65863 maple plank grilled italian stuffed Recipes

italian bread or 2 slices sourdough bread, mozzarella cheese , sliced deli style, roasted red pepper, rinsed and dried, fresh basil leaf , to taste, italian salad dressing

italian bread (1 inch thick ), mozzarella cheese or 4 slices provolone cheese, eggs, milk, garlic salt, italian seasoned breadcrumbs

italian bread, 1 inch thick, mozzarella cheese or 4 slices provolone cheese, eggs, milk, garlic salt, italian seasoned breadcrumbs

italian sausage, ground, eggplant, olive oil, fresh mushrooms, sliced, bell peppers, chopped, onion, chopped, garlic, chopped, italian bread crumbs, fresh parmesan cheese, shredded or grated, mozzarella or italian blend cheese, salt and pepper to taste

lg ripe , red tomatoes (i had 2 or 3 different varieties), fine italian style breadcrumbs, grated parmesan, grated mozzerella, grated colby / jack blend (this is what i had on hand, use whatever you like), red pepper flakes, italian dressing mix, dried basil (i would have used fresh if i d had any), real mayo, melted butter, balsamic vinegar, worcestershire, garlic powder, fresh ground black pepper

italian bread loaf, italian dressing, shredded parmesan cheese, mayonnaise, mustard, sliced genoa salami, sliced mortadella or bologna, provolone cheese slices, romaine lettuce leaves, tomatoes, sliced, bacon slices, cooked and cut in half, garnish: pimiento-stuffed green olives

italian bread loaf, italian dressing, shredded parmesan cheese, mayonnaise, mustard, sliced genoa salami, sliced mortadella or bologna, provolone cheese slices, romaine lettuce leaves, tomatoes, sliced, bacon slices, cooked and cut in half, garnish: pimiento-stuffed green olives

italian hot sausage, red onion , cut into 1/4-inch thick slices, yellow pepper, cored, seeded and quartered, red pepper, cored, seeded and quartered, olive oil, salt and pepper, recipe favorite pizza dough, rolled into 4 (6-inch) rounds, grated fontina cheese, milk ricotta, extra-virgin olive oil, chopped fresh oregano, basil vinaigrette , recipe follows

instant polenta, menu brand mixed grill vegetables, water, extra virgin olive oil + extar for oiling pan, black pepper, salt

links hot italian sausage, red bell pepper, halved and seeded, onion, peeled and cut in half crosswise, olive oil, salt and pepper to taste, olive oil, sandwich rolls, split and toasted

italian sweet sausage links, canola oil, kosher salt and freshly ground black pepper, shallots, balsamic vinegar, honey, plus more for drizzling, chopped fresh thyme, red pepper flakes, chopped fresh parsley, fresh ricotta, baguettes, grilled, extra-virgin olive oil, for drizzling

italian bread, cut into 1-inch cubes (about 3 1/2 cups), vegetable cooking spray, low-fat milk, maple syrup, sugar, vanilla extract, ground cinnamon, salt, ground nutmeg, egg whites, egg, raisins

fresh whole roasted green chili pepper, bulk italian sausage (your choice of mild or hot), your favorite italian marinara sauce, 1 made with red wine is always better (enough to cover), fresh mozzarella cheese, grated

pork chops (thin chops two for each serving), italian seasoned breadcrumbs, italian sausage, ham (thin sliced deli 3 slices), mozzarella cheese, garlic cloves (minced ), salt and pepper (to taste), cotton string, olive oil, onion (chopped ), butter, chicken broth, cooking sherry

italian hot sausage, red onion , cut into 1/4-inch thick slices, yellow peppers, cored, seeded and quartered, red peppers, cored, seeded and quartered, olive oil, salt, pepper, refrigerated pizza dough, rolled into 4 (6-inch), grated fontina cheese, milk ricotta cheese, extra virgin olive oil, chopped fresh oregano, fresh basil leaf, white wine vinegar, honey, salt, fresh ground black pepper, olive oil

stuffed mushrooms, funghi ripienimakes 6 servings, white or cremini mushrooms with caps about 1 1/2 inches in diameter, extra virgin olive oil, plus more for the tops of the mushrooms if you like, chopped scallion, chopped red bell peppers, coarse breadcrumbs, chopped italian parsley (regular parsely will work), salt, freshly ground pepper, chicken stock or low-sodium canned chicken broth, unsalted butter, dry white wine , optional

crimini mushrooms (big enough for stuffing ), extra virgin olive oil, capicolla hot ham, diced, parsley chopped, garlic cloves chopped, kosher salt, red pepper flakes, taleggio cheese , diced in little cubes, handful of fresh basil leaves , rolled cigar style, and slivered, grated parmesan

grilled cheese bread, italian or french bread, butter or margarine, shredded mozzarella , cheddar, and/or pepper cheese, shredded parmesan cheese, garlic, minced, chopped fresh parsley, serrano peppers, minced