410 magnolia straws Recipes

lean ground beef, tomato paste, water, taco seasoning mix, corn chips, shredded cheddar cheese, salsa, onion, chopped (optional), lettuce, shredded (optional), diced tomatoes (optional), sour cream (optional), black olives (optional)

potatoes, butter, half-and-half cream, heavy whipping cream, salt and pepper

milk, cottage cheese, cornstarch, salt, pepper, ground nutmeg, shredded parmesan cheese, divided, uncooked fettuccine, cubed fully cooked ham (4 oz), garlic clove, minced, frozen peas, thawed

pillsbury devil s food cake mix, crisco vegetable oil, water, eggs, magnolia sweetened condensed milk, heavy cream, magnolia evaporated milk, vanilla extract, unsweetened cocoa powder, ground cinnamon, frozen chocolate whipped cream, chocolate , decorating decors (sprinkles)

chicken stock , plus, chicken stock, whole stems lemongrass (cut into 1 inch pieces), galangal ginger, kaffir lime leaves (or leaves from a citrus tree), chicken (sliced into bite sized pieces), straw mushrooms , or, fresh straw mushrooms, common mushrooms (agaricus bisporus), water chestnuts, salt, lime juice (or more to taste), fish sauce (or more to taste), sugar, coconut milk, cilantro, green onion, tomato (halved and then quartered), fresh coconut meat (from a young, green coconut), whole bruised thai chiles, red curry paste (more if you like it hot)

hawaiian island surfer, orange sherbet, pineapple juice, coconut cream, blend briefly with half a glassful of crushed ice in a wine goblet. garnish with fruit, and serve with straws., serve in: wine goblet, grenadine cocktail, part grenadine syrup, parts orange juice, parts pineapple juice, combine all ingredients with plenty of ice in a highball glass. stir, and serve., serve in: highball glass, grape flip, cl cold milk, cl red grape juice, egg yolk, raspberry syrup, shake or blend very well , serving ice cold in a burgundy glass. if you wish to garnish, use grapes., serve in: unknown, good morning to you my love, orange, lime, apple, orange juice, apple juice, whipping cream, ice, mix all ingredients in a mixer with ice. serve in a small bowl garnished with strawberries or grapes and a straw., serve in: unknown, golden nest, orange juice, cranberry juice, egg yolk, grenadine syrup, combine the juices , egg and grenadine in a cocktail shaker half-filled with ice cubes, and shake well. strain into an old-fashioned glass almost filled with ice cubes, and serve., serve in: old-fashioned glass, golden glow punch, orange juice concentrate, lemonade concentrate, qt chilled apple juice, qt chilled ginger ale, lemon sherbet, ice, pour the concentrate and the apple juice into the punch bowl. stir the ginger ale into the bowl. spoon in sherbet or add an ice ring. serve immediately., serve in: punch bowl, elephant charger, orange juice, milk, ripe peach, very ripe banana, raspberries, scoops vanilla ice cream, peel and slice the peach , chop the banana; add to a blender. add orange juice, milk, raspberrries and ice cream, and blend well. pour into a collins glass, and serve., serve in: collins glass

all-purpose flour, baking soda, baking powder, salt, unsalted butter, room temperature, creamy peanut butter (skippy), sugar, light brown sugar, egg, milk, vanilla extract, peanut butter morsels (peanut butter chips), semisweet chocolate, chopped very coarsely, chopped peanuts, sugar (approximately, for rolling )

heavy cream, sugar, vanilla extract, chocolate wafer cookies, unsweetened cocoa (or chocolate shavings)

eggs, sugar, sweetened condensed milk, vanilla , to taste, strawberry, sliced, bananas, mashed, pecans, chopped, milk, cool whip or 1 (8 oz) container whipped cream, crushed pineapple, drained (optional)

hostess twinkies, instant vanilla pudding, bananas, sliced, strawberry, sliced, cool whip topping, milk

frozen strawberries, frozen banana, apple juice, vanilla yogurt

fettuccine, uncooked, spinach fettuccine, uncooked, margarine, fresh mushrooms, sliced, frozen peas, low-fat ricotta cheese, skim milk, grated parmesan cheese

whitle linguine (2-1/2 cups), green linguine (2-1/2 cups), boiling salt water, butter, cooked ham,cut in thin strips(1-1/2 cups), cooked peas, sliced mushroms,drained, egg yolks,well beaten, whipping cream, freshly grated parmesan cheese (4oz)

biscuit/baking mix, shredded mexican cheese blend, milk, butter, melted, sesame seeds, garlic powder

shell pasta, butter, garlic cloves, onion, ground beef, salt & pepper, garlic salt (optional), garlic powder (optional), onion powder (optional), soy sauce, worcestershire sauce, chicken bouillon cube, powdered, sugar, ragu pasta sauce, ketchup (jufran), cheese, shredded (magnolia or velveeta cheese), butter, flour, table cream, chicken broth (depending how thick you want it to be), cream of mushroom soup, cheese, shredded (magnolia or velveeta)

brandied apricot frappe recipe, cognac, apricot brandy, amaretto almond liqueur, apricot juice, mix ingredients and add to a double cocktail glass filled with crushed ice. garnish with a cherry, serve with straws., cognac mint frappe recipe, cognac, white creme de menthe, mix and pour into a champagne saucer filled with crushed ice. garnish with a sprig of mint, and serve with a short straw.

all-purpose flour, sugar, sugar, for sprinkling, baking powder, salt, eggs, lightly beaten, buttermilk, butter, melted and cooled slightly, vanilla extract, blueberries

roasted red peppers, finely chopped, stuffed green olive, finely chopped, cheddar cheese, grated (vermont sharp white cheddar), parmesan cheese, freshly grated, mayonnaise, chopped fresh parsley, freshly ground black pepper, cayenne pepper (to taste)