53673 marinated shrimp kebabs cilantro Recipes

grated lime rind, fresh lime juice, chopped fresh cilantro, olive oil, grated fresh ginger, garlic cloves, minced, shrimp, peeled and deveined, tomatoes, red onion , cut into pieces, yellow or green bell pepper , cut into 1-inch pieces, salt, lime wedges, grilled flank steak and cilantro butter

shrimp (uncooked and easy peel), water (enough to cover shrimp by 1 inch), sized jalapeno (deseeded, deveined, and chopped finely, optional ingredient!), garlic clove (chopped finely), water, salt (kosher), fresh lime juice, minced fresh cilantro (optional), old bay seasoning (optional), seafood cocktail sauce, for dipping, chives (dried or fresh )

shrimp, peeled, deveined , and butterflied, thawed orange juice concentrate, undiluted, grated lime rind, fresh lime juice, honey, ground cumin, salt, garlic cloves, minced, jalapenos, seeded and chopped, red bell peppers, cut into 1-inch cubes, lime wedges (optional)

active dry yeast (2 1/4 tsp), warm water (105 to 115 degrees f), unbleached all-purpose flour , plus additional for kneading and dredging, salt, olive oil, plus 1 tsp for greasing the bowl, cilantro pesto , recipe follows, buffalo mozzarella, thinly sliced, grilled shrimp , recipe follows, fresh cilantro leaves, for garnish, fresh cilantro leaves, fresh parsley leaves, garlic cloves, coarsely chopped, pine nuts, grated parmesan, olive oil, salt and freshly ground black pepper, shrimp, peeled and deveined, olive oil, salt and freshly ground black pepper

shrimp, cooked, green olives, black olives, sliced, celery ribs, diced, scallions, thinly sliced, red onion, thinly sliced, garlic cloves, minced (or to taste), dried thyme leaves, rice vinegar, olive oil

shrimp, unpeeled, water, julienne-cut yellow bell pepper, sliced fennel bulb, sliced shallot, garlic cloves, thinly sliced, grated lemon rind, fresh lemon juice, kosher salt, mustard seeds, fennel seed, sugar, crushed red pepper flakes, extra-virgin olive oil, bay leaves

shrimp, boiled, peeled, artichoke hearts, drained (2 cans, packed in water), olive oil, green onion, finely chopped, stalks celery, finely chopped, parsley, finely chopped, paprika, salt, pepper, garlic salt, horseradish, white vinegar, lemon juice, creole mustard, lettuce leaf

shrimp, unpeeled, water, julienne-cut yellow bell pepper, sliced fennel bulb, sliced shallots, garlic cloves, thinly sliced, grated lemon rind, fresh lemon juice, kosher salt, mustard seeds, fennel seeds, sugar, crushed red pepper, extra-virgin olive oil, bay leaves

olive oil, garlic, thinly sliced, chopped fresh oregano, lemon , zested and juiced, kosher salt and freshly ground black pepper, to taste, shrimp, peeled, and deveined, summer squash, seeded and cut into 1-inch pieces, red onion , cut into 1-inch pieces, zucchini, seeded and cut into 1-inch pieces, equipment : 4 wooden or metal skewers

shrimp, shelled and deveined, sea scallops, red onions, cut into wedges, red bell peppers, cut into 1 inch squares, tomatoes, cut into wedges, shiitake mushrooms, cut in half, dark beer, sesame oil, limes , juice and zest of, fresh ginger, peeled and chopped, garlic cloves, peeled and crushed, soy sauce, fresh cilantro, chopped, salt, fresh ground pepper, teriyaki sauce, skewers, soaked in water

shrimp (large,peeled,deveined ), orange juice, lime zest, lime juice, honey, cumin, salt, garlic cloves (minced ), jalapenos (seeded & chopped ), red bell peppers (cut in 1-inch cubes ), lime wedge (optional)

active dry yeast (2 1/4 tsp), warm water (105 to 115 degrees f), unbleached all-purpose flour , plus additional for kneading and dredging, salt, olive oil, plus 1 tsp for greasing the bowl, cilantro pesto , recipe follows, buffalo mozzarella, thinly sliced, grilled shrimp , recipe follows, fresh cilantro leaves, for garnish, fresh cilantro leaves, fresh parsley leaves, garlic cloves, coarsely chopped, pine nuts, grated parmesan, olive oil, salt and freshly ground black pepper, shrimp, peeled and deveined, olive oil, salt and freshly ground black pepper

shrimp, fresh lemon juice, extra virgin olive oil, garlic clove, crushed, salt & freshly ground black pepper, fresh parsley, minced, fresh chives, minced, crushed red pepper flakes, nicoise olives or 1/2 cup kalamata olive, lemon, sliced for garnish

shrimp, fresh lemon juice, extra virgin olive oil, garlic clove, crushed, salt and black pepper, freshly ground (to taste), fresh parsley, minced, fresh chives, minced, crushed red pepper flakes, nicoise olives or 1/2 cup kalamata olive, lemon, cut in slices

shrimp, in their shell, canned pineapple chunks, undrained, italian salad dressing, canned tomato sauce, brown sugar, mustard, green pepper, cut into 1 inch cubes, hot cooked rice, wooden skewers (or metal)

shrimp, deveined and cooked, red onion, thinly sliced, bay leaves, salad oil, salt, capers in brine, white vinegar

shrimp, uncooked, shelled, deveined, oranges, peeled, sectioned, fresh orange juice, white onions, thinly sliced, red wine vinegar, vegetable oil, fresh lemon juice, ketchup, sugar, capers, drained, fresh parsley, minced, salt, dry mustard, celery seed, pepper, garlic cloves, crushed

shrimp (36 to 42 per lb.), shelled and deveined, olive oil, sherry vinegar or white wine vinegar, garlic, pressed or minced, drained capers, chopped, baguette (8 oz.), roma tomato (3 oz.), minced green bell pepper, minced green onion, salt, fresh chevre (goat) cheese