181 marinated mozzarella oil Recipes

mozzarella cheese, olive oil, sun-dried tomatoes, mixed italian herbs, marinated roasted red peppers, diced, garlic clove, sliced

mozzarella cheese , cut in tiny cubes, olive oil, sun-dried tomatoes , slivered, thyme, oregano, basil, garlic, minced, chile, salt and pepper

mozzarella cheese (3-8oz blocks), sun-dried tomatoes, drained and halved, olive oil, chopped fresh flat leaf parsley, garlic powder, onion powder, dried oregano, salt, fresh ground pepper, flat leaf parsley sprigs or fresh rosemary, stems

mozzarella cheese, sun-dried tomatoes, drained and halved, olive oil, chopped fresh flat-leaf parsley, garlic powder, onion powder, dried oregano, salt, freshly ground pepper, garnish: flat-leaf parsley sprigs or fresh rosemary stems

mozzarella cheese, cut into 1-inch cubes, roasted red peppers, drained and cut into bite-size pieces, fresh thyme sprigs, garlic cloves, minced, olive oil, minced fresh rosemary, crushed red pepper flakes, bread or crackers

part-skim mozzarella cheese, vegetable oil , plus, vegetable oil, green pepper, chopped, red wine vinegar, water, dried oregano, dried basil, dried thyme, garlic powder, sugar

olive oil, chopped oil-packed sun-dried tomatoes, minced fresh parsley, crushed red pepper flakes, dried basil, minced chives, garlic powder, cubed part-skim mozzarella cheese

mccormick spice blends monterey style, red wine vinegar, olive oil, mozzarella cheese, diced in 1 inch cubes, red seedless grapes, french bread, sliced

fresh mozzarella cheese, cut into 1/2-inch cubes, diced tomato, oregano, kalamata olive, extra virgin olive oil, balsamic vinegar, fresh basil, coarsely chopped

mozzarella cheese , cut into bite sized cubes, olive oil, thyme leaves, oregano flakes, dried parsley, garlic cloves, minced, jalapeno pepper, chopped, dried chili pepper flakes

balsamic vinegar, apricot nectar, garlic clove, minced, salt, dried basil , oregano and thyme, pepper, olive oil, part-skim mozzarella cheese, cut into 1/2-inch cubes, torn romaine, grape tomatoes, halved

vegetable oil, drained marinated bocconcini (small mozzarella balls), patted dry, eggs, beaten, plain fine dry bread crumbs, equipment : a deep-fat thermometer, warm homemade or bottled spicy tomato sauce, it is important to use fine bread crumbs... you want to form a solid coating around the cheese....or you will have a mess when you fry them

olive oil, red wine vinegar, garlic, crushed, crushed red pepper flakes, fresh roasted red peppers or 1 canned roasted red pepper, cut into squares, fresh mozzarella balls or 1/2 lb part-skim mozzarella cheese, cut into 16 cubes ( 1/2-3/4 inch ), fresh basil leaves or 16 small basil leaves, torn into 1 inch pieces

fresh mozzarella, sliced, garlic, sliced thin, red pepper flakes, crushed, fresh oregano, chopped, salt, black pepper, extra virgin olive oil

fresh baby mozzarella cheese balls, olive oil, chopped fresh basil, chopped fresh chives, chopped fresh oregano, fresh lemon juice, salt, freshly ground pepper

olive oil, red pepper flakes, garlic, minced, grindings of freshly ground pepper, salt, mozzarella, cut into 1 1/2 inch cubes

mozzarella cheese (fresh water packed, drained and cut into thick slices), olive oil, garlic, minced, red pepper, fresh oregano, minced, coarse salt, black pepper, capers, chopped

mixed greens or 1 cup romaine lettuce, roasted sweet peppers , marinated in oil, reserving oil (red, yellow, or orange), mozzarella cheese, approximately 1/8 inch thick, anchovies packed in oil , reserving oil, fresh oregano (optional) or fresh basil, to taste (optional), olives, any color (optional)