16447 marmalade glazed lamb Recipes

smoked fully cooked bone-in ham, orange marmalade, dijon mustard, water, water, orange-spice herb tea bags or black tea bags, canned low-salt chicken broth, orange juice, orange marmalade, dijon mustard, cornstarch dissolved in 1 tbsp water, pineapple-mint relish

boneless pork loin roast, salt and ground black pepper to taste, orange marmalade, divided, chopped fresh rosemary, orange juice, olive oil, parsnips, peeled and cut into 1-inch wedges, red onions, cut into 1-inch wedges

baby carrots , scrubbed, butter or 1 tbsp margarine, orange marmalade, ground ginger, ground nutmeg, chopped parsley, salt and pepper

pork chops, bone in,about 3/4 inch thick, oil , for browning, onion, chopped, orange marmalade, bottled chili sauce, dijon mustard, cumin, salt and pepper

stale croissants (or 8 mini), milk, thickened cream, caster sugar, eggs, marmalade, sultanas (optional) or 1/2 cup chocolate chips (optional)

orange marmalade (melted ), fresh rosemary, finely chopped, dijon mustard, garlic cloves, minced, salt, pepper, pork tenderloin

smoked ham (schneiders country naturals), water, marmalade, mango chutney, lemon zest, lemon juice, prepared mustard, garlic clove, minced, drops tabasco sauce, brown sugar

fresh or frozen turkey, thawed, salt, pepper, dried whole savory, crumbled, rubbed sage, unsalted butter, softened, orange juice, orange marmalade, honey, garnishes: oranges , fresh sage, giblet gravy

fresh baby carrots, orange marmalade, cold water,divided, brown sugar, butter, melted, ground cinnamon, salt, ground nutmeg, pepper, cornstarch

eggs, milk, crushed herb stuffing mix, onion, chopped, salt, ground pork, ground fully cooked ham, orange marmalade, cider vinegar, ground mustard, ground cinnamon

orange marmalade, spicy brown mustard, cold butter, beef top sirloin steak (1-1/4 lb), cut into four steaks, green onions, chopped

leg of lamb , butterflied, olive oil, salt, marmalade, ginger, minced, garlic, minced, dijon mustard, soy sauce, worcestershire sauce, tabasco sauce

lamb shanks (about 20 oz each), garlic cloves, thinly sliced, lemon juice, olive oil, divided, minced fresh thyme , rosemary and parsley, salt, pepper, guinness (dark beer), honey, fresh thyme sprigs, bay leaves, dijon mustard, garlic cloves, minced, salt, pepper, crushed red pepper flakes, yukon gold potatoes, peeled and cut into chunks

soy sauce, orange marmalade, orange juice, minced garlic, ground ginger, pork spareribs , cut into individual ribs

eggs, milk, crushed herb stuffing mix, onion, chopped, salt, ground pork, ground cooked ham, orange marmalade, cider vinegar, ground mustard, ground cinnamon

fresh or frozen turkey, thawed, salt, pepper, dried whole savory, crumbled, rubbed sage, unsalted butter, softened, orange juice, orange marmalade, honey, garnishes: oranges , fresh sage

baby carrots, peeled or scrubbed, or rinsed baby-cut carrots, butter or margarine, orange marmalade, ground ginger, ground nutmeg, chopped parsley, salt and pepper

ground beef, egg, fine, dry breadcrumbs, prepared horseradish, salt, water chestnuts, drained and diced, orange marmalade, water, soy sauce, lemon juice, garlic clove, pressed, hot cooked rice