9923 mango macadamia crunch Recipes

macadamia nuts, raw, water, fresh lime juice, agave nectar, xanthan gum, salt

macadamia nuts, granulated sugar, light brown sugar, vanilla extract, egg, all-purpose flour, baking soda, salt, ground nutmeg, sweetened dried cranberries, chopped, granulated sugar

macadamia nuts, divided, creamy peanut butter, sugar, sour cream, vanilla extract, bittersweet chocolate, chopped

mango puree or 1 -2 fresh mango, washed,peeled,chopped and pureed, plain low-fat yogurt or 1 cup nonfat yogurt, cold water, sugar, crushed ice , as required

mangoes (or 600g mango flesh- canned is ok), a lemon , juice of, white rum (bacardi), icing sugar, thickened cream, egg whites, salt, icing sugar, extra

mango pulp, diced, mango puree , you may prepare this with the remaining flesh around the seed and the trimmings of the mango fillets, red capsicums or 90 g green capsicum, diced, red onions, cilantro leaves, chopped roughly, salt, white pepper, lime , juice of, red finger chilies, chopped, virgin olive oil

mango juice, unsweetened, mangoes, diced, pineapple, diced, mango sorbet

mango, fresh lime juice , or to taste, sugar , or to taste, mango ice cream, chilled ginger ale

mango nectar, vodka, fresh lemon juice, superfine granulated sugar, garnish: fresh mango spears

mango, fresh ginger, vanilla yogurt, handful ice cube (3-5), honey (or agave syrup or maple syrup), mango nectar (or other tropical fruit nectar)

mango puree, butter, brown sugar, bicarbonate of soda, sultana, plain flour, self-raising flour, nutmeg, cinnamon, mango, fresh and chopped

mangoes, peeled, pitted and chopped into large chunks (can use frozen mango, thawed), sugar, vanilla extract, salt, orange juice, club soda or seltzer water

mangoes or 1 (15 oz) can, fresh pears or 1 (15 oz) can pears, water (only if using fresh fruit. if using canned fruit use the juice from the can instead of ), sugar (might use 1/2 cup if using only fresh uncanned fruit), cornstarch (or until desired thickness)

macadamia nuts, pie crust, shredded coconut flakes, eggs, sugar, light brown sugar, light corn syrup, pure vanilla extract, salt, butter, melted, flour, scoops of vanilla ice cream

macadamia nuts , ground in a food processor, all-purpose flour, panko bread crumbs, buttermilk, thai garlic-chile paste (recommended : sriracha), opah (moonfish) fillets, salt, freshly ground black pepper, peanut oil, peanut oil, sliced napa cabbage, carrots, shredded, maui sweet onion, thinly sliced, chopped fresh cilantro leaves, plus sprigs for garnish, scallions, chopped, olive oil, salt, pepper

macadamia pieces, butter, golden syrup, nestle sweetened condensed milk, brown sugar, nestle milk melts ( i use choc melts or choc chips ).

macadamia nuts, garlic clove, fresh italian parsley, fresh oregano, fine, dry breadcrumbs, salt, milk, eggs, soft-shell crabs, dressed, all-purpose flour, olive oil, dry white wine, heavy whipping cream, butter or margarine

mango pulp, fresh milk, full cream milk powder, sugar, china grass (fully set), mango essence, fresh cream, dessert apples, peeled and diced, pear, peeled and diced, mango, peeled and diced, watermelon, diced, banana, diced, strawberries, diced, salt, ginger juice, lemon juice