1494 marinade sauce sauce Recipes
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chicken thighs, about 2 1/2 lb (note : i often remove the... and22 Morechicken thighs, about 2 1/2 lb (note : i often remove the skins), kosher salt and freshly ground pepper to taste, vegetable oil , preferably peanut oil (note: regardless of the oil you use, i sub half sesame oil here for extra flavor - it s great), soy sauce, honey, garlic cloves, minced (note : i often use up to 4 cloves here because i love garlic), fresh ginger, peeled and minced, toasted coriander (spread them over the bottom of a small skillet over medium-high heat and toss or stir them until dark brown and fragrant, 3-5 minutes. transfer to plate to cool, then grind in a small grinder or mortar and pestle. if you use pre-ground coriander, heat it a bit in a pan first and cool....it makes the taste better.), curry powder, cayenne pepper, my adaptations to the marinade and optional, chopped scallions, cilantro, hoisin sauce, unsalted butter (if you re browning the chicken on the stovetop before going into the oven), peanut butter (creamy or chunky, your preference), hoisin sauce, fresh lime juice, soy sauce, sesame oil, fresh ginger, peeled and minced, crushed red pepper flakes40 min, 24 ingredients
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barbeque sauce, steak sauce, beer, bourbon whiskey and11 Morebarbeque sauce, steak sauce, beer, bourbon whiskey, worcestershire sauce, crushed garlic, seasoned salt, ground black pepper, dried minced onion, dried basil, dried oregano, habanero hot sauce, curry powder, red pepper flakes, brown sugar10 min, 15 ingredients
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Sportsman's Marinade / Bbq / Dipping Saucetomato sauce (home made is by far the best, #76752) and12 Moretomato sauce (home made is by far the best, #76752), worcestershire sauce, limes , juice of (if key use 8), hot ketchup (regular is ok), ghee (clarified butter #71031), hot sauce (cholula or tapatio , i use 2 teaspoons), chili powder, onions, finely chopped, garlic, finely minced, brown ale or 1 (12 oz) bottle red ale, kitchen bouquet , sauce, coleman dry mustard, fresh ground black pepper30 min, 13 ingredients
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BBQ Steak Marinadesteak, barbecue sauce (i prefer bulls eye regular or bold) and4 Moresteak, barbecue sauce (i prefer bulls eye regular or bold), soy sauce, worcestershire sauce, salt and pepper (to taste), tabasco sauce (can be added to spice it up)10 min, 6 ingredients
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Tequila Grill Marinadesoy sauce, a-1 steak sauce, worcestershire sauce and7 Moresoy sauce, a-1 steak sauce, worcestershire sauce, hot sauce, ground cumin, black pepper, canned chipotle chiles, celery salt, garlic powder, oil15 min, 10 ingredients
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Soy-Lemon-Basil Steak Marinadesoy sauce, soy sauce, olive oil, fresh lemon juice and8 Moresoy sauce, soy sauce, olive oil, fresh lemon juice, fresh lemon juice, worcestershire sauce, garlic powder, dried basil, dried parsley flakes, white pepper, hot pepper sauce (optional), instant minced garlic (optional)4 hour , 12 ingredients
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Foster's Barbecue Sauce/Marinadebutter, onions, chopped, garlic cloves, minced and11 Morebutter, onions, chopped, garlic cloves, minced, jalapeno peppers, seeded and minced, chili powder, ground coriander, prepared strong coffee, worcestershire sauce, soy sauce, tomato sauce, cider vinegar, lime juice, brown sugar, apple cider or 1/2 cup apple juice10 min, 14 ingredients
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Firecracker Poultry and Pork Marinadeturkey breast, thawed and rinsed, canada dry ginger ale and14 Moreturkey breast, thawed and rinsed, canada dry ginger ale, habanero sauce, drops liquid smoke, tiger sauce, spiracha hot chili sauce, ginger , rough chopped, prepared non-creamy horseradish, garlic, soy sauce, black pepper, sea salt, sesame oil, sesame powder, browning sauce122 hour , 16 ingredients
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Mouthwatering Chinese Marinade and Stir-Fry Sauceoyster sauce (i prefer the lee kum chee brand. you can bu... and6 Moreoyster sauce (i prefer the lee kum chee brand. you can buy it at oriental markets in bulk), dark soy sauce, sesame oil, cooking sherry, teriyaki sauce, pancake syrup (though this might seem bizarre, it s the most important ingredient. it caramelizes as it cooks, seal), minced garlic (less if you re not a huge garlic fan)10 min, 7 ingredients
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