81811 marinated stuffed served salad emeril Recipes

  • Marinated Mushroom Salad
    water, lemon juice, fresh mushrooms, carrots, sliced and
    11 More
    water, lemon juice, fresh mushrooms, carrots, sliced, celery ribs, sliced, green bell pepper, chopped, onion, chopped, minced fresh parsley, sliced pimento stuffed olive, sliced ripe olives, drained, prepared italian salad dressing, red wine vinegar or 1/2 cup white wine vinegar, garlic clove, minced, dried oregano, salt
    30 min, 15 ingredients
  • Marinated Greek Feta
    greek feta cheese, olive oil, cracked black pepper and
    4 More
    greek feta cheese, olive oil, cracked black pepper, dried greek oregano leaves, bay leaf, marinated greek kalamata olives, crusty bread, to serve
    5 min, 7 ingredients
  • Marinated Cauliflower Salad
    head cauliflower , divided into flowerets and thinly slic... and
    3 More
    head cauliflower , divided into flowerets and thinly sliced, onion, thinly sliced, pimento stuffed olives, sliced, kraft fat free catalina dressing
    15 min, 4 ingredients
  • Marinated Vegetables Cheese And Sausage
    frozen artichoke hearts, muenster or provolone cheese and
    11 More
    frozen artichoke hearts, muenster or provolone cheese, unsliced , fully cooked polish sausage or salami, mushrooms, halved, pimiento-stuffed green olives, zucchini, cut into 1-1/2-inch-long sticks, vinegar, salad oil, crushed red pepper, dry mustard, garlic, minced, tomatoes, halved
    13 ingredients
  • Stuffed Chicken Wrapped in Bacon Served With Gravy
    chicken breasts, herb stuffing mix (i use sage and onion) and
    3 More
    chicken breasts, herb stuffing mix (i use sage and onion), chicken stock (concentrated, cube, powder, paste etc..), butter, bacon
    50 min, 5 ingredients
  • Marinated Mushrooms, Artichoke Hearts, and Cauliflower Salad
    mushroom, marinated artichoke hearts, head cauliflower and
    8 More
    mushroom, marinated artichoke hearts, head cauliflower, water, salad oil, garlic clove, halved, cider vinegar, salt, peppercorn, dried thyme, oregano
    1 hour , 11 ingredients
  • Emeril's Artichoke and Spinach Dip
    vegetable oil , plus, vegetable oil, flour, milk and
    8 More
    vegetable oil , plus, vegetable oil, flour, milk, freshly grated parmesan cheese (about 2 oz.), grated monterey jack cheese (about 2 oz.), chopped onion, fresh baby spinach, chopped fresh garlic, artichoke hearts , julienned (not marinated), salt, cayenne pepper
    45 min, 12 ingredients
  • Artichoke, Red Pepper & Potato Salad
    marinated artichokes , cut into fourths (do not drain) and
    5 More
    marinated artichokes , cut into fourths (do not drain), marinated red peppers , cut into strips, red potatoes , cut in fourths, green onion, chopped, fresh lemon juice, salt and pepper (if needed)
    25 min, 6 ingredients
  • Marinated Bean Salad
    red bell pepper, chopped, onion, chopped and
    10 More
    red bell pepper, chopped, onion, chopped, marinated artichoke hearts, chopped, kidney beans, pinto beans, black beans, feta cheese, olive oil, white vinegar, balsamic vinegar, salt, sugar
    10 min, 12 ingredients
  • Emeril's Monte Cristo (Emeril Lagasse) Emeril's Monte Cristo (Emeril Lagasse)
    brioche bread (about 1/4-inch thick ) and
    17 More
    brioche bread (about 1/4-inch thick ), unsalted butter, softened, creole or whole grain mustard, capacola sausage, swiss cheese, eggs, heavy cream, salt, freshly ground black pepper, yellow onions, (marinated in hot sauce , dredged in flour and fried until golden brown and seasoned with essence), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    18 ingredients
  • Artichoke 'n' Olive Salad Artichoke 'n' Olive Salad
    marinated quartered artichoke hearts, undrained and
    5 More
