237100 marinated homemade cheese served prosciutto arugula salad Recipes
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flour tortillas (6 inches), cut into 1/2-inch strips and13 Moreflour tortillas (6 inches), cut into 1/2-inch strips, butter-flavored cooking spray, boneless skinless chicken breasts, cut into 1-inch cubes, olive oil, ready-to-serve salad greens, whole kernel corn, drained, black beans, rinsed and drained, chopped tomatoes, divided, green pepper, diced, cubed peeled jicama or sliced water chestnuts, chopped green onions, shredded reduced-fat cheddar cheese, fat-free ranch salad dressing, barbecue sauce30 min, 14 ingredients
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chopped peeled mangoes, red onion, chopped and16 Morechopped peeled mangoes, red onion, chopped, chopped sweet red pepper, minced fresh cilantro, jalapeno pepper, seeded and chopped, lime juice, ready-to-use grilled chicken breast strips, garlic cloves, minced, ground cumin, onion powder, chili powder, cayenne pepper, salt, olive oil, ready-to-serve european blend salad greens, oil and vinegar salad dressing, shredded pepper jack cheese, tortilla chips30 min, 18 ingredients
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mangoes - peeled, seeded, and diced, carrots, shredded and14 Moremangoes - peeled, seeded, and diced, carrots, shredded, baby arugula, green onion, thinly sliced, raisins, chopped dry-roasted , unsalted peanuts, grated fresh ginger, lime zest, sesame seeds, dressing, sesame oil, rice vinegar, granular no-calorie sucralose sweetener (such as splenda ), lime juice, salt and ground black pepper to taste, chopped cilantro30 min, 16 ingredients
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balsamic vinegar, fresh lemon juice and8 Morebalsamic vinegar, fresh lemon juice, salt (preferably sea ), extra-virgin olive oil, firm-ripe peaches (1 1/2 lb total ), pancetta (italian unsmoked cured bacon; 1 1/4 lb), olive oil, baby arugula (6 cups), crumbled ricotta salata (1/2 cup), coarsely ground black pepper to taste10 ingredients
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garlic clove, olive oil, red-wine vinegar, salt and5 Moregarlic clove, olive oil, red-wine vinegar, salt, black pepper, sugar, red bell peppers, red onion , halved lengthwise, then very thinly sliced crosswise, arugula , tough stems discarded and leaves cut crosswise into 1/3-inch-wide strips (6 cups)1 hour , 9 ingredients
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skinless boneless chicken breast halves, eggs and8 Moreskinless boneless chicken breast halves, eggs, panko (japanese breadcrumbs), chopped fresh parsley, divided, chopped fresh oregano, coarse kosher salt, ground black pepper, olive oil, divided, fresh lemon juice, baby arugula leaves (about 2 oz)20 min, 10 ingredients
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Savoy Cabbage and Arugula Saladhalf a 2-lb head savoy cabbage, arugula leaves and3 Morehalf a 2-lb head savoy cabbage, arugula leaves, extra-virgin olive oil, red-wine vinegar, sugar5 ingredients
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Arugula, Endive, and Radicchio Salad with Mustard Vinaigrettearugula and6 Morearugula, belgian endives , cut crosswise into thirds and leaves separated, heads radicchio , torn into bite-size pieces, malt vinegar * or sherry vinegar, dijon mustard, extra-virgin olive oil, freshly ground black pepper to taste7 ingredients
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Arugula, Radicchio and Endive Saladarugula , cut crosswise into 1 1/2 pieces, washed well, a... and5 Morearugula , cut crosswise into 1 1/2 pieces, washed well, and spun dry (about 12 cups), head of radicchio , torn into bite-size pieces (about 3 cups), belgian endives , cut crosswise into 1 1/2-inch pieces and the leaves separated (about 4 cups), carrot, shredded, olive oil , or to taste, fresh lemon juice , or to taste6 ingredients
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Arugula, Mushroom, and Radish Saladarugula , coarse stems discarded and the leaves washed we... and5 Morearugula , coarse stems discarded and the leaves washed well and spun dry (about 8 packed cups), sliced mushrooms, shredded radish, olive oil, fresh lemon juice, parmesan curls formed with a vegetable peeler6 ingredients
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Radicchio, Fennel, and Arugula Salad with Roquefort and Walnutsfresh lemon juice, white-wine vinegar, dijon-style mustard and6 Morefresh lemon juice, white-wine vinegar, dijon-style mustard, olive oil, shredded radicchio (about 3/4 lb), sliced fennel bulb, walnuts, toasted, cooled, and chopped, crumbled roquefort (about 3 oz), arugula , coarse stems discarded and the leaves washed well and spun dry9 ingredients
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Peppered Chicken, Pineapple and Arugula Saladolive oil and7 Moreolive oil, skinless boneless chicken breast halves (about 12 oz total ), ground black pepper, thick rounds fresh pineapple, dry white wine, purchased citrus vinaigrette, chopped fresh basil, fresh arugula8 ingredients
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Breaded Orange Roughy with Tomato and Arugula Saladplain dry breadcrumbs, orange roughy fillets and6 Moreplain dry breadcrumbs, orange roughy fillets, dried oregano, extra-virgin olive oil, arugula, tomatoes, quartered, sherry wine vinegar, garlic clove, minced8 ingredients
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Grilled Lamb Spiedini with Eggplant, Red Bell Pepper, and Arugula Saladgarlic cloves, finely chopped, olive oil and11 Moregarlic cloves, finely chopped, olive oil, chopped fresh oregano, thick lamb shoulder blade chops, fat trimmed , deboned, meat cut into 3/4-inch cubes (about 1 1/2 lb yield), coarse kosher salt, freshly ground black pepper, red bell peppers, eggplant (14 to 15 oz), peeled, cut into 1-inch cubes, olive oil, divided, fresh lemon juice, drained capers, chopped fresh oregano, baby arugula (3 to 4 oz)2 hour 35 min, 13 ingredients
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Romaine and Arugula Salad with Toasted Seedssesame seeds (preferably black and white ) and6 Moresesame seeds (preferably black and white ), whole coriander seeds, fresh lemon juice, grated lemon peel, extra-virgin olive oil, head of romaine lettuce , torn into bite-size pieces (about 16 cups), baby arugula leaves7 ingredients
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