2502 mama porkpie little fatties Recipes

butter, softened, mashed potato (if don tsp have - i used 2 reg. sized baked potatoes - peeled and mashed them and added milk... - it s about same), plain (all purpose ) flour, plus extra for dusting, salt, egg, beaten, caraway seeds, variations, though butter gives a lovely rich flavour , a little like shortbread, vegetable or olive oil may be used for a pareve food, or if serving with a meat meal., if you prefer not to use caraway seeds , other delicious toppings such as cracked wheat, poppy seeds or sesame seeds may be used., recipe servings more like 4-6 people

little smokies, center cut bacon, brown sugar, maple syrup, dijon mustard, caynne (optional)

white onion, diced, olive oil, fresh vine ripe tomatoes, chopped or 1 (15 oz) can canned tomatoes with juice, honey, barbecue sauce, sugar or 2 (1 g) packets splenda substitute, yellow mustard, brown sugar (optional), sweet green peppers, cored, seeded, diced, chunks, little smokies sausages, plain

cream-style corn, whole kernel corn, onions, chopped, cumin, rotel tomatoes, mild & drained, little smokies sausages, sliced, cheddar cheese, grated, doritos, crushed (plain )

bulk sausage (maple is awesome), chopped granny smith apple, shredded swiss cheese (can used sliced cheese), brown sugar, bacon, bbq dry rub seasonings

boneless skinless chicken breasts, medium dice, mixed vegetables, undrained, peas, drained, cream of chicken soup, buttermilk biscuit mix , usually produces about 6-8 biscuits

mayonnaise, cream cheese, room temperature, shredded swiss cheese, onion powder, garlic powder, chopped slivered almonds, pumpernikel rye bread

american cheese, shredded, mayonnaise, diced pimientos, white sugar

little smokie sausages, pack bacon (not thick cut ), brown sugar, toothpicks

little smokies or cocktail weiners, brown sugar, water, pinapple chunks (reserve juice and add enough water to make 1 cup of juice), cornstarch, teas. salt, lemon juice, fresh green pepper, marschino cherries, drained

white sugar, chili powder, paprika, cayenne pepper, ground celery seed, smoked hickory salt, meat tenderizer, salt, onion powder, garlic powder, paprika, chili powder, canola oil, fresh chicken, desired bone-in parts, buttermilk, lemon-pepper, no-salt seasoning, big mama s rub, self-rising flour, canola oil, for frying

red currant jelly, prepared mustard, little smokies sausages (small link sausages)

packs little smokie sausages or more depending on how many you are feeding, favorite bbq sauce, budweiser beer

bacon, green pepper, diced, onion, diced, head cauliflower, sliced stuffed olives

roll or chub ) whole hog pork sausage.your flavour choice- hot, basil, etcetera. must be whole hog sausage though, since the others contain more fat and less meat cuts. nothing wrong with that, still tastes great. for a fattie, you want more ham and loin. tennessee pride brand works for me., bacon. thick sliced bacon (1/4 inch) works best but any will do, your preference, wooden toothpicks more or less (wood, not plastic), paprika, meat seasoning- paul prudhomme etcetera (optional)

little wieners or little smokies., ketchup, water, mustard, worcetershire sauce, garlic powder

popped popcorn, sugar, water, margarine or 1 1/2 butter, cinnamon, wheat chex, cashews, honey roasted peanuts, golden raisin