Marinated Cheese Skewers Recipe

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Marinated Cheese Skewers
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Ingredients:

Directions:

  1. Cut cheese into 3/4 inch cubes. Combine the remaining ingredients, preferably in a glass container. Add the cheese cubes and toss to coat. Cover tightly and refrigerate at least 4 hours to let the flavors blend
  2. ...........................................................................................................................Presentation Suggestions
  3. Put each cheese cube on a 5-6 inch wooden skewer or a regular toothpick. Then thread onto the skewers a small piece of any two of the following. Take the color and texture into consideration:
  4. Small cube of bread, cucumber, black olive, red pepper, onion, green onion.
  5. Thread a leaf of fresh basil, mint, cilantro, or parsley on the end of the skewer or toothpick
  6. .......................................................................................................................
  7. Experiment with your favorite cheese cubes. Works best with firm-textured cheeses like cheddar, Colby, Monterey Jack, solid feta
  8. Substitute toasted fennel seeds, cumin seeds, sesame seeds or a combination
  9. Make Ahead
  10. Can be made up to 3 days in advance.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1023.6 Kcal (4286 kJ)
Calories from fat 784.97 Kcal
% Daily Value*
Total Fat 87.22g 134%
Cholesterol 176.48mg 59%
Sodium 2040.73mg 85%
Potassium 520.77mg 11%
Total Carbs 14.58g 5%
Sugars 9.17g 37%
Dietary Fiber 0.57g 2%
Protein 47.59g 95%
Vitamin C 27.8mg 46%
Iron 1mg 6%
Calcium 1414.5mg 141%
Amount Per 100 g
Calories 361.18 Kcal (1512 kJ)
Calories from fat 276.98 Kcal
% Daily Value*
Total Fat 30.78g 134%
Cholesterol 62.27mg 59%
Sodium 720.08mg 85%
Potassium 183.76mg 11%
Total Carbs 5.14g 5%
Sugars 3.24g 37%
Dietary Fiber 0.2g 2%
Protein 16.79g 95%
Vitamin C 9.8mg 46%
Iron 0.4mg 6%
Calcium 499.1mg 141%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.6
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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