399004 marinated peppers cheese served prosciutto Recipes

  • Peppered Pork With Pecan Biscuits
    pepper, salt, pork tenderloins, rapid-rise yeast, sugar and
    8 More
    pepper, salt, pork tenderloins, rapid-rise yeast, sugar, warm water (100o to 110o), all-purpose baking mix, chopped pecans, buttermilk, butter, melted, prepared pesto, all-purpose flour, coarse-grained dijon mustard
    15 min, 13 ingredients
  • Prosciutto Phyllo Roll-Ups
    sheets phyllo dough (14 inches x 9 inches), butter, melted and
    14 More
    sheets phyllo dough (14 inches x 9 inches), butter, melted, prosciutto , cut into 1-inch strips, fresh asparagus spears, trimmed, fresh green beans, trimmed, sour cream, lemon juice, marinated artichoke hearts, drained, cream cheese, softened, chopped roasted sweet red peppers, drained, grated parmesan cheese, green onions, chopped, garlic clove, peeled, white pepper, cayenne pepper
    40 min, 16 ingredients
  • Fried-Egg Caesar with Sun-Dried Tomatoes and Prosciutto Breadsticks
    prosciutto , each halved lengthwise and
    9 More
    prosciutto , each halved lengthwise, breadsticks (grissini), hearts of romaine , torn coarsely (about 16 cups), drained marinated oil-packed sun-dried tomatoes (from 8.5-oz jar), each halved, grated parmesan cheese plus more for sprinkling, olive oil, divided, fresh lemon juice, fish sauce (such as nam pla or nuoc nam) or 3/4 tsp anchovy paste, garlic clove, pressed, eggs
    15 min, 10 ingredients
  • Marinated Greek Feta
    greek feta cheese, olive oil, cracked black pepper and
    4 More
    greek feta cheese, olive oil, cracked black pepper, dried greek oregano leaves, bay leaf, marinated greek kalamata olives, crusty bread, to serve
    5 min, 7 ingredients
  • Marinated Prawns
    raw shrimp (prawns peeled and deviened), lemon (juice of) and
    8 More
    raw shrimp (prawns peeled and deviened), lemon (juice of), garlic cloves (minced ), sesame oil, olive oil, soy sauce (1/4 cup), coriander (leaves finely chopped ), rice (steamed to serve ), broccolini (steamed to serve ), snow peas (steamed to serve )
    25 min, 10 ingredients
  • Prosciutto With Marinated Melon
    honeydew melon (or any kind of melon except watermelon) and
    6 More
    honeydew melon (or any kind of melon except watermelon), lime , juice of, red pepper flakes, kosher salt, mint leaves , torn onto small pieces, prosciutto, paper thin slices, olive oil
    15 min, 7 ingredients
  • Marinated Stuffed Cherry Peppers
    cherry pepper, prosciutto, aged provolone cheese and
    3 More
    cherry pepper, prosciutto, aged provolone cheese, white vinegar, olive oil, canola oil
    336 hour , 6 ingredients
  • Marinated Fig Salad
    extra virgin olive oil, balsamic vinegar, honey and
    5 More
    extra virgin olive oil, balsamic vinegar, honey, coarse-grained dijon mustard, fresh figs, halved, fresh mozzarella cheese slices, sliced serrano ham or prosciutto, torn into strips, loosely packed arugula
    8 ingredients
  • Marinated Tomatoes
    ripe tomatoes, chopped in large pieces, salad oil, vinegar and
    5 More
    ripe tomatoes, chopped in large pieces, salad oil, vinegar, salt, dried basil (or 4 tsp. fresh, chopped ), dried tarragon (or 1 tsp. fresh, chopped ), black pepper, head lettuce (for serving, your favorite )
    6 hour 15 min, 8 ingredients
  • Prosciutto-Parmesan Grissini (Puff Pastry Breadsticks)
    sheet frozen puff pastry, thawed, egg, slightly beaten and
    2 More
    sheet frozen puff pastry, thawed, egg, slightly beaten, parmigiano-reggiano cheese (ferrari recommended), prosciutto ( de parma recommended)
