392478 marmie pepper garlic bread Recipes

garlic cloves, unpeeled, unsalted butter, softened, parmesan cheese, grated, table salt, italian bread (preferably football shaped), ground pepper

garlic (about the size of a plump cashew nut), skins left on, grated asiago cheese, dijon mustard, unsalted butter , softened, grated parmesan cheese, table salt, italian bread (high-quality; about 1 lb, football-shaped), halved lengthwise, ground black pepper

butter, melted, dried parsley flakes, garlic powder, garlic salt, frozen white bread dough, thawed

bread flour, divided, sugar, salt, dry yeast, water, very warm, extra virgin olive oil, fresh parsley, minced, sharp cheddar cheese, shredded, parmesan cheese, fresh grated, jalapeno peppers, minced, green onions, minced, extra virgin olive oil, black pepper, garlic cloves, egg white, lightly beaten, water

alouette garlic & herbs spreadable cheese, french bread, sliced, fresh chopped parsley, freshly grated parmesan cheese

boneless skinless chicken breast halves (4 oz each), salt, garlic powder, pepper, seasoned bread crumbs, king arthur unbleached all-purpose flour, vegetable oil, mozzarella cheese, butter, cornstarch, hot pepper sauce, sandwich buns, split, blue cheese or ranch salad dressing

beef rib roast, salt to taste, ground black pepper to taste, garlic, chopped, butter, olive oil, plain bread crumbs, grated romano cheese, minced fresh parsley

unsalted butter, garlic, finely chopped, chopped fresh italian parsley, salt and freshly ground pepper, italian or french bread , sliced 3/4 of the way through into 1/2-inch thick slices

juice of 1/2 a lemon, butter, melted, garlic cloves, french bread baguette , halved lengthwise, grated parmesan, paprika, salt and pepper to taste

chicken stock, preferably homemade or half of stock and water, bay leaf, dried sage, dried thyme, head of garlic cloves, peeled, salt, freshly grated parmesan and swiss cheese, egg mixed with 1 egg yolk, good quality olive oil, freshly ground black pepper, toasted bread croutons made of sliced french bread , optional, chopped parsley for garnish

garlic (about the size of a plump cashew nut), skins left on, chipotle chiles en adobo (about 1 tbsp), adobo sauce, unsalted butter , softened, grated parmesan cheese, table salt, italian bread (high-quality; about 1 lb, football-shaped), halved lengthwise, ground black pepper

sliced french or italian bread about an inch thick (2 slices or more ), butter ( i use unsalted , the parmesan is salty ), minced garlic (i use a garlic press), parmesan cheese, red pepper flakes (optional, i like the hit of heat )

garlic cloves, fresh ground pepper, parmesan cheese, butter, french bread

butter or margarine, softened, garlic powder, dried oregano, pepper, shredded italian three-cheese blend, french bread, split

garlic bulb, water, grated lemon rind, fresh lemon juice, dried rosemary, salt, pepper, frozen bread dough, thawed, egg, lightly beaten, kosher salt

butter, softened, garlic cloves, minced, dried thyme, black pepper, sourdough french bread

french bread, butter or 4 tbsp margarine, at room temp, garlic clove, fresh parsley (optional) or basil (optional)

chopped fresh herbs , including rosemary, thyme, basil, sage, arugula, and parsley, plus more, for garnish, zucchini, coarsely chopped, fresh green beans, cut into 1-inch lengths, potatoes, peeled and cut into chunks, ripe tomatoes, peeled and coarsely chopped , or 1 1/2 cups canned tomatoes, garlic, peeled and crushed, white onion, coarsely chopped, salt and pepper, country bread, crusts removed and cut into 3/4-inch cubes, dried hot chile pepper, extra-virgin olive oil