214 marinated chops balsamic Recipes

  • Grilled Sausage with Marinated Shrimp, Peppers and Onions
    johnsonville hot italian sausage links and
    15 More
    johnsonville hot italian sausage links, raw shrimp (shell and tail on), defrosted and drained, fresh lemon, cut in half, canola oil, chopped fresh basil, chopped fresh thyme, crushed red pepper flakes, garlic, minced, red onion, cut into 8 wedges, whole mini sweet peppers, olive oil, balsamic vinegar, dried oregano, salt, fresh-ground pepper, metal skewers , or more as needed
    16 ingredients
  • Roman Summer Salad
    balsamic vinegar, pitted green olives, halved and
    10 More
    balsamic vinegar, pitted green olives, halved, black olives, halved, chopped fresh parsley leaves, anchovy fillets, drained and chopped, capers, rinsed and drained, garlic clove, minced, fresh basil leaves, shredded, fresh ground black pepper, extra virgin olive oil, vine ripened tomato (about 3 tomatoes), quartered marinated artichoke hearts (optional)
    50 min, 12 ingredients
  • Artichoke, Romaine and Cherry Tomato Salad
    marinated artichoke hearts, drained, balsamic vinegar and
    10 More
    marinated artichoke hearts, drained, balsamic vinegar, chopped fresh chives or green onion tops, fresh lemon juice, coarse-grained dijon mustard, honey, mayonnaise, extra-virgin olive oil, torn romaine lettuce, red onion, thinly sliced, tomatoes, halved, parmesan cheese, freshly grated
    12 ingredients
  • Mushrooms and Artichoke Hearts Vinaigrette
    marinated artichoke hearts and
    8 More
    marinated artichoke hearts, sliced water chestnuts, drained, fresh mushrooms, thinly sliced, scallion, chopped, olive oil, balsamic vinegar, salt, black pepper, hot pepper sauce
    20 min, 9 ingredients
  • Tuscan White-Bean Salad
    cannellini beans, rinsed and drained well and
    9 More
    cannellini beans, rinsed and drained well, marinated artichoke hearts, drained and coarsely chopped, sun-dried tomato, tuna in water, drained and flaked, kalamata olive, coarsely chopped, chopped parsley, pesto sauce, balsamic vinegar, olive oil, fresh ground black pepper
    8 min, 10 ingredients
  • Roasted Red Pepper Sauce
    tomatoes (about 17), coarsely chopped and
    14 More
    tomatoes (about 17), coarsely chopped, sweet onion, chopped, tomato puree, roasted sweet red peppers, drained and chopped, marinated artichoke hearts, drained and chopped, fresh mushrooms, quartered, sliced ripe olives, drained, sugar, balsamic vinegar, olive oil, garlic cloves, minced, dried basil, dried oregano, salt, hot cooked pasta
    4 hour 15 min, 15 ingredients
  • Italian Garden Pasta Salad
    penne, cubed colby cheese, cubed jalapeno pepper cheese and
    19 More
    penne, cubed colby cheese, cubed jalapeno pepper cheese, cubed provolone cheese, julienned genoa salami, tomatoes, diced, diced red bell pepper, pitted black olives, sliced red onion, broccoli floret, chopped celery, marinated artichokes, 1 undrained, chopped sun-dried tomato packed in oil , and herbs, italian dressing, extra virgin olive oil, balsamic vinegar, garlic, minced, chopped fresh parsley, chopped fresh basil or 1/2 tsp dried basil, chopped fresh oregano or 1/2 tsp dried oregano, salt, fresh ground pepper
    30 min, 22 ingredients
  • Grilled Marinated Beef Tenderloin with Peperonata Grilled Marinated Beef Tenderloin with Peperonata
    beef tenderloin, olive oil, fresh thyme, fresh rosemary and
    13 More
    beef tenderloin, olive oil, fresh thyme, fresh rosemary, fresh basil, whole clove chopped garlic, red wine ( cabernet sauvignon preferred), salt and pepper, to taste, extra virgin olive oil, whole clove chopped garlic, balsamic vinegar, red pepper flakes, lemon juice, fresh thyme, red pepper, sliced, green pepper, sliced, yellow pepper, sliced
    4 hour 5 min, 17 ingredients
  • Tomatoes With Marinated Mozzarella And Garlic Sals... Tomatoes With Marinated Mozzarella And Garlic Sals...
