16141 marinated lamb tenderloin Recipes

soy sauce, beef broth, olive oil, red wine vinegar, garlic cloves, minced, coarsely ground pepper, dried thyme, salt, hot pepper sauce, bay leaf, beef tenderloin roast (3-1/2 to 4 lb)

canola oil, reduced-sodium soy sauce, reduced-sodium teriyaki sauce, red wine vinegar, lime juice, dijon mustard, garlic cloves, minced, coarsely ground pepper, dried parsley flakes, dried basil, onion powder, turkey breast tenderloins

boneless lamb loin chops, olive oil, fresh thyme, chopped, fresh parsley, chopped, fresh mint, chopped, garlic cloves, minced, lemon , zest of, salt, black pepper

lamb chops, lamb chops, cut 1 1/4 inches thick, olive oil, thyme, chopped, garlic, minced, salt and pepper to taste, potatoes, globe eggplant , cut into 1-inch-thick slices, red onion, cut into 1/2-inch wedges, balsamic vinegar, olive oil, plus additional for frying, salt and pepper to taste, tomatoes, roasted garlic paste, idaho potatoes, rosemary oil, balsamic vinegar, chives

dry red wine (cabernet sauvignon, merlot, pinot noir), zeroed, raspberry vinegar , zeroed, dijon mustard , zeroed, salt and pepper to taste, lamb chops, net for 2 lb fresh

olive oil, balsamic vinegar, garlic cloves, minced, frenched 1-inch-thick rib lamb chops (about 1 lb total )

good seasons italian salad dressing mix, water, lemon juice, olive oil, peppercorns or 1/4 tsp pepper, dried oregano, lamb chops

lamb backstrap, cumin, sweet paprika, salt, chopped garlic, chopped coriander leaves, chopped flat leaf parsley, lemon juice, olive oil

french cut racks of lamb (with the bone cleaned down to the chop), white wine, grainy yellow mustard, salt, crushed garlic, canola oil, turmeric, whipping cream, dried fenugreek leaves (known as kasuri methi ), salt, cayenne pepper, lemon juice, paprika

barbecue sauce, red wine, fresh rosemary, chopped, onion, thinly sliced, garlic cloves, thinly sliced, lamb cutlets

garlic cloves, crushed, fresh rosemary leaves or 1 tbsp dried rosemary, sweet paprika, fresh thyme leaves or 1 tsp dried thyme, lemon juice, brown sugar, cayenne pepper or chili, to your taste, coarse sea salt, extra virgin olive oil, lamb chops , about 3/4-inch thick all fat trimmed. (i use chump)

lamb chops, 3/4-inch thick, lemons, garlic cloves, crushed, italian parsley, chopped, mint, chopped, olive oil, salt & pepper

pork tenderloins, trimmed, soy sauce, bourbon, brown sugar, mustard sauce

port wine, soy sauce, olive oil, pepper, dried thyme, hot sauce, garlic cloves, minced, bay leaf, trimmed beef tenderloin

apricot nectar, soy sauce, canola oil, garlic clove, minced, minced fresh parsley, pork tenderloins (about 1 lb each)

lamb chops, dried cranberries, kiwi fruit, peeled & quartered, green onion, trimmed & roughly chopped , about 1cup, fresh rosemary, chopped, vegetable oil, champagne vinegar, pepper, kosher salt, lamb chops, creme fraiche

worcestershire sauce, liquid smoke flavoring, lemon pepper, cubed lamb stew meat, creamy salad dressing (such as miracle whip), thousand island salad dressing, worcestershire sauce, yellow mustard, ketchup, onion powder

venison tenderloins, trimmed, prosciutto, nutmeg, madeira wine, olive oil, fresh lemon juice, sugar, pepper, minced garlic, bay leaves