71867 marinated steak avocado corn Recipes

ripe avocados, peeled and chopped, frozen whole kernel corn, fresh lime juice, dark brown sugar, hot sauce, salt, ground cumin, freshly ground black pepper, peanut oil, flour tortillas, salt, garnishes: fresh cilantro , chopped tomato, lime wedge

ripe avocados, divided, water, fresh orange juice, honey, kosher salt, divided, freshly ground black pepper, divided, ground red pepper (optional), skinless, boneless chicken breast, olive oil, garlic clove, cut in half, fresh corn kernels (about 3 ears ), chopped red bell pepper, chopped green onions, chopped fresh cilantro, lime wedges

whole avocados diced, corn previously cooked, cilantro finely diced, a whole red onion finely diced, a whole red bell pepper diced, lime juice, garlic minced, extra virgin olive oil, salt, pepper, cumin, black beans (optional) previously cooked

steaks , trimmed of fat, frozen corn, fresh cilantro, chopped ,to taste, fat free low-sodium beef broth, stalks celery, sliced, onion, sliced, salsa, black beans or 1 (15 oz) can pinto beans, rinsed and drained, fat-free cheddar cheese, cooked white rice

boneless beef top round steak , cut into strips, onion, cut into 1/4-inch wedges, dried thyme, canola oil, red wine or beef broth, diced tomatoes, undrained, mexicorn, drained, hot cooked rice

marinate : 20 minutes, chill : 1 hour, ears fresh corn, tomatoes, quartered, an 8-oz bottle light italian salad dressing, avocado, seeded, peeled, and chopped, butter, softened (no substitutes), chili powder or 1/4 tsp ground red pepper, salt, chili powder (optional)

olive oil, skirt steak, cut into 4 pieces, chili powder, kosher salt and black pepper, all-purpose flour, cornmeal, baking powder, whole milk, egg, corn kernels (from 1 to 2 ears), plus more for serving, sour cream , fresh salsa, grated cheddar, cut-up avocado, fresh cilantro, hot sauce, and lime wedges, for serving

swordfish steaks , about 150g each, shallot, chopped, ears corn , corn from 2 cobs (can be substituted with canned corn), red bell pepper, finely diced, avocado, diced, chopped fresh coriander (cilantro), white wine, lemon juice, red wine vinegar, olive oil

frozen corn kernels, vegetable oil, water, ground cumin, cayenne, avocado, peeled and cut into 1/2-inch cubes, fresh lime juice or 2 tbsp fresh lemon juice, red bell pepper, chopped, red onions, minced, salt , to taste, hot sauce (optional), chopped cilantro (optional)

zucchini, coarsely chopped, yellow squash, coarsely chopped, red bell pepper, coarsely chopped, yellow onion, coarsely chopped, serrano chile , seeds removed, coarsely chopped, chopped garlic, ripe avocados, blanched corn, diced tomato, chopped cilantro leaves, lime juice, ice cold water, salt, freshly ground black pepper

olive oil, fresh corn kernels (5 to 6 ears ), salt, freshly ground black pepper, avocados, peeled and seeded, poblano chiles , roasted, peeled and seeded (see note), scallions, white and light green parts only , thinly sliced on the diagonal, red wine vinegar

steaks, jalapenos, chopped, serrano chiles, chopped, poblano chiles, seeded and chopped, anaheim chiles, seeded and chopped, sambal chile paste, shallots, chopped roughly, garlic, chopped roughly, soy sauce, rice wine vinegar, honey, cilantro, chopped roughly, black pepper, yukon gold potatoes , cut julienne with the skin on, canola oil, onion , cut julienne, garlic, minced, shredded cabbage, corned beef, chopped, parsley, chopped, cilantro, chopped, salt and pepper, to taste, whole mustard seeds, black peppercorns, szechuan peppercorns, whole coriander seeds, thai bird chiles, cold water, kosher salt, sugar, bay leaves, beef brisket , untrimmed

sugar, ground ancho chile pepper, ground coriander, salt, ground red pepper, flank steak, trimmed, corn tortillas, each cut into 8 wedges, onion , cut into 1/4-inch-thick slices (about 6 oz), organic refried pinto beans, shredded reduced-fat sharp cheddar cheese, pickled jalapeno pepper slices, bottled black bean and corn salsa

ears fresh corn, poblano peppers, vegetable cooking spray, extra-virgin olive oil, grated lime rind, fresh lime juice, salt, coarsely ground pepper, ground cumin, genuine california avocados, peeled and coarsely chopped, purple onion, diced, chopped fresh cilantro

minced beef, onion, chopped, packaged breadcrumbs, tomato sauce, eggs, creamed corn, milk

garlic cloves, minced, chipotle peppers , mince, olive oil, fresh lime juice, brown sugar, salt, ground cumin, skirt steaks, black beans, drained, corn , kernels cut off, green onions, white and green parts thinly sliced, red bell pepper, stemmed and seeded, finely diced, juice of 1 lime, extra-virgin olive oil, hot sauce (to taste), ground cumin, salt, fresh ground black pepper, ripe avocado (chunked or sliced), chopped cilantro leaf, soft corn or flour tortilla, cheese, salsa, sour cream, fresh cilantro, fresh lime juice

boiling water, chipotle chile, chopped onion, garlic clove, halved, ground cumin, chili powder, salt, lemon juice, olive oil, swordfish steaks, salsa verde (such as herdez), coarsely mashed avocado (about 1 medium avocado), corn tortillas

olive oil, skirt steak, cut into 4 pieces, chili powder, kosher salt and black pepper, all-purpose flour, cornmeal, baking powder, whole milk, whole large egg, corn kernels (from 1 to 2 ears), plus more for serving, sour cream, fresh salsa, grated cheddar, cut-up avocado, fresh cilantro, hot sauce, lime wedges