203066 marinated stuffed cheese served emeril Recipes

grated monterey jack cheese, grated cheddar cheese, softened unsalted butter, chopped parsley, dried tarragon, fresh ground black pepper, salt, boneless skinless chicken breast halves, sheets phyllo dough, melted unsalted butter

tomatoes, low fat cottage cheese, lemon juice, margarine or 2 tsp butter, sliced mushrooms, onion, chopped, flour, cracker meal, shredded cheese

ground beef, garlic cloves, yellow onion (about half ), parsley, oregano, basil, chopped tomatoes, tomato paste, tomato sauce, red wine, cottage cheese, parmesan cheese (i always use fresh), mozzarella cheese , dived, jumbo pasta shells

jumbo pasta shells (approximately 36 shells ), olive oil, plus extra for greasing baking sheet, sliced pancetta, diced, dried crushed red pepper flakes, garlic cloves, minced, marinara sauce, whole milk ricotta cheese, grated parmesan cheese, egg yolks, chopped fresh italian parsley, chopped fresh basil leaves, chopped fresh mint leaves, salt, fresh ground black pepper, shredded mozzarella cheese

ricotta cheese, diced tomato, minced fresh parsley, chopped chives, shredded romano cheese, oregano, garlic powder, salt, pepper, pita bread, halved

thick steaks, mozzarella cheese, parmesan cheese, dried basil, garlic powder

zucchini, sour cream, butter or 2 tbsp margarine, melted, cottage cheese (i use the mozzarella) or 1/4 cup mozzarella cheese (i use the mozzarella), salt and pepper, parmesan cheese, seasoned bread crumbs

jumbo pasta shells, ricotta cheese, cottage cheese, cheese, eggs, spaghetti sauce, hamburger

ronzoni manicotti, uncooked, two 15 oz. containers ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, eggs, chopped fresh parsley, salt, ground black pepper, ground nutmeg, spaghetti sauce

pasta shells, salt, ricotta cheese, eggs, grated parmesan cheese, grated mozzarella cheese, pasta sauce

cream cheese, feta cheese, crumbled, green onion, chopped, dried oregano, plain yogurt or 1 -2 tbsp sour cream, tomatoes, black pepper, paprika

sweet peppers, alouette garlic and herb cheese spread, seasoned panko breadcrumbs, freshly grated parmigiano-reggiano cheese

goat cheese, at room temperature, mascarpone cheese, at room temperature, fresh basil leaf, finely chopped, salt & freshly ground black pepper, medjool dates (12 oz), prosciutto , halved lengthwise

grated parmesan cheese, pillsbury refrigerated buttermilk biscuits, cheddar cheese (3/4 inch cubes ), butter, melted, pizza sauce, heated , if desired

boneless skinless chicken breasts , flattened to about 1/8-inch, butter, melted, feta cheese or 2 cups mozzarella cheese, mixed, sun-dried tomatoes packed in oil (drained and chopped ), white wine, baby spinach (fresh )

boneless skinless chicken breast halves, chopped fresh parsley, grated parmesan cheese, chopped scallion, salt, pepper, garlic powder, shrimp, peeled deveined, olive oil, fontina cheese, grated 1 cup

olive oil, garlic cloves, minced, leeks, chopped, water, fresh spinach, coarsely chopped, dried basil, mozzarella cheese, grated, parmesan cheese, grated, ricotta cheese, nutmeg, salt and pepper, manicotti or 1 lb pasta shells, tomato sauce

reynolds wrap foil, olive oil, yellow onion, finely diced, garlic clove, finely diced, white mushroom, finely diced, red bell pepper, finely diced, grain white rice, boiling water, grated lemon zest, tomato paste, turmeric, cinnamon, ground cayenne pepper (or to taste), pepper (or to taste), salt (or to taste), unsalted butter, heavy cream, dry white wine , plus, dry white wine, chopped roughly cream cheese, grated roughly monterey jack cheese, extra-virgin olive oil (any will do really, but try an all kalamata spanish variety if you can find it), pepper (or to taste), salt (or to taste), grape leaves, water , for steaming, dry white wine , for steaming