58837 marinated grilled avocado stone fruit salsa Recipes
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fresh, wild halibut filet, olive oil, for brushing and12 Morefresh, wild halibut filet, olive oil, for brushing, pink himalayan salt and fresh ground black pepper, chopped fresh heirloom tomato, chopped fresh red bell pepper, chopped fresh mango, chopped red onion, rinsed, chopped fresh cilantro, fresh lime juice, splash of rice wine vinegar, sea salt and fine sugar, to taste, fresh avocado, roughly chopped, organic baby spinach14 ingredients
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fresh lemon juice (about 4 lemons), low-sodium soy sauce and15 Morefresh lemon juice (about 4 lemons), low-sodium soy sauce, minced peeled fresh ginger, lemon pepper, garlic cloves, minced, skinless, boneless chicken breast halves, cubed pineapple, cubed peeled kiwifruit (about 3 kiwifruit), coarsely chopped orange sections, chopped peeled mango, diced red onion, chopped fresh cilantro, ground cumin, salt, black pepper, jalapeno pepper, seeded and chopped17 ingredients
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Grilled Bacon-Wrapped Cheese-Stuffed Tex-Mex Hot Dogshot dogs, extra thin smoked bacon and9 Morehot dogs, extra thin smoked bacon, sharp cheddar cheese monterey jack cheese or 2 oz colby cheese, cut into four thin strips, hot dog buns, sour cream, avocado, chopped, hot salsa or mild salsa, pico de gallo, canned jalapeno slices (or fresh ), onion, chopped, cilantro, chopped20 min, 11 ingredients
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Grilled Avocado with Goat Cheese and Bell Peppersgreen bell pepper, red bell pepper, yellow bell pepper and7 Moregreen bell pepper, red bell pepper, yellow bell pepper, olive oil, avocados, salt and freshly ground black pepper, bell pepper salsa , recipe follows, soft goat cheese, cilantro, for garnish, special equipment : a stovetop grill or grill pan50 min, 10 ingredients
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Grilled Salmon with a Pineapple, Mango and Strawberry Salsa (Emeril Lagasse)olive oil, divided, salmon fillets, skin-on and4 Moreolive oil, divided, salmon fillets, skin-on, essence , recipe follows, salt, fresh ground black pepper, recipe fruit salsa , recipe follows20 min, 6 ingredients
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Marinated Grilled Chicken Pepitos (Marcela Valladolid)cut chicken breast, salt and freshly ground black pepper and12 Morecut chicken breast, salt and freshly ground black pepper, roughly chopped fresh thyme, crumbled dried oregano, freshly squeezed orange juice , or the juice of 3 oranges, vegetable oil, mayonnaise, chopped chipotle in adobo sauce, garlic, minced, bolillo rolls, avocado slices, for serving, shredded iceberg lettuce , for serving, olive oil , for serving, red wine vinegar , for serving25 min, 14 ingredients
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Grilled Avocado BLT Burgerssweet onion, halved and thinly sliced and23 Moresweet onion, halved and thinly sliced, tabasco chipotle pepper sauce, beef broth, balsamic vinegar, oil, minced fresh garlic, dark brown sugar, light spreadable cheese with garlic and herbs, point reyes blue cheese or 4 oz other favorite blue cheese, crumbled, ground chuck, ground sirloin, minced sweet onion, zinfandel, minced fresh oregano (any combination) or 3 tbsp fresh thyme (any combination) or 3 tbsp fresh basil (any combination), tabasco chipotle pepper sauce, spicy seasoning salt, vegetable oil , for brushing on the grill rack, california avocados, balsamic vinegar , for brushing on the avocado slices, spicy seasoning salt , for sprinkling on the avocado slices, cooked bacon , cooked crisp, soft kaiser rolls, split, romaine lettuce leaves, tomatoes, slices cut 1/4 inch thick1 hour , 24 ingredients
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Grilled Chicken with Tricolor Salsachicken breast halves or 1 4-lb chicken, cut into 4 pieces and15 Morechicken breast halves or 1 4-lb chicken, cut into 4 pieces, fresh lemon juice, olive oil, red onion, chopped, grated lemon peel, ground cumin, fresh corn kernels (from 2 small ears) or frozen, thawed, tomato, seeded, chopped, chopped red onion, chopped fresh cilantro, olive oil, fresh lemon juice, ground cumin, jalapeno chili, seeded, minced, avocado, pitted, peeled, chopped, fresh cilantro sprigs16 ingredients
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Grilled Portobello Tacos With Salsa Verdecanola oil, balsamic vinegar, black pepper and15 Morecanola oil, balsamic vinegar, black pepper, portabella mushrooms, the caps, corn tortillas, soft, avocados, sliced, tomatoes, chopped, cabbage, shredded, vegan sour cream (optional), tomatillos, chopped (or 1 cup canned ), green bell pepper, roughly chopped (can also use poblano chile), cilantro, fresh leaves only , use a large bunch, onion, chopped, garlic cloves, organic sugar or 3 tsp agave nectar, canola oil, pepper, salt50 min, 18 ingredients
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Fruit Salsa Diptomato, orange peeled and segmented and6 Moretomato, orange peeled and segmented, kiwis peeled and sliced, red onion coarsely chopped, avocado peeled and pitted, cilantro, jalapeno peppers, garlic salt8 ingredients
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Grilled Shrimp with Mango Salsa (Sandra Lee)tropical fruit cups, drained (about 1 cup) and8 Moretropical fruit cups, drained (about 1 cup), fresh cilantro leaves, finely chopped, scallion, finely chopped, lime, juiced, jalapeno , ribs removed, seeded and minced, kosher salt, shrimp, peeled and deveined, olive oil cooking spray, shredded coconut22 min, 9 ingredients
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Avocado, Star Fruit (Carambola) and Wilted Spinach Saladoil, ground cumin, chopped red onions, rice wine vinegar and6 Moreoil, ground cumin, chopped red onions, rice wine vinegar, brown sugar, soy sauce, red pepper flakes, fresh spinach, stemmed, washed and dried, star fruit, thinly sliced, avocado, peeled and sliced13 min, 10 ingredients
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Grilled Avocado Rockamole (Michael Chiarello)ripe avocados, peeled, pitted, and halved and9 Moreripe avocados, peeled, pitted, and halved, extra-virgin olive oil, plus more for grilling, lemons, juiced, gray salt, freshly ground black pepper, extra-virgin olive oil, minced garlic, julienned basil leaves, sour cream or creme fraiche, freshly grated parmesan25 min, 10 ingredients
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