222 margherita express Recipes
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prepared pizza crust, uncooked (not prebaked), olive oil and9 Moreprepared pizza crust, uncooked (not prebaked), olive oil, garlic clove, minced, shredded mozzarella cheese, heirloom tomatoes, chopped or 1 lb heirloom cherry tomatoes, halved, basil leaves , sliced into thin shreds (chiffonade), olive oil, balsamic vinegar, sea salt , to taste, fresh ground pepper , to taste, fresh mozzarella cheese, sliced into rounds40 min, 11 ingredients
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plum tomato, peeled, seeded and chopped or and9 Moreplum tomato, peeled, seeded and chopped or, whole tomatoes, drained, seeded and chopped, salt, extra virgin olive oil, coarsely grated mozzarella cheese (about 6 oz.), parmesan cheese, grated, basic pizza dough , recipe the art of making the perfect pizza dough, cornmeal , for sprinkling on baker s peel, fresh basil leaves , torn, garlic clove, split to rub on crust (optional)1 hour 5 min, 10 ingredients
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active dry yeast (2 1/4 tsp) and10 Moreactive dry yeast (2 1/4 tsp), unbleached all-purpose flour, divided, plus more for dusting, warm water, divided, salt, olive oil, whole tomatoes with juice, garlic cloves, smashed, olive oil, basil leaves, plus more for sprinkling, sugar, fresh mozzarella cheese , cut into 1/4-inch-thick slices2 hour 8 min, 11 ingredients
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your favorite pizza dough and7 Moreyour favorite pizza dough, peeled whole san marzano tomatoes, drained, dried oregano, crumbled, extra virgin olive oil , plus, extra virgin olive oil, coarse sea salt & freshly ground black pepper, buffalo mozzarella, thinly sliced, basil leaves , torn into pieces50 min, 8 ingredients
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water, at 110 degrees, fast rising yeast, sugar and14 Morewater, at 110 degrees, fast rising yeast, sugar, bread flour or 4 cups unbleached all-purpose flour, salt, olive oil, tomato sauce, tomato paste, garlic salt, oregano, dried basil, sugar, bocconcini, cubed (fresh mozzarella), fresh basil , torn, grated mozzarella cheese, olive oil, fresh ground black pepper1 hour 30 min, 17 ingredients
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bulk yeast (or 1 package active dry yeast) and12 Morebulk yeast (or 1 package active dry yeast), warm water (105 - 115 degrees ), salt, olive oil, flour (i use bread ), cornmeal, olive oil, tomato sauce, mozzarella cheese, sliced 1/8-inch thick, salt & freshly ground black pepper, loosely packed basil leaves, freshly grated parmesan cheese, semolina or cornmeal, for dusting1 min, 13 ingredients
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wheat bread dough (frozen ), olive oil, garlic, minced and6 Morewheat bread dough (frozen ), olive oil, garlic, minced, pizza cheese (blend of shredded mozzarella, provolone, and romano), tomatoes , diced fire roasted (like hunt s brand), fresh basil, ricotta cheese, fresh mozzarella cheese, salt and pepper30 min, 9 ingredients
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Ww Grilled Margherita Portabella Mushroomsshredded kraft low-moisture part-skim mozzarella cheese and6 Moreshredded kraft low-moisture part-skim mozzarella cheese, garlic powder, leaves fresh basil, dried oregano, tomatoes, sliced into 1/4 inch thick slices, olive oil flavored cooking spray, portabella mushrooms , medium-sized, stems removed, wiped clean with a damp paper towel17 min, 7 ingredients
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Simply Pizza Margherita #5FIXsimply potatoes shredded hash browns, olive oil and3 Moresimply potatoes shredded hash browns, olive oil, bacon bits, tomato sauce, mozzarella cheese25 min, 5 ingredients
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Super Fast Weeknight Margherita Pizzapizza crust, basil pesto and2 Morepizza crust, basil pesto, petite diced tomato (flavored with oregnao, garlic, basil or whatever), mozzarella cheese, diced20 min, 4 ingredients
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Bean Margherita Pennewhole wheat penne, canned white beans, rinsed and drained and5 Morewhole wheat penne, canned white beans, rinsed and drained, tomatoes, halved, olive oil, fresh basil, chopped, garlic clove, minced, grated parmesan cheese25 min, 7 ingredients
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