamole con tostadas, recipe from chef jeff martinez , el chile cafe y cantina, austin, ripe haas avocados, fresh tomato, chopped red onion, chopped cilantro, lime for spritzing