333 marinade olive oil lemon Recipes

olive oil, lemon juice (you can leave this out and give each person a lemon wedge instead if you like), garlic cloves, minced, shallot, minced, basil, salt, pepper, paprika

olive oil, lemon juice, salt, thyme, marjoram, pepper, garlic clove, minced, chopped shallot, snipped parsley, chicken breasts, whole or 1 1/2-2 lbs lamb, cut in chunks

lemon juice, grated fresh lemon rind, garlic, crushed, white wine, olive oil, brown sugar, chopped fresh rosemary, chopped lemon thyme

lemon , zest of, finely grated, lemons , juice of, olive oil, fresh thyme, fresh sage, scallions, chopped, fresh ground black pepper

lemon juice, dry white wine, olive oil, chopped fresh rosemary (or 1 tsp dried rosemary), chopped fresh parsley, grated fresh lemon rind, salt, pepper, bay leaf, broken in thirds

lemon peel, grated, fresh lemon juice, fresh mint, chopped, fresh basil, chopped, fresh oregano, chopped, white vinegar, olive oil, garlic cloves, minced

lemon juice , about juice of 1 lemon, olive oil, rosemary, dried or fresh about 2 sprigs, salt, pepper

lemon juice (juice from 1 lemon), extra virgin olive oil, garlic cloves (chopped or minced ), fresh basil (chopped ), paprika, black pepper, salt

chopped flat-leaf parsley, extra-virgin olive oil, lemon juice, chopped capers, lemon zest, minced anchovy, kosher salt

lemon juice, fresh, olive oil, brown sugar, oregano, black pepper, garlic powder (or to taste)

olive oil, lemon juice (or your favorite vinegar), garlic, minced, dijon mustard, basil, oregano, marjoram, rosemary, pepper

olive oil, lemon , juice of, dijon mustard, hot pepper sauce or 1/2 tsp cayenne pepper, whole frying chicken, salt

red or white potatoes, firm or extra-firm tofu chunks, red, yellow or green bell pepper chunks, pineapple chunks, red onion chunks, white button mushrooms, zucchini or yellow squash chunks, tomatoes, marinade , recipe follows, wooden skewers , soaked in water for 30 minutes, olive oil, lemon or lime juice, water, dijon mustard, maple syrup, minced garlic, chopped fresh basil leaves, salt, freshly ground black pepper

calamari , bone discarded, heads separated (1-1/2 to 2 lb), marinade, olive oil, fresh lemon juice, hot red pepper flakes , to taste, dried whole wheat bread crumbs, raw almonds, firm green olives, pitted, grated lemon , zest of, preferably organic, fresh thyme sprigs, chopped, hot red pepper flakes , to taste, sea salt

marinade, fresh lemon juice, olive oil, sugar, salt, pepper, garlic clove, minced, artichoke heart quarters, drained, diced pimiento, drained, fresh asparagus, garnish with fresh lemon rind strips

dijon mustard, red wine vinegar, salt , to taste, pepper, freshly ground , to taste, extra virgin olive oil, lemon , zest of, freshly grated from entire, garlic cloves, crushed, fresh rosemary leaf, crushed, leg of lamb , butterflied, lemons, quartered, for garnish (optional), rosemary, for garnish (optional)

extra-virgin olive oil, kosher or other coarse salt, freshly ground black pepper, minced garlic, thick (or thicker ) porterhouse steak (2 to 3 lb), lemon wedges for garnish, dried porcini , morel, or shiitake mushrooms, boiling water, dry vermouth or dry sherry, chicken stock or veal stock, or canned chicken broth, olive oil , plus 1/4 to 1/2 cup, fresh medium-sized mushrooms, sliced, minced shallots or garlic, red wine vinegar or more to taste, balsamic vinegar, salt and freshly ground black pepper

lemon juice, olive oil, red wine vinegar, dried oregano, dried thyme, black pepper, salt, garlic, minced