190371 make ahead turkey herb vanilla potatoes Recipes

turkey , neck and giblets reserved, orange, cut into wedges, lemon, cut into wedges, onion, cut into wedges, fresh rosemary sprigs, fresh sage sprigs, fresh oregano sprigs, unsalted butter, herbes de provence, olive oil, salt, freshly ground black pepper, canned low-salt chicken broth (approximate amount), all-purpose flour

turkey, head garlic , halved horizontally, onion, quartered, sage sprigs, fresh thyme sprigs, parsley sprigs, salt & freshly ground black pepper, rich turkey stock (you can use ), unsalted butter, all-purpose flour, maple syrup

new potatoes or 2 lbs red potatoes or 2 lbs white potatoes, cut in half (or a combination of both), butter, melted, chopped parsley or 3 tbsp thyme or 3 tbsp rosemary (add any herbs to this mixture that you like), chopped chives, salt

butter or 1/2 cup margarine, melted, herbed croutons, coarsely crushed, diced frozen southern style hash brown potatoes, thawed, shredded cheddar cheese (8 oz.), sour cream, green onions, chopped, chopped onion, pepper, condensed cream of mushroom soup, garlic & herb spreadable cheese

red or yukon gold potatoes, cubed, water (enough to cover potatoes by about 2 inches), butter, alouette garlic & herb spreadable cheese, splash of milk, salt and pepper, to taste

turkey, rinsed well and patted dry, unsalted butter, softened, chopped fresh flat-leaf parsley, chopped fresh sage, chopped fresh rosemary, chopped fresh thyme, kosher salt and freshly ground black pepper, chicken stock, homemade or store-bought, carrots , cut into 1-inch pieces, stalks celery , cut into 1-inch pieces, onions, quartered

turkey, giblets and neck removed, at room temperature for 1 hour, kosher salt, freshly ground black pepper, unsalted butter, room temperature, grated lemon zest, minced fresh rosemary, minced fresh sage leaves, minced fresh thyme leaves, onion, quartered, orange, quartered, lemon, quartered

turkey thighs or drumsticks, cut crosswise (by the butcher) into 1 )1/2-inch-thick rounds, olive oil, onion, peeled and chopped, celery stalk, chopped, carrot, peeled and chopped, marinara sauce, low-sodium chicken broth or dry white wine, a few sprigs of fresh herbs (any combination of parsley, sage, rosemary, and thyme)

turkey breast, thawed (2-3 lb, i used boneless, sliced), butter, softened, garden vegetable-flavored cream cheese, softened, soy sauce, parsley, dry basil leaves, sage, dry thyme leaves, pepper, garlic powder

turkey , neck and giblets reserved for gravy, fresh rosemary sprig (optional), fresh sage sprig (optional), butter, fresh rosemary, chopped, fresh sage, chopped, orange peel, grated, black pepper, salt, low sodium chicken broth, onion, quartered, bay leaf, butter, onions, halved, thinly sliced, fresh rosemary, chopped, fresh rosemary, chopped, fresh sage, chopped, fresh sage, chopped, flour, balsamic vinegar

turkey, salt, pepper, fresh thyme, divided, onions, sliced, celery ribs, sliced, carrots, sliced, bay leaves, peppercorn, butter, melted, minced fresh sage (or 1/2 tsp rubbed sage), minced fresh thyme (or 1/2 tsp dried thyme), minced chives

kosher turkey, herbes de provence, yards cheesecloth, bourbon, olive oil, salt and pepper

turkey neck and giblets reserved, whole orange cut into wedges, whole lemon cut into wedges, whole onion cut into wedges, fresh rosemary sprigs, fresh sage sprigs, unsalted butter, herbes de provence, olive oil, salt plus more to taste, freshly ground black pepper plus more to taste, canned reduced sodium chicken broth, all-purpose flour

turkey burgers, lean ground turkey (5186), net from 3 lb fresh, cooked per recipe, chopped red onion, chopped parsley, plain lowfat) yogurt, soft) goat cheese (1159), well chilled for crumbling, weight equivalent estimated, olive oil, herbed yogurt sauce, plain lowfat) yogurt, dried tarragon or 1 tsp. fresh, dried basil (2003) or 2 tsp. fresh, minced scallions, lemon juice

skinless chicken pieces, dried oregano or 1 tsp mixed italian herbs, to taste, salt , to taste, fresh ground black pepper , to taste, condensed cream of chicken soup , with herbs, sweet potatoes, peeled and cut into 1/2 inch pieces, chicken flavor stuffing mix, water, unsalted butter, green beans or 1 cup broccoli florets or 1 cup baby spinach leaves, tightly packed

yukon gold potatoes, washed , cut into 1/8-inch round slices, olive oil, herb mix , recipe follows, salt and fresh ground black pepper, truffle butter (can be store bought), beef tenderloin medallions, olive oil, herb mix , recipe follows, salt and fresh ground black pepper, butter, shallots, minced, dried morels , soaked in warm water to cover for 30 minutes, strained, water reserved, brandy, veal stock, heavy cream, salt and fresh ground black pepper, olive oil, minced shallots, beet greens, arugula, stems removed, baby spinach, salt and black pepper, tomato concasse (peeled, seeded , and cut into julienned strips), chopped fresh thyme leaves, chopped fresh rosemary, italian flat-leaf parsley, chopped

turkey, onion chopped, carrots chopped, celery chopped, dried cranberries, cranberry sauce, white potatoes, white potatoes, light cream cheese, light sour cream, white rice, cinnamon, nutmeg, sage, black pepper, sea salt, chicken boullion