209887 martha stewart sour cream bread Recipes

water (add extra by tbsp if dough is too dry), vanilla, sour cream, egg, softened butter or 1 tbsp margarine, bread flour, cinnamon (or to taste), sugar, salt, bread machine yeast, golden raisin (optional)

milk, water, sour cream, margarine, sugar, salt, bread flour, baking soda, chives, minced, yeast

butter, softened, sugar, mashed fully ripe banana (about 3), sour cream or 1 cup knudsen, eggs, flour, calumet baking powder, baking soda, salt, planters walnuts, chopped

milk (70° to 80°), water (70o to 80o), sour cream, butter, sugar, salt, king arthur unbleached bread flour, baking soda, minced chives, active dry yeast

condensed cream of chicken soup, water, sour cream, skinless, boneless chicken halves - cooked, frozen broccoli florets, dry bread crumbs for topping

lean ground beef, light sour cream, onion soup mix (such as 1 envelope lipton ), whole wheat bread crumbs, egg, slightly beaten, flour (whole wheat can be used), paprika, light butter, reduced-fat cream of chicken soup (or 1 can), skim milk

dry bread crumbs, grated peeled potato, chopped onion, beaten egg, garlic powder, pepper, divided, ground beef, water, condensed cream of mushroom soup, undiluted, sour cream, canned mushroom stems and pieces, drained, onion soup mix, hot cooked egg noodles , optional

whole wheat flour, white sugar, salt, wheat germ (optional), active dry yeast, dry onion soup mix, sour cream, water

very ripe bananas, divided, white sugar, butter, melted and cooled, eggs, sour cream, vanilla extract, all-purpose flour, baking powder, salt, chopped walnuts (optional), white sugar, ground cinnamon

dry bread crumbs, all-purpose flour, baking soda, salt, butter, white sugar, eggs, vanilla extract, sour cream, brown sugar, ground cinnamon, chopped pecans, sugar, milk

ground beef, sour cream, dry onion soup mix, dry bread crumbs, pepper

sour cream, chopped red onion, drained capers, chopped fresh italian parsley, ground black pepper, whole side of pre-sliced smoked salmon (about 2 lb), loaves cocktail rye and/or pumpernickel bread, fresh italian parsley sprigs

butter (or margarine), sugar, eggs, vanilla, flour, baking soda, salt, pumpkin puree, sour cream or 1/2 cup plain yogurt, cinnamon, nutmeg

sour cream (i like the less fat , i m not a fan of the no fat, but use what you like), stone ground mustard (dijon just doesn tsp have the same taste), capers (more or less to taste), parsley, fine chopped, pepper, salt , but go easy as the capers are y, catfish fillet, cooked, celery, very fine diced, red onion, very fine diced, vidalia onion, very fine diced (or any sweet onion), scallion, very fine chopped (white and green parts ), egg whites, beaten, egg, beaten, parmesan cheese, grated, panko breadcrumbs (if you use italian bread crumbs, use the unseasoned, but panko is much better), parsley, old bay seasoning (any good seafood seasoning will work), salt, pepper, olive oil to saute the vegetables, and to fry the fish cakes, lemon, cut into wedges

cream cheese, softened, sour cream, oregano, chopped, salt and pepper, firm white bread (thin slices), tomatoes , cut into thin slices

eggs, corn oil, salt, creamed corn, sour cream, corn muffin mix (1 1/2 boxes jiffy mix), splash of vanilla

dry ingredients, cornmeal, unbleached flour, sugar, cream of tartar, baking soda, salt, wet ingredients, sour cream, milk, lg egg, vegetable oil

eggs, creamed corn, corn bread mix, vegetable oil, sour cream, salt