257858 mark bittman garlic tomatoes anchovies Recipes
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bulgur , wheat. fine or 1 medium grain, lemon juice and7 Morebulgur , wheat. fine or 1 medium grain, lemon juice, parsley, finely minced (2 bunches), tomatoes, cored, peeled and chopped medium, scallions, minced, fresh mint leaves, minced, olive oil, salt, cayenne pepper (optional)55 min, 9 ingredients
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chickpeas, drained and7 Morechickpeas, drained, tahini with some of it s oil (to taste), olive oil, garlic cloves, peeled (to taste), juice of 1 lemon , plus more as needed, salt & freshly ground black pepper, to taste, ground cumin (to taste) or 1 tbsp paprika (to taste), chopped fresh parsley leaves, for garnish10 min, 8 ingredients
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sun-dried tomatoes packed in oil, well drained and8 Moresun-dried tomatoes packed in oil, well drained, anchovy fillets (1 small tin), garlic cloves, tomato, fresh, chopped, salt & pepper, drops hot sauce (peri-peri tabasco, your favorite), asiago cheese or 6 tsp parmesan cheese, grated, lite olive oil, lite olive oil or 3 tbsp virgin olive oil30 min, 9 ingredients
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puff pastry , defrosted (or less), eggs and12 Morepuff pastry , defrosted (or less), eggs, spring onions, chopped, swiss chard, very well drained and as dry as possible, salt, ground nutmeg, milk, flour, grated cheddar cheese, tabasco sauce, chopped crushed garlic, tomato , preferably rosa, torn basil leaves, olive oil (flavored with garlic) or olive oil flavored cooking spray (flavored with garlic)45 min, 14 ingredients
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Mark Bittman's White Bean and Escarole Soupolive oil, sliced garlic, chili flakes (to taste) and5 Moreolive oil, sliced garlic, chili flakes (to taste), escarole, cooked white beans, chicken stock or 3 cups water, tomatoes, salt and pepper15 min, 8 ingredients
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Mark Bittman's Pernil (Cuban Roast Pork)pork shoulder (or use fresh ham) and10 Morepork shoulder (or use fresh ham), garlic cloves, peeled (you can use more garlic, this is the minimum), onion, quartered, fresh oregano leaves or 1 tbsp dried oregano, ground cumin, dried ancho chile powder or 1 tsp other mild chili powder, salt, fresh ground black pepper, olive oil , as needed, wine or 1 tbsp cider vinegar, lime wedge, for serving5 hour 15 min, 11 ingredients
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Mark Bittman's Fast, Down Home Barbecue Sauceketchup, water, rice vinegar and5 Moreketchup, water, rice vinegar, worcestershire sauce or 1 tbsp soy sauce, chili powder (to taste), onion, minced, garlic clove, minced, salt & freshly ground black pepper10 min, 8 ingredients
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No Cook Fresh Tomato Sauce With Anchovygarlic, minced, anchovy fillets or 1 tsp paste and7 Moregarlic, minced, anchovy fillets or 1 tsp paste, seeded chopped tomatoes, black olives, pitted and chopped, chopped fresh oregano or 1/2 tsp dried oregano, extra virgin olive oil, pepper, salt, hot cooked pasta20 min, 9 ingredients
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Roasted Tomatoes with Anchovies, Garlic and Parsleytomatoes , each cut lengthwise into 6 wedges and5 Moretomatoes , each cut lengthwise into 6 wedges, anchovy fillets, chopped, chopped italian parsley, garlic cloves, chopped, dried crushed red pepper, olive oil6 ingredients
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Spaghettini with Tomatoes and Anchoviestomatoes, anchovies, crushed red pepper, olive oil and4 Moretomatoes, anchovies, crushed red pepper, olive oil, spaghettini, chopped parsley, fresh grated parmesan cheese, salt and black pepper32 min, 8 ingredients
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Romaine with Garlic Lemon Anchovy Dressinggarlic clove, minced and5 Moregarlic clove, minced, flat anchovy fillets, rinsed and patted dry, fresh lemon juice, extra-virgin olive oil, head romaine, leaves separated and cut crosswise into 1/2-inch-wide pieces, washed well, and spun dry (about 6 cups), parmesan curls, shaved with a vegetable peeler from at least a 1/4-lb piece of parmesan at room temperature6 ingredients
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Garlic and Anchovy Dip with Vegetablesextra-virgin olive oil, unsalted butter and6 Moreextra-virgin olive oil, unsalted butter, canned anchovy fillets, chopped, garlic cloves, finely chopped, red bell pepper , cut into strips, yellow bell pepper , cut into strips, celery stalks , cut in half crosswise, green onions8 ingredients
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Roast Beef-Watercress Wraps With Anchovy-Garlic Mayonnaisegarlic clove, mayonnaise, anchovy paste, fresh lemon juice and6 Moregarlic clove, mayonnaise, anchovy paste, fresh lemon juice, chopped fresh rosemary, fresh finely chopped parsley, fresh coarse ground black pepper, flour tortillas or 4 small pita bread, only thinly sliced rare roast beef (from deli counter), watercress , course stems discarded15 min, 10 ingredients
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Roast Beef and Watercress Wraps with Anchovy Rosemary Mayonnaisegarlic clove, mayonnaise, anchovy paste, fresh lemon juice and5 Moregarlic clove, mayonnaise, anchovy paste, fresh lemon juice, chopped fresh rosemary, black pepper, flour tortillas or sandwich wraps, sliced rare roast beef (from deli counter), watercress , coarse stems discarded15 min, 9 ingredients
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To Die For Garlic Feta Pategarlic, minced, anchovy fillets, chopped, butter, softened and6 Moregarlic, minced, anchovy fillets, chopped, butter, softened, cream cheese, softened, crumbled feta cheese, sour cream, chopped fresh chives, hot pepper sauce (e.g. tabasco), or to taste, freshly ground black pepper to taste10 min, 9 ingredients
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