Avocado, Star Fruit (Carambola) and Wilted Spinach Salad Recipe

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Avocado, Star Fruit (Carambola) and Wilted Spinach Salad
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Ingredients:

Directions:

  1. In small, heavy skillet heat oil over medium heat, stir in cumin and cook for 30 seconds.
  2. Add onions and cook, stirring, until soft, about 2 minutes.
  3. Add vinegar, brown sugar, soy sauce and red pepper flakes, stirring to mix well. In large bowl toss spinach with 3 tablespoons of warm dressing.
  4. Divide among 4 plates, arrange star fruit and avocado slices over top and drizzle with remaining dressing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 611.22 Kcal (2559 kJ)
Calories from fat 119.88 Kcal
% Daily Value*
Total Fat 13.32g 20%
Sodium 133.15mg 6%
Potassium 695.07mg 15%
Total Carbs 108.87g 36%
Sugars 22.65g 91%
Dietary Fiber 16.17g 65%
Protein 16.06g 32%
Vitamin C 7.2mg 12%
Iron 3.2mg 18%
Calcium 81.1mg 8%
Amount Per 100 g
Calories 192.59 Kcal (806 kJ)
Calories from fat 37.77 Kcal
% Daily Value*
Total Fat 4.2g 20%
Sodium 41.95mg 6%
Potassium 219.01mg 15%
Total Carbs 34.3g 36%
Sugars 7.14g 91%
Dietary Fiber 5.09g 65%
Protein 5.06g 32%
Vitamin C 2.3mg 12%
Iron 1mg 18%
Calcium 25.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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