231671 maple cheese pecan crusted french Recipes
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all-purpose flour , for dusting, sugar and16 Moreall-purpose flour , for dusting, sugar, unsalted butter, melted, eggs, dark corn syrup, dark corn syrup, pure maple syrup, bourbon or 2 tbsp dark rum, pure vanilla extract, pecan halves, egg yolks, heavy cream, cream (optional), all-purpose flour, salt, sugar, unsalted butter, chilled and cut into small pieces, ice water1 hour 30 min, 18 ingredients
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brisee, all-purpose flour, sugar, unsalted butter, melted and9 Morebrisee, all-purpose flour, sugar, unsalted butter, melted, whole eggs, dark corn syrup , plus 2 tbsp, pure maple syrup, bourbon or 2 tbsp dark rum, pure vanilla extract, pecan halves, egg yolks, heavy cream, cream1 min, 13 ingredients
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boneless skinless chicken breasts and14 Moreboneless skinless chicken breasts, butter or 1 -2 tsp margarine, chopped shallots, garlic cloves, minced, spinach, lightly packed, key lime , juice and zest, sun-dried tomato, chopped (not oiled packed), nutmeg , freshly grated if possible, gouda cheese, sliced 1/4 inch thick, egg white, beaten with 1 tbsp water, fine breadcrumbs , unseasoned, pecans, asiago cheese, grated, ground cayenne pepper, salt and pepper, to taste35 min, 15 ingredients
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eggs, whole milk, orange , zest of and8 Moreeggs, whole milk, orange , zest of, fresh orange juice or 2 tbsp orange-flavored liqueur, pure vanilla extract, thick slices challah (or other egg bread), cream cheese, at room temperature, orange marmalade, canola oil or clarified butter, for cooking, unsalted butter, at room temperature , for serving, pure maple syrup , for serving30 min, 11 ingredients
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Maple Pecan Pork Medallionsboneless center cut pork chop (4 4oz chops ) and7 Moreboneless center cut pork chop (4 4oz chops ), dijon mustard, flour, ground ginger, olive oil, maple syrup, pecans , toasted lightly in a pan and chopped, brandy (optional)15 min, 8 ingredients
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Maple Pecan Chess Piebutter, brown sugar, eggs, beaten, flour, salt and3 Morebutter, brown sugar, eggs, beaten, flour, salt, pure maple syrup, pecans, coarsely chopped, pie shell or 8 4 inch prepared tart shells55 min, 8 ingredients
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Pecan Crusted Lobster Cakes With Pumpkin Ginger Cr...fresh corn kernels, corn oil, salt, freshly ground pepper and13 Morefresh corn kernels, corn oil, salt, freshly ground pepper, pecan cornbread (recipe follows), slightly stale, cut into 1/2 cubes, shallot, minced, cooked lobster meat, roughly chopped, cream cheese, softened, worcestershire sauce, prepared mayonnaise, freshly ground nutmeg, on high heat , in a medium skillet, brown the corn kernels in the corn oil and season lightly with salt and pepper to taste. remove pan from heat and put cooked corn kernels into a large mixing bowl. stir in remaining ingredients, blending well. form lobster cakes with a two oz scoop. (make approximately twenty cakes.) cakes may be prepared to this point and refrigerated up to two days., presentation, pecans, pecan cornbread, dried slightly at room temperature, clarified butter or olive oil for sauteing, in a food processor , pulse pecans and pecan cornbread until finely ground. press cakes into crumb mixture, and then saute in clarified butter or olive oil on medium heat until lightly browned and warmed through. place on warmed plate and drizzle with pumpkin ginger creme fraiche (recipe follows).50 min, 18 ingredients
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French Vanilla Delight Dessertflour, chopped pecans, butter, french vanilla pudding mix and5 Moreflour, chopped pecans, butter, french vanilla pudding mix, milk, powdered sugar, cream cheese, room temp, milk, cool whip30 min, 9 ingredients
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Pecan - Crusted Spinach Artichoke Dipcreamed spinach, cream cheese, softened, mayonnaise and7 Morecreamed spinach, cream cheese, softened, mayonnaise, artichokes, drained and coarsely chopped, fresh grated parmesan cheese, chopped onion, cayenne pepper, crushed herb stuffing mix, chopped pecans, serve with tortilla chips or cracker30 min, 10 ingredients
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Down East French Toastfrench bread, raspberry preserves, cream cheese and2 Morefrench bread, raspberry preserves, cream cheese, pecans, chopped, sugar50 min, 5 ingredients
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Pecan and Cheese-Crusted Chickenmayonnaise, crumbled blue cheese (1 oz) and3 Moremayonnaise, crumbled blue cheese (1 oz), pecans, toasted and chopped, boneless skinless chicken breast halves (1-1/4 lb.), italian seasoned breadcrumbs30 min, 5 ingredients
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Pecan-crusted Goat Cheese Log (Food Network Kitchens)bourbon, water and4 Morebourbon, water, dried peach halves (about 2 oz), coarsely chopped, toasted pecans, log fresh goat cheese (about 11 oz)13 min, 6 ingredients
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Pecan Orange French Toasteggs lightly beaten, orange juice concentrate, milk and5 Moreeggs lightly beaten, orange juice concentrate, milk, pecans finely ground, vanilla, cinnamon, nutmeg, french bread each 1 inch thick10 min, 8 ingredients
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Pecan-Crusted Goat Cheese Salad with Pomegranate Vinaigrettepolenta in tube , cut into 3 (1/2-inch-thick) slices and7 Morepolenta in tube , cut into 3 (1/2-inch-thick) slices, goat cheese, chopped pecans, pomegranate juice, olive oil, dijon mustard, fresh spinach, shredded carrot15 min, 9 ingredients
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