261064 mango lemon cranberry cream bubble tea Recipes

butter or 1/2 cup margarine, softened, granulated sugar, eggs, shredded lemon peel, all-purpose flour, baking powder, milk, chopped pecans, granulated sugar, lemon juice, shredded lemon peel, cream cheese, softened, powdered sugar, orange juice, shredded orange rind

lemons, pineapple juice, green tea, mint sprigs, plus more, mint sprig, for garnish if desired (optional), sugar, pineapple, garnish (optional)

white flour , 1 tsp baking pwd and pinch of salt, butter, castor sugar, egg whites and yolks, vanilla, luke warm water and 3 tbsp full cream milk , mixed, fruit punch, whip cream and 5 tsp icing sugar , beaten until whip forms, part aside ., use the remaining 3 / 4 part with the below puree, thailand mangoes , cubed, korean strawberries , sliced, puree, thailand mangoes, caster sugar, cream cheese, plain yogurt, blend everything and fold in the whip cream ., chill

fat-free mayonnaise, low-fat sour cream, sweetened dried cranberries, coarsely chopped, chopped fresh dill, freshly ground black pepper, grated lemon rind, fresh lemon juice, white tuna in water, drained, basil leaves, kaiser rolls , sliced in half horizontally, cucumber, sliced, bibb lettuce leaves

very ripe fresh mango pulp (flesh of approx 3 medium mangoes), lemon juice, caster sugar (superfine sugar), water, egg white, hot hot chili pepper , deseeded

heavy cream, lemon juice, powdered sugar, jellied cranberry sauce, crushed with a fork

frozen cranberries, minced green onion, approximately 2 tbsp jalapeno peppers, cored, seeded and minced, sugar, fresh cilantro leaves, minced, grated fresh ginger, fresh lemon juice, cream cheese

baked pie shell, vanilla pana cotta, unflavored gelatin (approx . 2 tsp), milk, heavy cream, sugar, vanilla bean or 2 tsp pure vanilla extract, mangoes, diced, fresh raspberries, mango pana cotta, mango puree, heavy cream, yogurt, sugar, vanilla essence, unflavored gelatin (2 tsp each), cold water

cake, cake flour , 1 tsp baking pwd and pinch of salt, butter, castor sugar, egg whites and yolks, vanilla, fresh milk, thai mangoes, mango cut into small cubes, puree, thailand mangoes, caster sugar, cream cheese-philadelphia, plain yogurt ,11/2 tsp gelatin powder, blend everything and keep it aside

equipment needed, ice cream freezer, food processor or blender, chopped peeled mangoes or fresh peaches ( about 2 lb ), cold water, sugar or ( substitute equivalent to 1 cup ), lemon juice

cold water, chopped peeled mangoes (about 2 lb), sugar, lemon juice

graham cracker or shortbread cookie crumbs, butter, melted, sugar, water, fresh cranberries, lemon juice, cream cheese, softened, sugar, eggs, lightly beaten, lemon juice

orange juice, dried cranberries, cream cheese, softened, sugar, lemon extract, butter, softened, sugar, egg, cold mashed sweet potatoes, king arthur unbleached all-purpose flour, ground cinnamon, baking powder, baking soda, salt, dried cranberries, chopped macadamia nuts or almonds

lemon juice, rum, lemon peel studded with 2 cloves, hot tea, cinnamon stick

flour, oats, baking powder, lemon zest, freshly grated (more , to taste), sugar (use more if you like your scones sweet), oil, fresh cranberries or 1 cup frozen cranberries, sliced almonds, vanilla extract or 1 tsp vanilla powder, milk, coarse sugar, for sprinkling on top (optional)

cold water, granulated sugar, fresh lemon juice (about 1 large lemon), nestea unsweetened instant tea, ice cube

all-purpose flour (about 5 oz), whole wheat flour (about 2 1/2 oz), ground walnuts, baking powder, grated lemon rind, salt, chilled butter, cut into small pieces, fat-free milk, egg, dried cranberries, fat-free cream cheese, softened

unsalted butter, softened, cream cheese, softened, grated lemon rind, caster sugar ( superfine granulated sugar ), eggs, self-raising flour, plain flour, frozen cranberries, icing sugar to sprinkle ( powdered sugar )