208683 marbled eggs crabmeat Recipes

eggs, separated, unsweetened chocolate, sugar, divided, water, king arthur unbleached all-purpose flour, baking powder, salt, baking soda, water, canola oil, vanilla extract, cream of tartar, semisweet chocolate, butter, heavy whipping cream, vanilla extract, sugar

eggs, kosher salt, fresh ground black pepper, minced garlic, minced shallots, olive oil, tomatoes, peeled,seeded,and diced (1 1/2 cups), sliced basil (chiffonade), fresh thyme leaves, fresh lump crabmeat , picked over to remove cartilage

eggs, mayonnaise, swiss cheese, grated, lump crabmeat, chives, chopped, worcestershire sauce, shallot, finely chopped, salt and pepper, english muffins, halved, toasted

egg yolks, red wine vinegar, creole mustard (or dijon or other brown mustard), lemon juice, vegetable oil, capers, drained, whole scallion, chopped, parsley, chopped, salt, white pepper, crabmeat, jumbo lump, head iceberg lettuce, tomatoes

egg noodles, heavy cream, butter, garlic clove, imitation crabmeat, raw shrimp, parmesan cheese, chopped parsley

egg, water, refrigerated pasteurized crabmeat, drained, lemon juice, cream cheese, softened, mayonnaise, sliced almonds, green onions, sliced (about 6 tbsp), dijon-style mustard, all-purpose flour, pepperidge farm puff pastry sheets, thawed

eggs, sour cream, grated parmesan cheese, pepper, salt, lump crabmeat, drained, sliced green onion, butter

eggs, separated, sugar, butter or margarine, softened and divided, all-purpose flour, divided, baking soda, divided, cream of tartar, divided, milk, brown sugar, molasses, ground allspice, ground cinnamon, ground nutmeg, buttermilk, orange glaze

egg whites (about 10), king arthur unbleached all-purpose flour, sugar, divided, cream of tartar, vanilla extract, peppermint extract, salt, sugar, milk, peppermint extract, crushed peppermint candies

crabmeat, scallion, finely chopped, green bell pepper, finely chopped, pimiento, egg yolk, dry mustard, artichoke hearts, coarsely chopped, paprika, mayonnaise, parmesan cheese, freshly grated, seasoned bread crumbs, salt and pepper

beer, butter, flour, salt, eggs, crabmeat, cream cheese, mayonnaise

eggs, heavy cream, dijon mustard, celery salt, cayenne pepper, salt, jumbo lump crabmeat, clarified butter, spinach mousse , recipe follows, smoked tomato beurre blanc , recipe follows

crabmeat , picked over for shells and cartilage, salt and pepper, bread crumbs, olive oil, chopped parsley, egg yolk, lemon juice, vanilla oil, chopped parsley, for garnish

crabmeat, drained, mayonnaise, mustard, boiled eggs, chopped fine, salt, pepper, splash of lemon juice

crabmeat, cream cheese, chopped chives, garlic powder, salt, chopped pecans

crabmeat, cream cheese, grated onion (to taste), drops worcestershire sauce, holland rusk (enough slices to use all of spread), sliced tomato, velveeta cheese

crabmeat, lemon juice, cream cheese, cream, mayonnaise, onion, minced, garlic cloves, minced, spring onion, finely chopped, tabasco sauce, worcestershire sauce, salt, pepper

crabmeat, mayonnaise, hot pepper sauce, lemon juice, lettuce leaves