228684 maple pork stacks cheese cranberry Recipes

pork tenderloin (1 lb), cut into 1-inch slices, salt, pepper, whole-berry cranberry sauce, barbecue sauce, water, garlic cloves, minced, chinese five-spice powder

pork tenderloins (1 lb each), cut into 1-inch slices, salt and pepper to taste, olive oil, chopped red onion, garlic clove, minced, whole-berry cranberry sauce, white wine or chicken broth, orange juice concentrate, balsamic vinegar, dijon mustard, reduced-sodium chicken bouillon granules, salt, pepper

maple syrup, cream cheese, crushed pineapple (do not drain), pecans or 1/2 cup walnuts, chopped, cool whip

jewel yams, baked (or sweet potatoes), apples (preferably granny smith), lemon juice, butter, pure maple syrup, sucanat (can also use turbinado, rapadura, or brown sugar), ground cinnamon, ground nutmeg, ground ginger, crystallized ginger, finely chopped (optional), unsweetened orange juice, cranberries (fresh or frozen )

boneless pork loin chops (5 oz each), salt, pepper, butter, whole-berry cranberry sauce, grape jelly, ketchup, soy sauce, maple syrup

fresh or frozen cranberries (about 8 oz), rinsed, pure maple syrup (preferably grade a dark amber), sweetened dried cranberries, maple sugar or (packed) golden brown sugar

pork chops, each 8 oz. and 1 inch thick, pancetta or 4 bacon, slices, sea salt & freshly ground black pepper, to taste, extra virgin olive oil, plus more for drizzling, garlic cloves, crushed, shallot, minced, chicken stock, shelled fresh cranberry beans, minced fresh thyme, tomato paste, whole grain mustard, coarsely chopped fresh flat-leaf parsley

pork tenderloin, sun-dried tomato vinaigrette dressing, dijon mustard, chicken flavor stuffing mix, dried cranberries

pork tenderloin, salt and pepper, to taste, chambord raspberry liquor, honey, bourbon whiskey, cranberries, fresh, tomato, chopped, tomato paste, vinegar, bay leaves, fresh thyme, fresh parsley, chicken stock, pomegranate syrup, creme de cassis

maple sausage , we use jimmy dean, cream cheese, cheddar cheese, grated (or mozzarella), pizza dough (or french bread loaf in the can)

maple syrup, cream cheese, at room temperature, butter, at room temperature, powdered sugar

pork fillets, blue cheese (mild ), sage leaves, honey (or 1 tsp apple sauce), butter, olive oil

pears, dried cranberries, maple syrup, plus extra to serve, pecan nuts, broken roughly, greek yogurt, to serve

pork loin , butterflied, sweet potatoes, peeled and cut in 2-inch pieces, apples , granny smith, cut into thick wedges, onions, medium, cut in half and then thin sliced, apple cider, white wine, fresh rosemary, fresh thyme, fresh parsley, ground ginger, bay leaf, maple syrup, herb cheese spread, pecans, fine chopped, dried cranberries, chopped, cornstarch , to thicken the sauce, salt and pepper, olive oil , to saute

water, pure maple syrup, kosher salt, brown sugar, dried bay leaves, whole black peppercorns, cinnamon stick, ice cubes, boneless skinless chicken breasts, cranberry juice cocktail, frozen cranberries, sliced dried apricots, sugar, kosher salt, red pepper flakes

butter (15 g.), pork tenderloin , cut crosswise, onion, cut in fine rings, fresh cranberries or 3/4 cup frozen cranberries or 3/4 cup canned cranberries, porto wine, liquid honey, dried rosemary, salt and pepper

apples (such as braeburn or jonagold), peeled, halved, cored, cut into 1/8-inch-thick slices, grade b pure maple syrup, sweetened dried cranberries, fresh lemon juice, fine sea salt, unsalted butter, cut into 1/4-inch cubes, sugar, vanilla ice cream