4562 martino baguette simply martino Recipes
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baguette , at least 12 inches long and11 Morebaguette , at least 12 inches long, cream cheese, at room temperature, goat cheese, at room temperature, garlic cloves, minced, chopped roasted red pepper, chopped sun dried tomotes in olive oil, rinsed and dried, chopped pistachio nut, chopped hard salami, minced italian parsley, thyme leaves, fresh ground pepper, salt2 hour 30 min, 12 ingredients
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Toasted Baguette Sandwich With Spinach Scrambled Eggs(Niger)baguette, eggs and6 Morebaguette, eggs, very loosely packed baby spinach, chopped (about a handful), chopped green onion, paprika, or for heat , cayenne, salt, pepper, butter or oil, for cooking25 min, 8 ingredients
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Smoked Turkey, Brie, & Marmalade Baguettebaguette , cut crosswise into 4 pieces, orange marmalade and3 Morebaguette , cut crosswise into 4 pieces, orange marmalade, baby arugula or 1 cup baby spinach, sliced smoked turkey breast, brie cheese , slice5 min, 5 ingredients
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Cheesy Smokey Turkey Baguette With a Pear Apple Slawbaguette (cut in half lengthwise), honey barbecue sauce and11 Morebaguette (cut in half lengthwise), honey barbecue sauce, chipotle chile in adobo, fine chopped, oven roasted smoked turkey, havarti cheese (muenster or any good melting white cheese would also be a good choice), onion (cut in half and thin sliced ), coleslaw (store bought ), mayonnaise (you can add more if you like it creamier), cider vinegar, salt, pepper, granny smith apple, small chopped, bosc pear, small chopped35 min, 13 ingredients
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Basque Chicken Baguettebaguette and13 Morebaguette, provolone cheese (3 thin slices) or 3 oz mozzarella cheese (3 thin slices), torn fresh spinach, cooked chicken breasts (foil pouch), tomatoes, thinly sliced, radishes, sliced, sliced black olives, fresh ground pepper, garlic clove, peeled, fresh basil leaf, lightly packed, olive oil, capers, drained, balsamic vinegar, dijon mustard1 hour 15 min, 14 ingredients
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Baguette Stuffed With Sun-Dried Tomatoes, Mascarpone and Basilsun-dried tomatoes packed in oil, drained and7 Moresun-dried tomatoes packed in oil, drained, mascarpone cheese, coarsely chopped fresh basil, coarsely chopped fresh mint, salt, fresh ground black pepper, baguette, fresh basil (to garnish )10 min, 8 ingredients
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Pan Bagnat - Picnic Baguettebaguette, garlic clove, peeled, fresh basil and4 Morebaguette, garlic clove, peeled, fresh basil, tuna in olive oil, drained and flaked , oil reserved, black olives, drained, sliced, scallions , halved lengthways, sun-dried tomatoes, drained15 min, 7 ingredients
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Duck Hash on Toasted Baguette (Food Network Kitchens)baguette , sliced on an angle about 1/3 inch thick (30 pi... and15 Morebaguette , sliced on an angle about 1/3 inch thick (30 pieces), extra-virgin olive oil , plus more as needed, kosher salt, plus more for seasoning, sweet potato , about 8 oz, legs duck confit, about 1 lb total, room temperature, garlic, 2 peeled and smashed, 1 minced, rosemary, onion, finely diced, rib celery, finely diced, red bell pepper, finely diced, chicken broth, homemade or low-sodium canned , plus more as needed, hoisin sauce, hot sauce , optional, freshly ground black pepper, fresh flat-leaf parsley, leaves chopped, splash sherry vinegar1 hour , 16 ingredients
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Duck Hash on Toasted Baguette (Food Network Kitchens)baguette , sliced on an angle about 1/3 inch thick (30 pi... and15 Morebaguette , sliced on an angle about 1/3 inch thick (30 pieces), extra-virgin olive oil , plus more as needed, kosher salt, plus more for seasoning, sweet potato , about 8 oz, legs duck confit, about 1 lb total, room temperature, garlic, 2 peeled and smashed, 1 minced, rosemary, onion, finely diced, rib celery, finely diced, red bell pepper, finely diced, chicken broth, homemade or low-sodium canned , plus more as needed, hoisin sauce, hot sauce , optional, freshly ground black pepper, fresh flat-leaf parsley, leaves chopped, splash of sherry vinegar1 hour , 16 ingredients
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Duck Hash on Toasted Baguette (Food Network Kitchens)baguette , sliced on an angle about 1/3 inch thick (30 pi... and15 Morebaguette , sliced on an angle about 1/3 inch thick (30 pieces), extra-virgin olive oil , plus more as needed, kosher salt, plus more for seasoning, sweet potato , about 8 oz, legs duck confit, about 1 lb total, room temperature, garlic, 2 peeled and smashed, 1 minced, rosemary, onion, finely diced, rib celery, finely diced, red bell pepper, finely diced, chicken broth, homemade or low-sodium canned , plus more as needed, hoisin sauce, hot sauce , optional, freshly ground black pepper, fresh flat-leaf parsley, leaves chopped, splash of sherry vinegar1 hour , 16 ingredients
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French Brie and Ham Baguettebaguette, peach or raspberry preserves, deli ham slices and1 Morebaguette, peach or raspberry preserves, deli ham slices, brie, sliced, room temperature (recommended : alouette)5 min, 4 ingredients
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French Brie and Ham Baguettebaguette, peach or raspberry preserves, deli ham slices and1 Morebaguette, peach or raspberry preserves, deli ham slices, brie, sliced, room temperature (recommended : alouette)4 ingredients
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Prosciutto-Pesto Baguette (Sandra Lee)baguette , sliced lengthwise, mayonnaise and4 Morebaguette , sliced lengthwise, mayonnaise, store bought pesto, fresh basil leaves, sliced prosciutto, fresh mozzarella , bocconcini size, sliced10 min, 6 ingredients
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Toasted Baguette (Ina Garten)baguette, olive oil, kosher salt and1 Morebaguette, olive oil, kosher salt, freshly ground black pepper20 min, 4 ingredients
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Toasted Baguette (Ina Garten)baguette, olive oil, kosher salt and1 Morebaguette, olive oil, kosher salt, freshly ground black pepper20 min, 4 ingredients
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Toasted Baguette (Ina Garten)baguette, olive oil, kosher salt and1 Morebaguette, olive oil, kosher salt, freshly ground black pepper20 min, 4 ingredients
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