34614 mantua poor fried bologna sandwich Recipes

flour tortillas (not burrito size), bologna (your favorite kind ), american cheese, mayonnaise (optional), butter

bologna (i now use light with no problem!), celery rib, sweet onion, sweet pickle relish, hard-boiled eggs, miracle whip (more or less...adjust to desired consistancy!)

canola oil for frying, chocolate sandwich cookies with creme filling, dry pancake mix, water, sugar for dusting

mayonnaise, chipotle pepper in adobo sauce, finely chopped or 1 tbsp adobo sauce, olive oil, thick) slice bologna, cut into 1/2-inch chunks (about 8 oz), onions, chopped, kosher salt and freshly ground black pepper, dijon mustard, honey, white wine, white pullman bread, toasted

bologna or ham, ground, mayonnaise, sweet pickle relish, well drained, chopped onion, worcestershire sauce, bread, process american cheese, lettuce leaves , optional

pimento cheese, shredded sharpe chedder cheese, soft cream cheese, cayenne pepper, salt and pepper, fried green tomato, green tomato, flour, ground pepper, cooking oil

bologna, cheese (individually wrapped), mayonnaise, hot dog bun

egg yolk, dijon mustard, fresh lemon juice, peanut oil or 2/3 cup vegetable oil, chopped drained capers, chopped red onions, chopped dill pickles, sweet pickle juice , from the jar, chopped fresh flat-leaf parsley, grated lemon zest, tabasco sauce (to taste), all-purpose flour, cornmeal, cayenne, paprika, kosher salt, ground black pepper, dried thyme, celery seed, dozen pacific oysters , scubbed, rinsed, and shucked, french bread, cut into 6-to 8-inch sandwich lengths, butter lettuce leaf, peanut oil, for frying

refrigerated biscuits, i like to use the small ones for mini sandwiches, but you can pick any size preferred, mayonnaise, yellow mustard, dill relish, pork, shredded, diced genoa ham, garlic clove, minced, olive oil, swiss cheese slices, cut to the size of your biscuit, salt, pepper