191009 marinated cheese rounds crostini Recipes

fresh soft fresh goat cheese, white balsamic vinegar (or use regular red balsamic vinegar), garlic cloves, chopped, fresh thyme, chopped, cracked black pepper, cured green olives, pitted and coarsely chopped, extra virgin olive oil, french bread (1/2-inch thick ), olive oil, minced fresh garlic clove

cream cheese, sharp cheddar cheese, monterey jack cheese or 1 (8 oz) package monterey jack pepper cheese, olive oil, white wine vinegar, basil, garlic cloves, diced, sugar, salt, chopped green onions, chopped parsley

sharp cheddar cheese, cream cheese, sugar, dried basil, salt (to taste), black pepper (to taste), olive oil, white wine vinegar, chopped fresh parsley, minced green onions, garlic cloves, pressed

olive oil, balsamic vinegar, pimientos, drained, parsley, chopped, green onions, chopped, garlic cloves, chopped, sugar, dried basil, salt, pepper, cheddar cheese, cream cheese, chilled

white cheddar cheese, cream cheese, softened, roasted sweet red pepper, chopped, olive oil, white wine vinegar, balsamic vinegar, green onions, chopped, fresh parsley, minced, fresh basil, minced, sugar, garlic cloves, minced, salt, black pepper, toasted sliced french bread, assorted cracker

olive oil, white wine vinegar, fresh lime juice, roasted red pepper, drained and chopped, green onions, minced, fresh parsley, chopped, fresh cilantro, chopped, sugar, salt, black pepper, sharp cheddar cheese, monterey jack pepper cheese, cream cheese

olive oil, white balsamic vinegar, chopped parsley, coarse grain mustard, pesto sauce, black pepper, minced garlic, sharp cheddar cheese, cream cheese

feta cheese, cubed, mozzarella cheese, cubed, olive oil, sun-dried tomato packed in oil, fresh parsley, chopped, red pepper flakes, dried basil, chives, minced, garlic powder

monterey jack or provolone cheese, cut into chunks, olive oil, grated lemon rind, lemon juice, fresh, garlic, minced, tri color peppercorns, crushed, fennel for provolone cheese, cumin for monterey jack, also used crushed mustard seeds with both cheeses)

olive oil (approx ), sun-dried tomato packed in oil, drained (from the jar marinated in olive oil), fresh basil, fresh parsley, garlic cloves, chopped, scallions, chopped, red pepper flakes, sugar, salt and pepper, goat cheese, crostini toast rounds (to serve on )

cheese, herbes de provinces, lemon juice, lemon zest, garlic, finely minced (optional, but tasty ), extra virgin olive oil, freshly ground black pepper, fresh parsley, finely chopped

all-purpose flour, salt, red pepper, paprika, butter or margarine, softened, shredded sharp cheddar cheese

sharp cheddar cheese, crumbles, cream cheese, sugar, dried basil, salt (to taste), black pepper (to taste), olive oil, white wine vinegar, chopped fresh parsley, minced green onions, garlic cloves, pressed, gemelli pasta

olive oil, white wine vinegar, chopped fresh parsley, minced green onions, garlic, minced, sugar, dried basil, salt, ground black pepper, cheddar cheese, cream cheese, cold

olive oil, vinegar, fresh parsley, chopped, minced onion, sugar, dried basil, salt and pepper to taste, about 1/2 tsp to start, garlic, minced, sharp cheddar cheese, cut into thick slices, 1/4-inch thick, pepper jack cheese, cut into thick slices, 1/4-inch thick

olive oil, white wine vinegar, fresh chopped parsley, minced green onion, sugar, dried basil, salt, pepper, garlic,minced, diced pimiento drained, sharp cheddar cheese, cream cheese,chilled, fresh parsley sprigs

olive oil, white wine vinegar, chopped fresh parsley, minced green onion, sugar, dried basil, salt, pepper, garlic cloves, minced, diced pimiento, drained 2 oz., sharp cheddar cheese, chilled, cream cheese 8 oz, garnish: fresh parsley sprigs

cubed firm cheeses (such as cheddar, gouda, havarti, or monterey jack), olives, roasted red bell peppers, cheese marinade