205839 mari egg omelette Recipes
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eggs, milk, all-purpose flour, poultry seasoning and7 Moreeggs, milk, all-purpose flour, poultry seasoning, ground cinnamon, chopped pecans, white sugar, salt to taste, ground black pepper to taste, skinless, boneless chicken breast halves - pounded to 1/2 inch thickness, olive oil30 min, 11 ingredients
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eggs, baking powder, salt, flour, curd cottage cheese and4 Moreeggs, baking powder, salt, flour, curd cottage cheese, grated monterey jack cheese (or 1/2 lb cheddar cheese, and 1/2 lb. jack), melted butter, diced green chilies, drained, crumbled bacon or diced ham (optional) or sliced sausage (optional)55 min, 9 ingredients
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egg yolks, freshly-squeezed lemon juice and9 Moreegg yolks, freshly-squeezed lemon juice, unsalted butter , cut into pieces, white wine, white vinegar, coarse salt and pepper to taste, toast english muffin slices under the broiler or in the oven for approximately 3 minutes or until golden brown. remove from broiler, spread with 1 tsp butter. in a large frying pan, cook ham or canadian bacon slices until lightly browned and place them on each english muffin half., if you can poach an egg read no further, use a pan that is at least 3-inches deep so there is enough water to cover the eggs and they do not stick to the bottom of the pan. note: to prevent sticking, grease the pan with a little oil before filling with water. add vinegar and salt to the poaching liquid; bring the poaching liquid to a boil and then reduce to a simmer before adding the eggs (bubbles should not break the surface). hint: when you poach eggs, adding a little vinegar and salt to the water will helps the egg to hold its shape. without it, the eggs will become skeins of protein tangling up in the water., break each egg onto a saucer or into small cups or bowls. slip eggs carefully into simmering water by lowering the lip of each egg-cup 1/2-inch below the surface of the water. let the eggs flow out. immediately cover with a lid and turn off the heat. set a timer for exactly three minutes for medium-firm yolks. adjust the time up or down for runnier or firmer yolks. cook 3 to 5 minutes, depending on firmness desired., water with slotted spoon. lift each perfectly poached egg from the with a slotted spoon, but hold it over the skillet briefly to let any clinging to the egg drain off. drain well before serving. top each english muffin half with 1 poached egg. spoon warm hollandaise sauce over eggs and garnished with a small parsley sprig or chopped chives.5 min, 11 ingredients
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Mary Elizabeth Strickland's Southern Belle Cornbread Dressingeggs, crumbled cornbread, dry breadcrumbs, chicken broth and6 Moreeggs, crumbled cornbread, dry breadcrumbs, chicken broth, melted butter, minced onion, sliced celery, poultry seasoning, salt, pepper1 hour 30 min, 10 ingredients
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Maries Rolled Pavlova With Chocolate Creamegg whites, sugar, vanilla, cornflour, vinegar and5 Moreegg whites, sugar, vanilla, cornflour, vinegar, heavy cream, cocoa, icing sugar, heavy cream, dark chocolate20 min, 10 ingredients
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Mary Lohr's Pumpkin Pieeggs, separated, pumpkin puree, flour, evaporated milk and5 Moreeggs, separated, pumpkin puree, flour, evaporated milk, cinnamon, pure vanilla extract, white sugar, light brown sugar, unbaked deep dish pie shells1 hour , 9 ingredients
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Mary's Fruitcake Cookiesegg, light brown sugar or 1 cup dark brown sugar and6 Moreegg, light brown sugar or 1 cup dark brown sugar, buttermilk, flour , sifted, baking soda, pecans, chopped, cherries, chopped, dates, chopped35 min, 9 ingredients
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Mary's Favorite Zucchini Breadeggs, brown sugar, white sugar and10 Moreeggs, brown sugar, white sugar, zucchini (enough to grate 2 cups), oil, vanilla, flour, baking soda, baking powder, cinnamon, nutmeg, walnuts1 hour 15 min, 13 ingredients
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Mary Ann's Zucchini Breadeggs, sugar, cinnamon, vanilla extract, oil and5 Moreeggs, sugar, cinnamon, vanilla extract, oil, grated zucchini, salt, flour, baking powder, baking soda1 hour 15 min, 10 ingredients
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Mary Tyler Moore's Almond Meringue Cookiesegg whites, almond extract, non-fat powdered milk and3 Moreegg whites, almond extract, non-fat powdered milk, liquid low-calorie sweetener, vanilla extract, cinnamon , to taste55 min, 6 ingredients
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Mary's Hrudka (Easter Cheese)eggs, milk, salt, sugar, vanilla extract and1 Moreeggs, milk, salt, sugar, vanilla extract, cheesecloth and cotton kitchen string2 hour 15 min, 6 ingredients
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Marie's Crab Cakesegg, beaten, fat-free mayonnaise, crushed saltines and5 Moreegg, beaten, fat-free mayonnaise, crushed saltines, worcestershire sauce, seafood seasoning, salt, fresh crabmeat, canola oil15 min, 8 ingredients
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