    1 hour 10 min, 4 ingredients
  • Peppered Pork with Pecan Biscuits Peppered Pork with Pecan Biscuits
    pepper, salt, pork tenderloin, rapid-rise yeast, sugar and
    8 More
    pepper, salt, pork tenderloin, rapid-rise yeast, sugar, warm water (100o to 110o), biscuit mix, diced pecans, buttermilk, butter or margarine, melted, pesto, pecan halves, coarse-grained dijon mustard
    13 ingredients
  • Prosciutto and Marinated Artichoke Involtini Prosciutto and Marinated Artichoke Involtini
    extra-virgin olive oil, blanched almonds (2 oz) and
    6 More
    extra-virgin olive oil, blanched almonds (2 oz), marinated artichoke hearts, drained and patted dry, cream cheese, softened, freshly grated parmesan cheese, grated lemon zest, salt and freshly ground pepper, prosciutto (about 7 oz)
    8 ingredients
  • Avocado, Tomato and Prosciutto Tagliatelle Avocado, Tomato and Prosciutto Tagliatelle
    tagliatelle pasta noodles, prosciutto and
    9 More
    tagliatelle pasta noodles, prosciutto, avocados, peeled and sliced, tomatoes , seeds removed, sliced, basil, finely chopped, flat leaf parsley, finely chopped, parmesan cheese , shavings, to serve, red wine vinegar, coarse grain mustard, shallot, finely chopped, extra virgin olive oil
    25 min, 11 ingredients
  • Prosciutto Skewered Chicken With Sage Prosciutto Skewered Chicken With Sage
    boneless skinless chicken breasts, prosciutto and
    8 More
    boneless skinless chicken breasts, prosciutto, all-purpose flour, salt and pepper, olive oil, sage leaves, butter, dry white wine, heavy cream or 4 tbsp creme fraiche, cooked pasta, to serve
    30 min, 10 ingredients
  • Marinated Venison Tenderloin Wrapped in Prosciutto Marinated Venison Tenderloin Wrapped in Prosciutto
    venison tenderloins, trimmed, prosciutto, nutmeg and
    7 More
    venison tenderloins, trimmed, prosciutto, nutmeg, madeira wine, olive oil, fresh lemon juice, sugar, pepper, minced garlic, bay leaves
    54 min, 10 ingredients
  • Marinated Boconcini with Grilled Zucchini Salad and Prosciutto Julienne (Mario Batali) Marinated Boconcini with Grilled Zucchini Salad and Prosciutto Julienne (Mario Batali)
    boconcini - little balls of mozzarella , about 12 and
    12 More
    boconcini - little balls of mozzarella , about 12, extra virgin olive oil plus 3 tablespoons, chopped fresh thyme leaves, chopped fresh oregano leaves, crushed red chili flakes, salt and pepper to taste, zucchini , about 1 lb, sliced lengthwise into 1/8-inch strips, zest of 1 lemon, chives, ends removed, tomatoes, cut into 1/4-inch dice , seeds and liquid reserved, red wine vinegar, italian parsley, finely chopped to yield 1/4 cup, prosciutto , sliced paper thin by butcher
    13 ingredients
  • Marinated Stuffed Shrimp Marinated Stuffed Shrimp
    fresh jumbo shrimp, garlic, minced, salt, black pepper and
    7 More
    fresh jumbo shrimp, garlic, minced, salt, black pepper, olive oil, smoked gouda cheese, cut in 1 inch cubes, prosciutto, thinly sliced in strips, olive oil, white balsamic vinegar, chopped rosemary, red pepper
    4 min, 11 ingredients
  • Marinated Zucchini Salad With Pine Nuts & Parmesan Marinated Zucchini Salad With Pine Nuts & Parmesan
    zucchini , cut into long ribbons with a potato peeler and
    7 More
    zucchini , cut into long ribbons with a potato peeler, pine nuts, toasted, basil leaves, shredded, parmesan cheese , shavings to serve, shallots, finely chopped, red chili pepper, finely chopped, olive oil, lemon juice
    20 min, 8 ingredients




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