18 making pizza sauce with tomato sauce Recipes

overnight in refrigerator not added in times ., makes 2 medium pizzas, sponge, warm water, sugar, active fry yeast, flour, salt, olive oil, bread flour, sauce, tomato sauce, tomato paste, garlic powder, oregano, salt, sugar

turkish pitta bread (not the small round lebanese kind, but the fluffy ones), tomato sauce with herbs (or make your own using fresh tomatoes and herbs of your choice), sweet corn (tinned ), tomatoes, diced, bell pepper, chopped, onion, sliced, mushrooms, sliced, grated cheese (gouda or mozzarella or really any type you like)

pre-made prepared pizza crust, pesto sauce (use bottled or make your own ), artichoke heart, sun-dried tomato, wilted spinach leaves, kalamata olive, feta cheese, mozzarella cheese , asiago and provolone cheese mix, olive oil, pine nuts (optional), chicken breast , strips (optional), fresh basil (optional), bell pepper (optional), pepperoni or salami (optional)

leftover eggplant parmesan cheese , yummy low carb low fat grilled eggplant (aubergine) (1/2 the recipe or use 1 grilled eggplant, 1 roasted red pepper, 1 1/2 cups mozzarella and ricotta ch), pizza dough (1/2 of bread machine makes enough for 2 large stromboli s), tomato sauce, use your favorite (plus some extra for dipping)

whole wheat pizza dough , recipe follows, chili oil, oven dried tomatoes , recipe follows, shredded or grated mozzarella cheese, grated fontina cheese, chopped fresh thyme leaves, chopped fresh oregano leaves, sauteed spicy chicken , recipe follows, freshly grated parmesan, romaine lettuce , chiffonade, caesar vinaigrette , recipe follows, kosher salt, freshly ground black pepper, freshly shaved parmesan, yeast, warm water , plus1 cup cool water, honey, whole wheat flour, olive oil, salt, roma tomatoes (2 lb), extra-virgin olive oil , plus additional as needed, minced fresh thyme leaves, garlic cloves, crushed, kosher salt, freshly ground black pepper, sugar, skinned and bones uncooked chicken, cut into cubes to make 4 cups, extra-virgin olive oil , plus 1 tbsp, fresh lime juice, jalapeno peppers, seeded and minced, garlic clove, minced, chopped fresh cilantro, egg, fresh lemon juice, minced garlic, worcestershire sauce, red pepper flakes, dijon mustard, anchovy fillets, mashed, scant 1 cup peanut oil, extra-virgin olive oil, freshly grated parmesan, kosher salt, freshly ground black pepper

fresh pizza dough, enough to make two 12-inch pizzas (recommended neo-neapolitan pizza dough), unbleached high-gluten flour or bread flour or cornmeal or semolina flour, for dusting the peel, full-fat low-moisture mozzarella cheese, coarsely grated, freshly grated parmigiano-reggiano cheese or 1/4 cup pecorino romano cheese or 1/4 cup asiago cheese, fresh mozzarella cheese, sliced (or coarsely shredded ), tomato sauce (crushed ), dried oregano (or chopped fresh ), fresh basil leaves

pizza dough (enough to make two 9-inch pizzas, neapolitan pizza dough), unbleached all-purpose flour, for dusting the peel (or cornmeal or semolina flour), crushed tomato sauce ( ), garlic cloves, thinly sliced, freshly grated parmigiano-reggiano cheese (romano, asiago, or other dry aged cheese), extra virgin olive oil, dried oregano (or 2 tsp chopped fresh oregano)

pizza dough (or 1 recipe easy no yeast , makes two 7inch pizzas), olive oil, divided, tomato sauce, divided, low-fat hot dogs, sliced into thin rounds, low fat mozzarella, shredded, green bell pepper, sliced thinly, sweet onion, quartered and sliced thinly

quantity basic pizza dough (enough to make 2 25cm pizzas or prepared bases without the sauce), prepared basil pesto, red capsicum, sliced into long thin strips (pepper), zucchini, sliced thinly, artichoke hearts, field mushrooms, sliced thinly, tomatoes, halved, bocconcini

active yeast, warm water (110 degrees f), olive oil, flour, salt, tomato sauce, grated mozzarella cheese, pepperoni slices, ground hamburger meat, browned, ground sausage, browned, sliced mushrooms, tomato , julienne, grated cheddar cheese, hamburger dill pickles, m & s, shredded lettuce, tortilla chips

leftover hamburger buns (or you can buy some just to make these, or you can use english muffins), tomato sauce, taco seasoning, shredded cheese, leftover taco meat (it can be whatever you have chicken, pork, ground beef, etc), any other toppings you may have around the house like onion , green pepper, olives, tomatoes, etc.

pizza crusts, unbaked (i buy or make dough), olive oil, garlic cloves, very thinly sliced (a garlic mandolin works well for this), sun-dried tomato, simmering water, pizza sauce (more or less according to taste), shredded part-skim mozzarella cheese, divided (or according to taste, i like it cheesy), quartered water-packed artichoke hearts, drained, shredded parmesan cheese (or romano or asiago) (optional), fresh basil pesto

mild italian pork sausage, water, pizza sauce, diced tomatoes with sweet onions, undrained, uncooked rotini pasta (10 oz), sliced ripe olives, drained, shredded mozzarella cheese (6 oz) or 1 1/2 cups pizza cheese, blend (6 oz)

tomatoes, halved and seeded, garlic cloves, sliced, chopped fresh oregano, broccoli florets, onion, sliced (1/2 cup), olive oil, prepared whole wheat pizza dough, at room temperature (or make your own ), prepared pesto sauce, shredded fontina cheese

ground beef, rigatoni pasta, shredded mozzarella cheese, condensed cream of tomato soup, pizza sauce, sliced pepperoni, chopped

ranch salad dressing, french-fried onions, lettuce, cheddar cheese, gherkin, chop red onion, caesar salad dressing, grated parmesan cheese, black olives, pizza sauce, cheddar cheese, green pepper, hot pepper flakes, shredded mexican blend cheese, guacamole, salsa, cheddar cheese or american cheese, baked beans, warmed, bacon, cooked, tomato, onion