51 manicotti marinara sauce Recipes

crespelle batter, eggbeaters, milk, butter, melted, all purpose flour, salt, fat free ricotta, cooked ground chicken, part skim mozzarella, eggbeaters, sugar, salt, black pepper, italian parsley, finely chopped, marinara sauce, extra virgin olive oil, onion, garlic, crushed tomatoes, italian parsley, finely chopped, basil leaves , torn, salt and pepper to taste, grated parmesan

flour, water, eggs, salt, oil, ricotta cheese, mozzarella cheese, chopped or shredded, freshly grated parmesan cheese, egg, chopped fresh parsley, salt, fresh ground pepper, marinara sauce, freshly grated parmesan cheese

ricotta cheese, mozzarella cheese, grated, parmesan cheese, grated, sugar, egg, slightly beaten, nutmeg (to taste), parsley, finely chopped, salt and pepper, manicotti, uncooked, prepared meatless marinara sauce (or homemade , if desired)

bulk pork sausage, cottage cheese, manicotti shells, marinara sauce, shredded part-skim mozzarella cheese

frozen chopped spinach, thawed, manicotti noodles, ricotta cheese, mozzarella cheese, shredded, fresh parmesan cheese, grated and divided, eggs, lightly beaten, garlic cloves, finely minced, salt, fresh ground pepper, your favorite marinara sauce, divided, fresh parsley (to garnish )

manicotti, shells boiled to al-dente, italian sausage, lean ground beef, garlic powder, mozzarella cheese, grated, cream cheese, marinara sauce , your favourite brand

manicotti, cooked (boil only to al dente, try to undercook slightly), prepared marinara sauce, divided (see my kittencal s marinara pasta sauce (vegetarian)), shredded mozzarella cheese, divided (can use more ), grated parmesan cheese, divided, lean ground beef (or use half ground beef and bulk italian sausage meat), onion, finely chopped, fresh minced garlic (about 6 large cloves, minced ), frozen spinach (cooked according to package directions then hand-squeezed dry), grated parmesan cheese, ricotta cheese, shredded mozzarella cheese, eggs, beaten (or use 3 small eggs), seasoning salt, fresh ground black pepper (or to taste)

fresh spinach, stems trimmed and well washed or a 10-oz package frozen spinach, thawed, kosher salt , plus 1/2 tsp, manicotti shells, marinara sauce , recipe follows, ricotta cheese (about 1 lb), shredded mozzarella cheese (about 4 oz), freshly grated parmesan cheese or a mixture of half pecorino and parmesan, eggs, lightly beaten, freshly grated nutmeg, freshly ground pepper, unsalted butter, diced, extra-virgin olive oil, onion, diced (about 3 tbsp), garlic, chopped, whole, peeled, canned tomatoes in puree, (1 28-oz can), roughly chopped, fresh thyme, fresh basil, kosher salt, freshly ground black pepper

manicotti, fresh mushrooms, chopped, garlic clove, minced, extra virgin olive oil, fresh spinach, chopped or 1 (10 oz) package frozen spinach, chopped, thawed and patted very dry, eggs, ricotta cheese, shredded, fresh basil, chopped, salt, marinara sauce, parmesan cheese, fresh and grated

manicotti, water-packed artichoke hearts, drained & quartered, part-skim ricotta cheese, parmesan cheese, freshly grated, scallion top, chopped, salt, ground pepper, marinara sauce , fat-free, part-skim mozzarella cheese

marinara sauce, whole milk ricotta cheese, pecorino romano cheese, freshly grated, mozzarella cheese, shredded, prosciutto (rough chopped), fresh basil, minced, fresh parsley, chopped, eggs, beaten, fresh pepper, eggs, water, all-purpose flour, non stick pam cooking spray, shredded mozzarella cheese

olive oil, raw shrimp, peeled and cut into thirds, garlic clove, finely minced, fresh parsley, chopped, fresh ground black pepper, mozzarella cheese (fresh or otherwise, but not grated), marinara sauce (i use my my base for everything zippy ), fresh manicotti crepes (i use my fresh-made manicotti or cannelloni crepes shells)

ricotta cheese (1 1/2 15 oz container, i use fat free), italian sausages, casing removed (i ve used turkey sausage also), onion, finely chopped, bell pepper, finely chopped (i used red and yellow, but use what you like), garlic clove, minced (or to taste), eggs, fresh parsley (minced ), mozzarella cheese, shredded and divided, parmesan cheese, grated (fresh if you can), marinara sauce (or spaghetti sauce, i prefer simple non-chunky sauce but use what you like), water, manicotti

uncooked manicotti shells, part-skim ricotta cheese, shredded part-skim mozzarella cheese, grated parmesan cheese, chopped fresh parsley, pepper, frozen chopped spinach, thawed and drained, egg, lightly beaten, egg white, olive oil-flavored cooking spray, marinara sauce

ground beef, onion finely chopped, whole milk ricotta ceese, mozzarella cheese shredded, parmesan cheeses freshly grated, fresh flat-leaf parsley chopped, garlic, salt, blacki pepper freshly ground, olive oil, manicotti pasta, marinara sauce, butter cut into pieces

uncooked manicotti pasta shells, lean ground turkey, onion, chopped, minced garlic, fat-free ricotta cheese, frozen chopped spinach, thawed, squeezed to drain, marinara sauce, shredded parmesan cheese

fresh spinach, roughly chopped, grated mozzarella cheese, ricotta cheese (part-skim if desired), egg, dried parsley, salt, hot italian turkey sausage or 1/2 lb sweet italian turkey sausage, marinara sauce , of choice, manicotti (7 shells ), water

ricotta cheese , whole milk, spinach, fresh (tough stems removed (steam the spinach lightly, plunge into ice water to preserve the color, drain w), mozzarella cheese , whole milk, shredded, parmesan cheese, shredded, eggs , large, parsley, flat-leaf italian, minced, olive oil, shallots, minced, garlic clove, smashed and minced, black pepper, manicotti, uncooked, marinara sauce (not too thick or chunky, easy light and lovely marinara sauce)