    vine ripe tomatoes, fresh mozzarella and
    11 More
    vine ripe tomatoes, fresh mozzarella, roasted peeled green chili, extra virgin olive oil, roasted chopped garlic clove, fresh basil, vinaigrette, extra virgin olive oil, balsamic vinegar, dijon mustard, chopped garlic, salt, freshly ground black pepper
    13 ingredients
  • Grilled Marinated Flank Steak With Lime-chipotle Sauce Grilled Marinated Flank Steak With Lime-chipotle Sauce
    flank steaks, minced chipotle chiles in adobo and
    19 More
    flank steaks, minced chipotle chiles in adobo, minced garlic, chopped fresh cilantro, olive oil, hearty red wine (such as burgundy), soy sauce, honey, minced chipotle chiles in adobo, balsamic vinegar, brown mustard, fresh lime juice (about 4 limes), minced garlic, ground cumin, ground allspice, chopped fresh cilantro, kosher salt (to taste), pepper, grilled sweet red onion (to garnish ), red bell pepper (to garnish ), yellow bell pepper (to garnish )
    24 hour 20 min, 21 ingredients
  • Mango Marinated Seared Swordfish With Tropical Fruit Salsa Mango Marinated Seared Swordfish With Tropical Fruit Salsa
    mango nectar, canola oil, balsamic vinegar, ground nutmeg and
    12 More
    mango nectar, canola oil, balsamic vinegar, ground nutmeg, ground ginger, crushed red pepper flakes, kosher salt, fresh ground pepper, canned tropical mixed fruit, well drained, fresh cilantro, chopped, green onions, finely chopped, lime , juice of, jalapeno, seeded and minced, kosher salt, swordfish steaks, canola oil
    20 min, 16 ingredients
  • Citrus Marinated Asparagus Salad with Tuna Tartare on Pappadoums Citrus Marinated Asparagus Salad with Tuna Tartare on Pappadoums
    corn oil for frying and
    15 More
    corn oil for frying, pappadoums (can buy at indian specialty store), cut into wedges, juice of 2 oranges, juice of 2 lemons, chopped garlic, balsamic vinegar, grapeseed oil, chives, sliced thin, mint , fine chiffonade, fresh tuna , number 1 or sushi grade if possible, truffle oil, chopped scallions, salt and pepper, asparagus, cracked white or black pepper, tobiko or flying fish roe for garnish, if desired
    35 min, 16 ingredients
  • Escarole-Arugula Salad with Roasted Peppers and Marinated Onions Escarole-Arugula Salad with Roasted Peppers and Marinated Onions
    red bell pepper, yellow bell pepper and
    10 More
    red bell pepper, yellow bell pepper, balsamic vinegar, divided, honey, divided, vertically sliced red onion, fresh thyme leaves, whole-grain dijon mustard, salt, freshly ground black pepper, extravirgin olive oil, chopped escarole, baby arugula leaves
    12 ingredients
  • Mango Marinated Seared Swordfish with Tropical Fruit Salsa (Sandra Lee) Mango Marinated Seared Swordfish with Tropical Fruit Salsa (Sandra Lee)
    mango nectar, canola oil, balsamic vinegar, ground nutmeg and
    11 More
    mango nectar, canola oil, balsamic vinegar, ground nutmeg, ground ginger, crushed red pepper flakes, kosher salt and freshly ground black pepper, tropical fruit salad, drained, fresh cilantro leaves, scallions, finely chopped, lime, juiced, jalapeno, seeded and minced, kosher salt, swordfish steaks, canola oil
    25 min, 15 ingredients
  • Thick Cut Mustard Marinated Pork Chops with Caramelized Red Onions (Dave Lieberman) Thick Cut Mustard Marinated Pork Chops with Caramelized Red Onions (Dave Lieberman)
    bone-in pork chops, cut 1-inch thick, olive oil and
    10 More
    bone-in pork chops, cut 1-inch thick, olive oil, dijon mustard, salt, freshly ground black pepper, leaves from a few sprigs fresh thyme, vegetable oil, red onions, thinly sliced, honey, balsamic vinegar, kosher salt, freshly ground black pepper
    40 min, 12 ingredients
  • Bite-Size Antipast-Salad (Rachael Ray) Bite-Size Antipast-Salad (Rachael Ray)
    balsamic vinegar, extra-virgin olive oil, salt and pepper and
    12 More
    balsamic vinegar, extra-virgin olive oil, salt and pepper, sharp provolone, cut into pieces or crumbled into large pieces (sharp cheese like this can break up really easily), bocconcini , bite sized pieces of mozzarella, plain or marinated, drained then halved with knife or kitchen scissors, whole roasted red peppers, drained and cut into pieces with knife or scissors, carrots, chopped, celery ribs, chopped, artichoke hearts in water, drained and quartered, pepperoni, deli sliced genoa salami (not so thin on the cut) chopped with knife or scissors into bite size pieces, pitted fancy black and/or green pitted olives, like kalamata and sicilian olives, located in bulk bins near the deli counter in your market, grape tomatoes , cut a few in 1/2 and leave a bunch whole, heart of romaine lettuce , cut into bite sized pieces with a knife or scissors, basil leaves , torn or snipped into slivers
    15 min, 15 ingredients
  • Artichoke Kalamata Olive Salad Artichoke Kalamata Olive Salad
    chopped romaine lettuce, marinated artichoke hearts and
    5 More
    chopped romaine lettuce, marinated artichoke hearts, grape tomatoes, halved, baked kalamata olives, red onion, chopped, shaved provolone cheese (optional), balsamic vinegar
    1 min, 7 ingredients
  • Artichoke, Romaine and Cherry Tomato Salad Artichoke, Romaine and Cherry Tomato Salad
    marinated artichoke hearts, drained, balsamic vinegar and
    10 More
    marinated artichoke hearts, drained, balsamic vinegar, chopped fresh chives (i omitted these because i didn tsp have them(turned out okay) or 2 tbsp green onion tops (i omitted these because i didn tsp have them(turned out okay), fresh lemon juice, coarse-grained dijon mustard, honey, mayonnaise, extra virgin olive oil, torn romaine lettuce (i used baby spinach), red onion, thinly sliced (i used much more red onion than this), tomatoes, halved (i used roma tomatoes), parmesan cheese, freshly grated (optional)
    1 hour , 12 ingredients




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