90415 marinated cherry homemade goat prosciutto arugula salad lagasse Recipes
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hazelnuts (3 oz), sherry vinegar, fresh lemon juice and7 Morehazelnuts (3 oz), sherry vinegar, fresh lemon juice, minced shallot, sugar, canola oil, hazelnut oil, arugula (9 cups), tough stems discarded, strawberries (1 1/2 cups), trimmed and quartered lengthwise, mild fresh goat cheese (2 oz), crumbled25 min, 10 ingredients
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reduced-fat sour cream and9 Morereduced-fat sour cream, fresh goat cheese, crumbled (2 oz.), fresh chives, snipped, white wine vinegar, coarse salt and pepper, vegetable oil , such as safflower, chicken cutlet, head boston lettuce , torn into bite-size pieces, bing cherry, pitted and halved, walnut pieces25 min, 10 ingredients
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red wine (i always use port) and13 Morered wine (i always use port), balsamic vinegar (i tend to use cherry balsamic), red wine vinegar (i tend to use raspberry vinegar), sugar (may sub splenda), cinnamon, nutmeg, olive oil, honey, dried basil (crushed between your fingers), arugula (may use half romaine and half ), pomegranate seeds, sliced pear, walnut pieces, blue cheese, crumbles15 min, 14 ingredients
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bread flour (about 2 cups plus 2 tbsp) and15 Morebread flour (about 2 cups plus 2 tbsp), warm water (100o to 110o), divided, chopped fresh thyme, chopped fresh oregano, garlic clove, crushed, dry yeast (about 2 1/4 tsp), kosher salt, cornmeal, shredded fontina cheese, sliced prosciutto, cracked black pepper, extra-virgin olive oil, lemon juice, baby arugula, lemon wedges16 ingredients
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Emeril's Spinach, Dried Cherry and Goat Cheese Salad With Warmbacon, diced, chopped red onion, minced garlic and10 Morebacon, diced, chopped red onion, minced garlic, fresh ground black pepper, salt, creole mustard, red wine vinegar, sugar, dried cherries, vegetable oil, fresh spinach , tough stems removed, washed and spun dry (about 12 oz), orange , segmented, goat cheese, crumbled15 min, 13 ingredients
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Sage and Chive Steaks With Arugula Saladextra virgin olive oil, plus more for drizzling and9 Moreextra virgin olive oil, plus more for drizzling, garlic cloves, smashed and grated, chopped fresh chives, sage leaves, finely chopped, sirloin steaks, 3/4-1 inch thick patted dry, salt and pepper, gorgonzola or 8 oz herbed goat cheese, sliced, baby arugula, tomatoes, thinly sliced, lemon , juice of15 min, 10 ingredients
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Pizza Bianca With Prosciutto, Arugula, and Parmesansheet frozen puff pastry, thawed for 30 minutes and5 Moresheet frozen puff pastry, thawed for 30 minutes, arugula leaf, prosciutto, parmesan cheese, shaved with a vegetable peeler, salt, pepper40 min, 6 ingredients
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Fried Zucchini Blossoms with Grilled Vegetable Panzanella and Baby Arugula Salad (Anne Burrell)zucchini , sliced lengthwise into 1/4-inch thick slices and19 Morezucchini , sliced lengthwise into 1/4-inch thick slices, tomatoes, halved, red onion, cut into 1/4-inch thick rings, olive oil, kosher salt, rustic white bread, crusts removed, cut into bite-size cubes, red wine vinegar, garlic , smashed and minced, canola oil, cake flour, baking powder, kosher salt, club soda, goat cheese, zucchini blossoms, fresh basil leaves, baby arugula, olive oil, kosher salt, red wine vinegar55 min, 20 ingredients
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Grilled Chicken Paillards on Arugula Salad with Bruschetta (Emeril Lagasse)boneless, skinless chicken breast halves and8 Moreboneless, skinless chicken breast halves, fresh arugula , tough stems removed, washed and spun dry or baby greens, extra virgin olive oil, plus more for serving, fresh lemon juice, plus more for serving, salt, freshly ground black pepper, essence or creole seasoning , recipe follows, coarsely grated parmesan, bruschetta , recipe follows35 min, 9 ingredients
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Escarole-Arugula Salad with Roasted Peppers and Marinated Onionsred bell pepper, yellow bell pepper and10 Morered bell pepper, yellow bell pepper, balsamic vinegar, divided, honey, divided, vertically sliced red onion, fresh thyme leaves, whole-grain dijon mustard, salt, freshly ground black pepper, extravirgin olive oil, chopped escarole, baby arugula leaves12 ingredients
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Prosciutto and Goat Cheese Timbales with Mixed Greensprosciutto and8 Moreprosciutto, soft fresh goat cheese (such as montrachet), room temperature, cream cheese, room temperature, chopped green onions, haricots verts or slender green beans, trimmed, cut crosswise in half, olive oil, champagne vinegar or white wine vinegar, chopped shallots9 ingredients
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Prosciutto and Goat Cheese Rouladesgoat cheese, mild, fresh parsley, minced and5 Moregoat cheese, mild, fresh parsley, minced, garlic clove, minced, prosciutto, thinly sliced , then halved to form 24 strips, each about 3 inches in length, olive oil, fresh lemon juice, ground black pepper10 min, 7 ingredients
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Fresh Spinach Salad with Teardrop Tomatoes and Goat's Cheese (Emeril Lagasse)fresh baby spinach, cleaned and stemmed and8 Morefresh baby spinach, cleaned and stemmed, yellow teardrop tomatoes, cleaned and stemmed, red teardrop tomatoes, cleaned and stemmed, julienne red onions, drizzle extra virgin olive oil, drizzle balsamic vinegar, salt, freshly ground black pepper, goat cheese, crumbled25 min, 9 ingredients
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Warm Spinach Salad with a Fire-Roasted Corn and Crispy Pancetta Dressing and Crumbled Goat's Cheese (Emeril Lagasse)ears of fresh sweet corn, drizzle of olive oil, salt and8 Moreears of fresh sweet corn, drizzle of olive oil, salt, freshly ground black pepper, olive oil, chopped pancetta or bacon, sliced onions, chopped garlic, rice wine vinegar, fresh baby spinach leaves, washed and patted dry, crumbled goat s cheese40 min, 11 ingredients
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