180352 malaysian gado gado salad sauce Recipes

tamarind pulp (see notes ), sugar, rice vinegar, soy sauce, hot sauce, salad oil, shelled, deveined shrimp (15 to 24 per lb.), rinsed and well drained, green onions, ends trimmed , cut into thin slivers

chicken wings, soy sauce, dark soy sauce, sesame oil, oyster sauce, garlic powder, onion powder, ground black pepper to taste, dried basil

olive oil, red onions, minced, garlic, minced, manila clams, dried red chilies, yellow onion, sliced, red bell pepper, diced, lemongrass, thinly sliced, oyster sauce, basil, chopped, sweet soy sauce, fish sauce, black pepper, ground

spaghetti, vegetable oil, onion, chopped, egg, ground pork, salt and pepper to taste, white sugar to taste, chile sauce, soy sauce, tomato puree, red bell pepper, chopped, chopped green onions

shrimp, shelled, soy sauce, scotch whisky, sugar, cornstarch, peanut oil, grated fresh ginger, minced fresh garlic, curry paste, sliced onion, sugar snap peas, chicken stock, soy sauce, lime juice, chopped coriander or 1/4 cup mint

vegetable oil, skinless, boneless chicken breast, cubed, chicken stock, soy sauce, cider vinegar, brown sugar, curry powder, cornstarch, onion, diced, green bell pepper, sliced, red bell pepper, sliced, minced fresh ginger root, mango, peeled and cubed

dried new mexico chiles, lemongrass stalks, chopped shallots, garlic cloves, peeled, ground coriander, ground cumin, ground ginger, fish sauce (such as nam pla or nuoc nam), golden brown sugar, boneless beef chuck roast, trimmed, cut into 1 1/2-inch cubes, unsweetened coconut milk, kaffir lime leaves, whole star anise, cinnamon stick, tamarind paste or tamarind concentrate, chopped fresh cilantro, steamed rice

shallots, chopped, garlic cloves, chopped, gingerroot, peeled and chopped (thumb size), red chile, fresh (more or less , depending to your taste), dried prawns or 1 tbsp dried shrimp, water, vegetable oil, raw green prawns or 12 green shrimp, shelled and divined, laksa paste, chicken stock or 1 liter vegetable stock, coconut cream, fish balls (optional), fried tofu , puffs halved ( puffs), sugar, fish sauce, salt , to taste, lime , juice of, rice vermicelli, egg noodles, chicken breast, cooked and shredded (boiled-stock can be used for the broth!), bean sprouts, spring onion, chopped, red chile, sliced, coriander leaves, deep fried shallots, fresh lime wedge

rice vinegar, brown sugar, low sodium soy sauce, water, minced peeled fresh ginger, chunky peanut butter, crushed red pepper flakes, garlic cloves, minced, boneless skinless chicken breast , cut into bite-sized pieces, shredded low-fat low-sodium swiss cheese (such as alpine lace), shredded part-skim mozzarella cheese, chopped green onion, sugar, dry yeast (1 package), warm water (100 to 110), all-purpose flour, divided, salt, olive oil, cornmeal

boiling potatoes (about 6), peeled and cut into 1-inch chunks, green beans, carrots, cut diagonally into 1-inch chunks, broccoli, thick stems removed, tops cut into small florets (about 1 quart), peanut butter, garlic, crushed, red-pepper flakes, brown sugar, lemon juice (from about 1 lemon), soy sauce, salt, water, scallions including green tops, chopped, chopped cilantro (optional), cucumbers, peeled , halved lengthwise, seeded, and cut into 1/2-inch strips, toasted sunflower seeds or chopped peanuts, for garnish (optional)

peeled unripe green mango pulp, diced, jicama, peeled and diced, pineapple , 1 inch thick slice of peeled , diced, cucumber, peeled and diced, bean sprouts, washed and patted dry, lime juice, cayenne pepper, peanuts, lightly crushed, roasted sesame seeds, soy sauce

green mangoes, skinned and shredded (young , unripe manggo), shallots, sliced finely, birds eye chiles, sliced finely, cucumber, soft centre removed and shredded, carrot, shredded, lime juice, sugar, fish sauce, sesame oil, pepper, coriander leaves, mint leaf

chili garlic sauce (or to taste, lee kum kee is a good brand), chopped shallot, chopped and toasted macadamia nuts (or use blanched almonds), peeled and finely chopped ginger, coriander seeds, crushed, fish sauce (nam pla), juice and zest from 2 lime, sugar, vegetable oil, toasted sesame oil, unsweetened coconut milk, well stirred, boneless skinless chicken breast, soy sauce, rice wine or 2 tbsp sake, unsweetened coconut milk, well stirred, chicken broth, laksa paste, diced butternut squash, vegetable oil, zucchini, trimmed and julienned, rice vermicelli, cooked, fresh lime juice, salt and pepper, cilantro and scallion (to garnish)

cumin, fennel seeds, coriander seed, coriander seed, dried thai bird chilies (or other dried red chilies), ketjap manis (sweet indonesian soy sauce, preferably abc brand), fish sauce, light soy sauce, sugar, fresh ginger, peeled and thinly sliced, garlic cloves, thinly sliced, whole chicken wings , about 2 1/2 lb

manila clams, grated coconut palm sugar or 1/4 cup packed dark brown sugar, oyster sauce, dark soy sauce, lime , juice of, canola oil, chopped garlic, fresh ginger, peeled and minced, cracked black pepper, unsalted butter, fresh mint leaves, fresh cilantro leaves, fresh thai basil or 1/4 cup regular basil leaves, sourdough bread, sliced 1 inch thick and toasted , for serving (optional), extra virgin olive oil , for serving (optional), lime wedge, for serving

manila clams, dark soy sauce, oyster sauce, limes, juiced, grated coconut palm sugar, freshly cracked black pepper (largest grind on a peppermill), canola oil, chopped garlic, ginger, peeled and minced, unsalted butter, fresh cilantro leaves, fresh thai basil leaves, fresh mint leaves, toasted sourdough bread, sliced 1-inch-thick , brushed with olive oil, for serving, lime wedges, for serving

halibut fillets, salt, fresh lemon juice, orange juice, honey, rice vinegar, hoisin sauce, fish sauce, chile paste with garlic (such as sambal oelek), cornstarch, lemon wedges (optional)

vegetable oil, garlic, minced, fresh red chili peppers, chopped, uncooked shrimp - peeled, deveined, and cut in half, fresh okra pods, sliced diagonally, belacan (malaysian chili-shrimp paste), light soy sauce, water