    marinated quartered artichoke hearts, undrained, pitted ripe olives, drained, pimiento-stuffed olives, drained, cocktail onions, drained, banana pepper rings, drained, tomato sauce
    25 min, 6 ingredients
  • Stuffed Acorn Squash Stuffed Acorn Squash
    acorn squash, olive oil and
    3 More
    acorn squash, olive oil, stove top stuffing mix or any leftover stuffing, enough to serve 4, leftover giblet, turkey or pork gravy
    1 hour 15 min, 5 ingredients
  • Emeril's Peasant-style Monkfish with Garlic Croutons (Emeril Lagasse) Emeril's Peasant-style Monkfish with Garlic Croutons (Emeril Lagasse)
    monkfish tails, olive oil, chorizo, removed from casings and
    18 More
    monkfish tails, olive oil, chorizo, removed from casings, chopped yellow onions, chopped green bell pepper, minced shallots, minced garlic, tomato paste, peeled, seeded and chopped roma plum tomatoes, dry white wine, pitted black olives, halved, pimento-stuffed olives, halved, new potatoes , scrubbed and quartered lengthwise, chopped fresh oregano, bay leaf, shrimp or fish stock, french or italian bread , cut into 3/4-inch thick slices, garlic cloves, peeled and lightly crushed, extra-virgin olive oil, grated parmesan, chopped fresh parsley
    1 hour 10 min, 22 ingredients
  • Stuffed Chicken Legs in Puff Pastry with Andouille Cream (Emeril Lagasse) Stuffed Chicken Legs in Puff Pastry with Andouille Cream (Emeril Lagasse)
    frozen puff pastry, thawed and
    7 More
    frozen puff pastry, thawed, boned (except for the knuckle or joint at the bottom of the drumstick) chicken legs, the thigh and the drumstick all in 1 piece, essence , recipe follows, kosher salt and freshly ground black pepper, andouille cornbread stuffing , recipe follows, vegetable oil, egg, lightly beaten with 1 tsp water, andouille cream , recipe follows
    3 hour 5 min, 8 ingredients
  • Artichoke, Cherry Tomato, and Feta Salad with Artichoke-Pesto Crostini Artichoke, Cherry Tomato, and Feta Salad with Artichoke-Pesto Crostini
    marinated artichoke hearts, drained and
    13 More
    marinated artichoke hearts, drained, grated parmesan cheese, olive oil, chopped shallot (about 1 large), red wine vinegar, chopped fresh italian parsley plus additional for sprinkling, whole grain dijon mustard, garlic clove, minced, olive oil, thick diagonal baguette slices, toasted, marinated artichoke hearts, drained, yellow and red cherry tomatoes, halved, crumbled feta cheese (about 4 oz)
    14 ingredients
  • Marinated Shrimp & Vegetable Pasta Salad Marinated Shrimp & Vegetable Pasta Salad
    bow tie pasta, cooked,drained and cooled and
    6 More
    bow tie pasta, cooked,drained and cooled, shrimp , ccoked,peeled,deveined and tails removed, frozen artichoke hearts, grape tomatoes, sliced in half, mozzarella cheese, fresh,marinated, roasted bell pepper , chopped into bite sized pieces, balsamic vinaigrette
    35 min, 7 ingredients
  • Emeril's Favorite Potato Salad (Emeril Lagasse) Emeril's Favorite Potato Salad (Emeril Lagasse)
    boiling potatoes , such as red bliss, about 2 1/2 lb, scr... and
    8 More
    boiling potatoes , such as red bliss, about 2 1/2 lb, scrubbed well, crisp cooked bacon, crumbled, hard-boiled eggs, roughly chopped, chopped red onion, chopped celery, ranch dressing, chopped parsley leaves, salt, black pepper
    57 min, 9 ingredients
  • Emeril's Greek Salad (Emeril Lagasse) Emeril's Greek Salad (Emeril Lagasse)
    artichoke, boiled and
    11 More
    artichoke, boiled, tomatoes (about 3/4 lb) cut into thick pieces, cucumber, peeled, seeded and sliced, red bell pepper, cored, seeded, and sliced into rings, sweet onion, cut into thin wedges, milk feta cheese, drained and crumbled, kalamata olives, chopped fresh oregano, chopped fresh parsley, lemon, juiced, extra-virgin olive oil , or to taste, crusty whole wheat bread, accompaniment
    1 hour , 12 ingredients




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