15 maple mustard sauce pork tenderloin Recipes

pork tenderloin, flour, salt and pepper, olive oil, red onion, thinly sliced, vegetable stock (cube is fine ), maple syrup, coarse grain mustard, lemon , juice of, flat leaf parsley

pork tenderloin , about 10oz each, plain flour, salt and pepper, olive oil, red onion, thinly sliced, vegetable stock, maple syrup, coarse grain mustard, lemon juice, parsley, chopped (optional)

pork tenderloin, pure maple syrup, soy sauce, ketchup, dijon mustard, orange zest, grated, curry powder, ground coriander, worcestershire sauce, garlic, minced

pork tenderloin, maple syrup, dijon mustard, cider vinegar, soy sauce, salt and pepper, carrot, red potatoes

ketchup, cider vinegar, maple syrup, dijon mustard, worcestershire sauce, cayenne pepper, pork tenderloins (3/4 lb each)

cooked pork tenderloin, trimmed, net from 1 lb fresh, black pepper to taste, green onions , both white and green part, sliced, apple juice, dijon mustard, pure maple syrup, apple cider vinegar, granny smith apple, sliced thin

pork tenderloin, ketchup, sugar-free maple syrup, worcestershire sauce, prepared spicy brown mustard, chili powder, garlic powder, mustard powder, ground cumin, ground cinnamon

butter, onion, finely chopped, flour, chicken stock, dijon mustard, pure maple syrup, soy sauce, salt and pepper, panko breadcrumbs (japanese coarse dry crumb) or 1 cup coarse dry breadcrumbs, ground ginger, salt, pepper, dijon mustard, pure maple syrup, pork tenderloin

real maple syrup, spicy brown mustard, soy sauce, apple cider vinegar, salt and pepper, pork tenderloin, bacon, mustard

maple syrup, reduced-sodium soy sauce, ketchup, dijon mustard, curry powder, ground coriander, worcestershire sauce, grated orange peel, garlic cloves, minced, pork tenderloins (1 lb each)

drained canned chipotle chilies plus 1 tbsp sauce, maple syrup, coarse-grain dijon mustard, pork tenderloin (1 to 1 1/4 lb, salt

drained canned chipotle chilies plus 1 tbsp sauce, maple syrup, coarse-grain dijon mustard, pork tenderloin (1 to 1 1/4 lb.), fat trimmed, salt

ketchup, cider vinegar, maple syrup, dijon mustard, worcestershire sauce, cayenne pepper, pork tenderloin