42867 maine blueberry crumb topping Recipes

all-purpose flour, light brown sugar, granulated sugar, baking powder, salt, unsalted butter, melted, all-purpose flour, baking powder, salt, granulated sugar, eggs, canola oil, whole milk, vanilla extract, blueberries

all-purpose flour, granulated sugar, light brown sugar, ground cinnamon, ground mace (i use nutmeg), cold unsalted butter, all-purpose flour, granulated sugar, light brown sugar (firmly packed), baking powder, baking soda, salt, orange , zest of, grated, eggs, unsalted butter, melted, plus extra for greasing, vanilla extract, buttermilk (i use the substitute from this site), blueberries (fresh or frozen )

unsalted butter, whole milk, whole large egg, vanilla, all-purpose flour, sugar, baking powder, salt, fresh blueberries (12 oz), cold unsalted butter, cut into bits, all-purpose flour, sugar, special equipment : 2 muffin-top pans, each with 6 (4- by 1/2-inch) muffin-top cups (1/2-cup capacity)*; or regular muffin pans

all purpose flour, white sugar, salt, baking powder, vegetable oil, egg, milk, fresh bluberries, crumb topping, brown sugar, all purpose flour, cinnamon, butter

all-purpose flour, old fashioned oats, brown sugar, salt, ground cinnamon, unsalted butter, cut into 1/2 inch cubes, sliced almonds, fresh blueberries, blueberry preserves (10-11 oz), all-purpose flour, grated lemon peel

flour , all purpose, sugar, baking powder, salt, vegetable shortening, milk , i use 2 percent, eggs, beaten, fresh blueberries or 1 1/2 cups frozen blueberries, sugar, flour, butter

softened unsalted butter, for the pan, seedless orange, corn oil, whole milk , plus, whole milk, eggs, at room temperature, bread flour, light brown sugar , rubbed through a medium-mesh sieve to remove any lumps, baking powder, fine sea salt, fresh blueberries or 1 cup frozen blueberries, unbleached all-purpose flour, superfine sugar, light brown sugar, ground cinnamon, unsalted butter, melted, pure vanilla extract

flour, baking powder, salt, cream cheese (softened ), butter (softened ), sugar, eggs, vanilla extract, fresh blueberries or 2 cups frozen blueberries, flour, white sugar, brown sugar, ground cinnamon, butter (softened ), powdered sugar , for dusting cakes after they have slightley cooled

frozen pie crust, frozen blueberries, blueberry pie filling, cinnamon, lemon juice, lemon zest, salted butter, softened, granulated sugar, oats, flour, walnuts, finely chopped (optional), sweetened coconut, shredded (optional)

all-purpose flour, white sugar, brown sugar, salt, baking powder, vegetable oil, eggs, milk, blueberries, all-purpose flour, butter, softened, ground cinnamon, brown sugar

butter, softened, sugar, divided, eggs, king arthur unbleached all-purpose flour, salt, baking powder, baking soda, ground nutmeg, buttermilk, fresh or frozen blueberries

prepared unbaked pie shells, refrigerated, fresh blueberries , picked over for stems, peeled pitted and sliced ripe fresh peaches, sugar , plus, sugar, fresh lime juice, grated lime , zest of, cornstarch, all-purpose flour, pecan halves, sugar, salt, cold unsalted butter , cut into 1/4-inch pieces, milk or 1 tbsp light cream

bananas, vegetable oil (or applesauce), sugar, salt, baking soda, flour, divided, blueberries, flour, brown sugar, dairy-free margarine (or applesauce)

king arthur unbleached all-purpose flour, divided, cold water, lemon juice, sugar, salt, shortening, fresh or frozen blueberries, vanilla yogurt, brown sugar, king arthur unbleached all-purpose flour, vanilla extract, grated lemon peel, graham cracker crumbs (about 12 squares), sugar, butter, melted

flour, sugar, baking powder, baking soda, salt, eggs lightly beaten, lemon yogurt, vegetable oil, fresh or frozen blueberries, streusel topping, sugar, flour, butter or margarine

flour, sugar, baking powder, salt, softened margarine, milk, egg, blueberries, streusel topping, chopped walnuts, brown sugar, flour, cinnamon, margarine, glaze, sugar, milk, vanilla

marshmallows, milk, fresh blueberries, blueberries, for topping, carton frozen whipped topping, thawed set aside 1/2 cup for topping, pastry shells, baked

tomatoes, sliced green onion with tops, butter, fine dry bread crumbs, dried dillweed, salt, worcestershire sauce